Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Jerusalem artichoke vs. Croissant — In-Depth Nutrition Comparison

Compare

A recap on differences between jerusalem artichoke and croissant

  • Jerusalem artichoke is higher in iron, yet croissant is higher in selenium, folate, vitamin B1, vitamin A, vitamin B2, and manganese.
  • Croissant covers your daily saturated fat needs 58% more than jerusalem artichoke.
  • Jerusalem artichoke contains 2 times more iron than croissant. While jerusalem artichoke contains 3.4mg of iron, croissant contains only 2.03mg.
  • The amount of sodium in jerusalem artichoke is lower.
  • The glycemic index of jerusalem artichoke is lower.

Food varieties used in this article are Jerusalem-artichokes, raw and Croissants, butter.

Infographic

Jerusalem artichoke vs Croissant infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 4.2% 38% 128% 47% 3.3% 33% 0.52% 7.8% 3.8%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 11% 10% 76% 27% 20% 45% 61% 43% 124%
Contains more PotassiumPotassium +263.6%
Contains more IronIron +67.5%
Contains more CopperCopper +75%
Contains less SodiumSodium -99.1%
Contains more CalciumCalcium +164.3%
Contains more ZincZinc +525%
Contains more PhosphorusPhosphorus +34.6%
Contains more ManganeseManganese +450%
Contains more SeleniumSelenium +3142.9%
~equal in Magnesium ~16mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 13% 0.33% 3.8% 0% 50% 14% 24% 24% 18% 0% 0.25% 9.8% 16%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 69% 17% 0% 97% 56% 41% 52% 13% 20% 4.5% 66% 21%
Contains more Vitamin CVitamin C +1900%
Contains more Vitamin B6Vitamin B6 +32.8%
Contains more Vitamin AVitamin A +20500%
Contains more Vitamin EVitamin E +342.1%
Contains more Vitamin B1Vitamin B1 +94%
Contains more Vitamin B2Vitamin B2 +301.7%
Contains more Vitamin B3Vitamin B3 +68.3%
Contains more Vitamin B5Vitamin B5 +116.9%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +1700%
Contains more FolateFolate +576.9%
Contains more CholineCholine +29.3%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Jerusalem artichoke Croissant DV% diff.
Saturated fat 0g 11.659g 53%
Selenium 0.7µg 22.7µg 40%
Fats 0.01g 21g 32%
Vitamin A 1µg 206µg 23%
Cholesterol 0mg 67mg 22%
Sodium 4mg 467mg 20%
Folate 13µg 88µg 19%
Calories 73kcal 406kcal 17%
Iron 3.4mg 2.03mg 17%
Vitamin B1 0.2mg 0.388mg 16%
Monounsaturated fat 0.004g 5.525g 14%
Vitamin B2 0.06mg 0.241mg 14%
Protein 2g 8.2g 12%
Manganese 0.06mg 0.33mg 12%
Carbs 17.44g 45.8g 9%
Potassium 429mg 118mg 9%
Vitamin B5 0.397mg 0.861mg 9%
Polyunsaturated fat 0.001g 1.094g 7%
Copper 0.14mg 0.08mg 7%
Vitamin B12 0µg 0.16µg 7%
Vitamin B3 1.3mg 2.188mg 6%
Zinc 0.12mg 0.75mg 6%
Vitamin C 4mg 0.2mg 4%
Fiber 1.6g 2.6g 4%
Phosphorus 78mg 105mg 4%
Vitamin E 0.19mg 0.84mg 4%
Calcium 14mg 37mg 2%
Choline 30mg 38.8mg 2%
Vitamin B6 0.077mg 0.058mg 1%
Vitamin K 0.1µg 1.8µg 1%
Net carbs 15.84g 43.2g N/A
Magnesium 17mg 16mg 0%
Sugar 9.6g 11.26g N/A
Tryptophan 0.099mg 0%
Threonine 0.284mg 0%
Isoleucine 0.365mg 0%
Leucine 0.623mg 0%
Lysine 0.329mg 0%
Methionine 0.175mg 0%
Phenylalanine 0.416mg 0%
Valine 0.41mg 0%
Histidine 0.187mg 0%
Omega-3 - EPA 0g 0.003g N/A
Omega-3 - DHA 0g 0.002g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 17% 78% 3%
Protein: 2 g
Fats: 0.01 g
Carbs: 17.44 g
Water: 78.01 g
Other: 2.54 g
8% 21% 46% 23% 2%
Protein: 8.2 g
Fats: 21 g
Carbs: 45.8 g
Water: 23.2 g
Other: 1.8 g
Contains more WaterWater +236.3%
Contains more OtherOther +41.1%
Contains more ProteinProtein +310%
Contains more FatsFats +209900%
Contains more CarbsCarbs +162.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
80% 20%
Saturated fat: Sat. Fat 0 g
Monounsaturated fat: Mono. Fat 0.004 g
Polyunsaturated fat: Poly. Fat 0.001 g
64% 30% 6%
Saturated fat: Sat. Fat 11.659 g
Monounsaturated fat: Mono. Fat 5.525 g
Polyunsaturated fat: Poly. Fat 1.094 g
Contains less Sat. FatSaturated fat -100%
Contains more Mono. FatMonounsaturated fat +138025%
Contains more Poly. FatPolyunsaturated fat +109300%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Jerusalem artichoke - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169236/nutrients
  2. Croissant - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174987/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.