Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Lentil soup vs. Mortadella — In-Depth Nutrition Comparison

Compare

What are the differences between lentil soup and mortadella?

  • Mortadella is richer than lentil soup in vitamin B2, vitamin B12, selenium, zinc, vitamin B3, and vitamin B5.
  • Mortadella's daily need coverage for vitamin B2 is 11766% more.
  • Lentil soup has 7 times more folate than mortadella. While lentil soup has 20µg of folate, mortadella has only 3µg.
  • The amount of sodium in lentil soup is lower.
  • The glycemic index of mortadella is lower.

We used Soup, lentil with ham, canned, ready-to-serve and Mortadella, beef, pork types in this article.

Infographic

Lentil soup vs Mortadella infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 5.1% 13% 40% 23% 8.2% 32% 69% 16% 1.6%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 5.4% 14% 53% 20% 57% 42% 163% 3.9% 123%
Contains more CopperCopper +16.7%
Contains less SodiumSodium -57.3%
Contains more ManganeseManganese +300%
Contains more MagnesiumMagnesium +22.2%
Contains more PotassiumPotassium +13.2%
Contains more IronIron +30.8%
Contains more ZincZinc +600%
Contains more PhosphorusPhosphorus +31.1%
Contains more SeleniumSelenium +7433.3%
~equal in Calcium ~18mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5.7% 2.3% 0% 0% 18% 10% 10% 8.4% 21% 15% 0% 15% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.4% 15% 30% 35308% 50% 26% 30% 185% 4% 2.3% 39%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more FolateFolate +566.7%
Contains more Vitamin B1Vitamin B1 +70%
Contains more Vitamin B2Vitamin B2 +339900%
Contains more Vitamin B3Vitamin B3 +390.5%
Contains more Vitamin B5Vitamin B5 +214.3%
Contains more Vitamin B6Vitamin B6 +44.4%
Contains more Vitamin B12Vitamin B12 +1133.3%

All nutrients comparison - raw data values

Nutrient Lentil soup Mortadella DV% diff.
Vitamin B2 0.045mg 153mg 11766%
Vitamin B12 0.12µg 1.48µg 57%
Selenium 0.3µg 22.6µg 41%
Saturated fat 0.45g 9.51g 41%
Fats 1.12g 25.39g 37%
Sodium 532mg 1246mg 31%
Monounsaturated fat 0.52g 11.38g 27%
Protein 3.74g 16.37g 25%
Polyunsaturated fat 0.13g 3.12g 20%
Cholesterol 3mg 56mg 18%
Zinc 0.3mg 2.1mg 16%
Calories 56kcal 311kcal 13%
Vitamin B3 0.545mg 2.673mg 13%
Choline 72.2mg 13%
Vitamin B5 0.14mg 0.44mg 6%
Vitamin D 1µg 5%
Vitamin D 41IU 5%
Folate 20µg 3µg 4%
Vitamin B1 0.07mg 0.119mg 4%
Manganese 0.12mg 0.03mg 4%
Iron 1.07mg 1.4mg 4%
Phosphorus 74mg 97mg 3%
Vitamin B6 0.09mg 0.13mg 3%
Vitamin C 1.7mg 0mg 2%
Carbs 8.16g 3.05g 2%
Copper 0.07mg 0.06mg 1%
Potassium 144mg 163mg 1%
Vitamin K 1.6µg 1%
Vitamin E 0.22mg 1%
Vitamin A 7µg 0µg 1%
Net carbs 8.16g 3.05g N/A
Magnesium 9mg 11mg 0%
Calcium 17mg 18mg 0%
Tryptophan 0.152mg 0%
Threonine 0.633mg 0%
Isoleucine 0.708mg 0%
Leucine 1.213mg 0%
Lysine 1.262mg 0%
Methionine 0.394mg 0%
Phenylalanine 0.598mg 0%
Valine 0.735mg 0%
Histidine 0.52mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 8% 86%
Protein: 3.74 g
Fats: 1.12 g
Carbs: 8.16 g
Water: 85.75 g
Other: 1.23 g
16% 25% 3% 52% 3%
Protein: 16.37 g
Fats: 25.39 g
Carbs: 3.05 g
Water: 52.3 g
Other: 2.89 g
Contains more CarbsCarbs +167.5%
Contains more WaterWater +64%
Contains more ProteinProtein +337.7%
Contains more FatsFats +2167%
Contains more OtherOther +135%

Fat Type Comparison

Fat type breakdown side-by-side comparison
41% 47% 12%
Saturated fat: Sat. Fat 0.45 g
Monounsaturated fat: Mono. Fat 0.52 g
Polyunsaturated fat: Poly. Fat 0.13 g
40% 47% 13%
Saturated fat: Sat. Fat 9.51 g
Monounsaturated fat: Mono. Fat 11.38 g
Polyunsaturated fat: Poly. Fat 3.12 g
Contains less Sat. FatSaturated fat -95.3%
Contains more Mono. FatMonounsaturated fat +2088.5%
Contains more Poly. FatPolyunsaturated fat +2300%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Lentil soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171549/nutrients
  2. Mortadella - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174573/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.