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Lamb vs. Hot sauce — In-Depth Nutrition Comparison

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Significant differences between lamb and hot sauce

  • Lamb has more vitamin B12, selenium, vitamin B3, zinc, phosphorus, and iron; however, hot sauce is richer in vitamin C.
  • Hot sauce covers your daily sodium needs 112% more than lamb.
  • Hot sauce contains less cholesterol.

Specific food types used in this comparison are Lamb, domestic, composite of trimmed retail cuts, separable lean, and fat, trimmed to 1/4" fat, choice, cooked and Sauce, ready-to-serve, pepper or hot.

Infographic

Lamb vs Hot sauce infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Lamb
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 5.1% 27% 71% 40% 122% 81% 9.4% 2.9% 144%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 3.6% 2.4% 13% 18% 9.3% 3% 4.7% 345% 6.4% 0%
Contains more MagnesiumMagnesium +360%
Contains more CalciumCalcium +112.5%
Contains more PotassiumPotassium +115.3%
Contains more IronIron +291.7%
Contains more CopperCopper +325%
Contains more ZincZinc +3954.5%
Contains more PhosphorusPhosphorus +1609.1%
Contains less SodiumSodium -97.3%
Contains more SeleniumSelenium +∞%
Contains more ManganeseManganese +122.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Lamb
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 2.8% 1.5% 25% 58% 125% 40% 30% 319% 12% 14% 51%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 249% 2.7% 2.4% 0% 9% 19% 4.8% 6.6% 36% 0% 6% 4.5% 0%
Contains more Vitamin EVitamin E +16.7%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +177.8%
Contains more Vitamin B2Vitamin B2 +204.9%
Contains more Vitamin B3Vitamin B3 +2522%
Contains more Vitamin B5Vitamin B5 +500%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +91.7%
Contains more FolateFolate +200%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B6Vitamin B6 +20.8%

All nutrients comparison - raw data values

Nutrient Lamb Hot sauce DV% diff.
Sodium 72mg 2643mg 112%
Vitamin B12 2.55µg 0µg 106%
Vitamin C 0mg 74.8mg 83%
Selenium 26.4µg 0µg 48%
Protein 24.52g 0.51g 48%
Zinc 4.46mg 0.11mg 40%
Saturated fat 8.83g 0.052g 40%
Vitamin B3 6.66mg 0.254mg 40%
Fats 20.94g 0.37g 32%
Cholesterol 97mg 0mg 32%
Phosphorus 188mg 11mg 25%
Monounsaturated fat 8.82g 0.03g 22%
Iron 1.88mg 0.48mg 18%
Choline 93.7mg 17%
Calories 294kcal 11kcal 14%
Vitamin B2 0.25mg 0.082mg 13%
Vitamin B5 0.66mg 0.11mg 11%
Copper 0.119mg 0.028mg 10%
Polyunsaturated fat 1.51g 0.196g 9%
Potassium 310mg 144mg 5%
Vitamin B1 0.1mg 0.036mg 5%
Magnesium 23mg 5mg 4%
Folate 18µg 6µg 3%
Vitamin B6 0.13mg 0.157mg 2%
Vitamin K 4.6µg 2.4µg 2%
Calcium 17mg 8mg 1%
Vitamin D 0.1µg 1%
Manganese 0.022mg 0.049mg 1%
Fiber 0g 0.3g 1%
Vitamin A 0µg 8µg 1%
Carbs 0g 1.75g 1%
Net carbs 0g 1.45g N/A
Vitamin D 2IU 0%
Sugar 0g 1.26g N/A
Vitamin E 0.14mg 0.12mg 0%
Tryptophan 0.287mg 0.007mg 0%
Threonine 1.05mg 0.019mg 0%
Isoleucine 1.183mg 0.017mg 0%
Leucine 1.908mg 0.027mg 0%
Lysine 2.166mg 0.023mg 0%
Methionine 0.629mg 0.006mg 0%
Phenylalanine 0.998mg 0.016mg 0%
Valine 1.323mg 0.022mg 0%
Histidine 0.777mg 0.01mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Lamb
2
25% 21% 54%
Protein: 24.52 g
Fats: 20.94 g
Carbs: 0 g
Water: 53.72 g
Other: 0.82 g
2% 90% 7%
Protein: 0.51 g
Fats: 0.37 g
Carbs: 1.75 g
Water: 89.98 g
Other: 7.39 g
Contains more ProteinProtein +4707.8%
Contains more FatsFats +5559.5%
Contains more CarbsCarbs +∞%
Contains more WaterWater +67.5%
Contains more OtherOther +801.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Lamb
2
46% 46% 8%
Saturated fat: Sat. Fat 8.83 g
Monounsaturated fat: Mono. Fat 8.82 g
Polyunsaturated fat: Poly. Fat 1.51 g
19% 11% 71%
Saturated fat: Sat. Fat 0.052 g
Monounsaturated fat: Mono. Fat 0.03 g
Polyunsaturated fat: Poly. Fat 0.196 g
Contains more Mono. FatMonounsaturated fat +29300%
Contains more Poly. FatPolyunsaturated fat +670.4%
Contains less Sat. FatSaturated fat -99.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Lamb - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172480/nutrients
  2. Hot sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174527/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.