Jujube vs. Watermelon — In-Depth Nutrition Comparison
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Important differences between jujube and watermelon
- Jujube has more vitamin C; however, watermelon has more vitamin A.
- Jujube's daily need coverage for vitamin C is 68% more.
- Jujube has 5 times more vitamin B3 than watermelon. Jujube has 0.9mg of vitamin B3, while watermelon has 0.178mg.
- Watermelon has a higher glycemic index than jujube.
The food varieties used in the comparison are Jujube, raw and Watermelon, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +200% |
| Contains more PotassiumPotassium | +123.2% |
| Contains more IronIron | +100% |
| Contains more CopperCopper | +73.8% |
| Contains more PhosphorusPhosphorus | +109.1% |
| Contains more ManganeseManganese | +121.1% |
| Contains more ZincZinc | +100% |
| Contains less SodiumSodium | -66.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +751.9% |
| Contains more Vitamin B2Vitamin B2 | +90.5% |
| Contains more Vitamin B3Vitamin B3 | +405.6% |
| Contains more Vitamin B6Vitamin B6 | +80% |
| Contains more Vitamin AVitamin A | +1300% |
| Contains more Vitamin B1Vitamin B1 | +65% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.2 g
Fats:
0.2 g
Carbs:
20.23 g
Water:
77.86 g
Other:
0.51 g
Protein:
0.61 g
Fats:
0.15 g
Carbs:
7.55 g
Water:
91.45 g
Other:
0.24 g
| Contains more ProteinProtein | +96.7% |
| Contains more FatsFats | +33.3% |
| Contains more CarbsCarbs | +167.9% |
| Contains more OtherOther | +112.5% |
| Contains more WaterWater | +17.5% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin C | 69mg | 8.1mg | 68% |
| Vitamin B3 | 0.9mg | 0.178mg | 5% |
| Fructose | 3.36g | 4% | |
| Vitamin B5 | 0.221mg | 4% | |
| Carbs | 20.23g | 7.55g | 4% |
| Potassium | 250mg | 112mg | 4% |
| Copper | 0.073mg | 0.042mg | 3% |
| Vitamin B6 | 0.081mg | 0.045mg | 3% |
| Iron | 0.48mg | 0.24mg | 3% |
| Vitamin A | 2µg | 28µg | 3% |
| Manganese | 0.084mg | 0.038mg | 2% |
| Phosphorus | 23mg | 11mg | 2% |
| Calories | 79kcal | 30kcal | 2% |
| Fiber | 0.4g | 2% | |
| Vitamin B1 | 0.02mg | 0.033mg | 1% |
| Protein | 1.2g | 0.61g | 1% |
| Folate | 3µg | 1% | |
| Vitamin B2 | 0.04mg | 0.021mg | 1% |
| Choline | 4.1mg | 1% | |
| Selenium | 0.4µg | 1% | |
| Calcium | 21mg | 7mg | 1% |
| Fats | 0.2g | 0.15g | 0% |
| Net carbs | 20.23g | 7.15g | N/A |
| Magnesium | 10mg | 10mg | 0% |
| Sugar | 6.2g | N/A | |
| Zinc | 0.05mg | 0.1mg | 0% |
| Sodium | 3mg | 1mg | 0% |
| Vitamin E | 0.05mg | 0% | |
| Vitamin K | 0.1µg | 0% | |
| Saturated fat | 0.016g | 0% | |
| Monounsaturated fat | 0.037g | 0% | |
| Polyunsaturated fat | 0.05g | 0% | |
| Tryptophan | 0.007mg | 0% | |
| Threonine | 0.027mg | 0% | |
| Isoleucine | 0.019mg | 0% | |
| Leucine | 0.018mg | 0% | |
| Lysine | 0.062mg | 0% | |
| Methionine | 0.006mg | 0% | |
| Phenylalanine | 0.015mg | 0% | |
| Valine | 0.016mg | 0% | |
| Histidine | 0.006mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
22%
6%
Minerals Daily Need Coverage Score
10%
6%
Comparison summary
Which food contains less Sodium?
Watermelon contains less Sodium (difference - 2mg)
Which food is richer in vitamins?
Watermelon is relatively richer in vitamins
Which food is lower in Sugar?
Jujube is lower in Sugar (difference - 6.2g)
Which food is lower in Saturated fat?
Jujube is lower in Saturated fat (difference - 0.016g)
Which food is lower in glycemic index?
Jujube is lower in glycemic index (difference - 49)
Which food is cheaper?
Jujube is cheaper (difference - $0.1)
Which food is richer in minerals?
Jujube is relatively richer in minerals
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)