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Leek vs. Feta — In-Depth Nutrition Comparison

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A recap on differences between leek and feta

  • Leek is higher in vitamin K, yet feta is higher in vitamin B12, vitamin B2, calcium, phosphorus, selenium, and zinc.
  • Feta covers your daily saturated fat needs 75% more than leek.
  • Leek contains 26 times more vitamin K than feta. While leek contains 47µg of vitamin K, feta contains only 1.8µg.
  • The amount of sodium in leek is lower.

Food varieties used in this article are Leeks, (bulb and lower leaf-portion), raw and Cheese, feta.

Infographic

Leek vs Feta infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Leek
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 18% 16% 79% 40% 3.3% 15% 2.6% 63% 5.5%
Feta
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 148% 5.5% 24% 11% 79% 144% 120% 3.7% 82%
Contains more MagnesiumMagnesium +47.4%
Contains more PotassiumPotassium +190.3%
Contains more IronIron +223.1%
Contains more CopperCopper +275%
Contains less SodiumSodium -97.8%
Contains more ManganeseManganese +1617.9%
Contains more CalciumCalcium +735.6%
Contains more ZincZinc +2300%
Contains more PhosphorusPhosphorus +862.9%
Contains more SeleniumSelenium +1400%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Leek
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 40% 28% 18% 0% 15% 6.9% 7.5% 8.4% 54% 0% 118% 48% 5.2%
Feta
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 42% 3.6% 6% 39% 195% 19% 58% 98% 211% 4.5% 24% 8.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +411.1%
Contains more Vitamin KVitamin K +2511.1%
Contains more FolateFolate +100%
Contains more Vitamin AVitamin A +50.6%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +156.7%
Contains more Vitamin B2Vitamin B2 +2713.3%
Contains more Vitamin B3Vitamin B3 +147.8%
Contains more Vitamin B5Vitamin B5 +590.7%
Contains more Vitamin B6Vitamin B6 +82%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +62.1%

All nutrients comparison - raw data values

Nutrient Leek Feta DV% diff.
Vitamin B12 0µg 1.69µg 70%
Saturated fat 0.04g 14.946g 68%
Vitamin B2 0.03mg 0.844mg 63%
Calcium 59mg 493mg 43%
Phosphorus 35mg 337mg 43%
Sodium 20mg 917mg 39%
Vitamin K 47µg 1.8µg 38%
Fats 0.3g 21.28g 32%
Cholesterol 0mg 89mg 30%
Protein 1.5g 14.21g 25%
Zinc 0.12mg 2.88mg 25%
Selenium 1µg 15µg 25%
Manganese 0.481mg 0.028mg 20%
Iron 2.1mg 0.65mg 18%
Vitamin B5 0.14mg 0.967mg 17%
Vitamin B6 0.233mg 0.424mg 15%
Vitamin C 12mg 0mg 13%
Monounsaturated fat 0.004g 4.623g 12%
Calories 61kcal 264kcal 10%
Copper 0.12mg 0.032mg 10%
Vitamin B1 0.06mg 0.154mg 8%
Folate 64µg 32µg 8%
Fiber 1.8g 0g 7%
Vitamin E 0.92mg 0.18mg 5%
Vitamin A 83µg 125µg 5%
Vitamin B3 0.4mg 0.991mg 4%
Carbs 14.15g 4.09g 3%
Polyunsaturated fat 0.166g 0.591g 3%
Potassium 180mg 62mg 3%
Magnesium 28mg 19mg 2%
Vitamin D 0IU 16IU 2%
Vitamin D 0µg 0.4µg 2%
Choline 9.5mg 15.4mg 1%
Net carbs 12.35g 4.09g N/A
Sugar 3.9g 4.09g N/A
Tryptophan 0.012mg 0.2mg 0%
Threonine 0.063mg 0.637mg 0%
Isoleucine 0.052mg 0.803mg 0%
Leucine 0.096mg 1.395mg 0%
Lysine 0.078mg 1.219mg 0%
Methionine 0.018mg 0.368mg 0%
Phenylalanine 0.055mg 0.675mg 0%
Valine 0.056mg 1.065mg 0%
Histidine 0.025mg 0.397mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Leek
2
14% 83%
Protein: 1.5 g
Fats: 0.3 g
Carbs: 14.15 g
Water: 83 g
Other: 1.05 g
Feta
3
14% 21% 4% 55% 5%
Protein: 14.21 g
Fats: 21.28 g
Carbs: 4.09 g
Water: 55.22 g
Other: 5.2 g
Contains more CarbsCarbs +246%
Contains more WaterWater +50.3%
Contains more ProteinProtein +847.3%
Contains more FatsFats +6993.3%
Contains more OtherOther +395.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Leek
1
19% 2% 79%
Saturated fat: Sat. Fat 0.04 g
Monounsaturated fat: Mono. Fat 0.004 g
Polyunsaturated fat: Poly. Fat 0.166 g
Feta
2
74% 23% 3%
Saturated fat: Sat. Fat 14.946 g
Monounsaturated fat: Mono. Fat 4.623 g
Polyunsaturated fat: Poly. Fat 0.591 g
Contains less Sat. FatSaturated fat -99.7%
Contains more Mono. FatMonounsaturated fat +115475%
Contains more Poly. FatPolyunsaturated fat +256%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Leek - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169246/nutrients
  2. Feta - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173420/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.