Summary of differences between mahimahi and flatfish Mahimahi has more vitamin B3, vitamin B6, selenium, iron, vitamin B5, and potassium; however, flatfish is higher in vitamin B12 and phosphorus. Mahimahi covers your daily need for vitamin B3, 38% more than flatfish. Mahimahi has 6 times more iron than flatfish. While mahimahi has 1.45mg of iron, flatfish has only 0.23mg. Flatfish has less cholesterol. These are the specific foods used in this comparison Fish, mahimahi, cooked, dry heat and Fish, flatfish (flounder and sole species), cooked, dry heat .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
3 oz - 85g 1 fillet - 159g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
27%
5.7%
47%
54%
18%
16%
78%
15%
2.5%
255%
2
100 g
300 g
3 oz - 85g 1 fillet - 127g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
16%
7.5%
17%
8.6%
7.7%
11%
132%
47%
2.2%
178%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
3 oz - 85g 1 fillet - 159g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
21%
0%
5.8%
20%
139%
52%
107%
86%
0%
4.5%
5
100 g
300 g
3 oz - 85g 1 fillet - 127g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
53%
4%
15%
6.5%
5.8%
24%
14%
27%
164%
0.25%
4.5%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B3
7.429mg
1.278mg
38%
Vitamin B6
0.462mg
0.115mg
27%
Selenium
46.8µg
32.6µg
26%
Vitamin B12
0.69µg
1.31µg
26%
Vitamin D
3.5µg
18%
Phosphorus
183mg
309mg
18%
Protein
23.72g
15.24g
17%
Vitamin D*
139 IU
17%
Iron
1.45mg
0.23mg
15%
Choline
79.9mg
15%
Cholesterol
94mg
56mg
13%
Vitamin B5
0.865mg
0.227mg
13%
Sodium
113mg
363mg
11%
Potassium
533mg
197mg
10%
Vitamin A
62µg
12µg
6%
Vitamin E
0.77mg
5%
Vitamin B2
0.085mg
0.025mg
5%
Magnesium
38mg
22mg
4%
Copper
0.053mg
0.023mg
3%
Fats
0.9g
2.37g
2%
Zinc
0.59mg
0.39mg
2%
Polyunsaturated fat
0.211g
0.459g
2%
Calories
109kcal
86kcal
1%
Calcium
19mg
25mg
1%
Saturated fat
0.241g
0.542g
1%
Monounsaturated fat
0.155g
0.657g
1%
Protein per 100 calories
22g
18g
N/A
Calories per 10 g protein
46kcal
56kcal
N/A
Weight per 100 calories
92g
116g
N/A
Unsaturated / Saturated Fat ratio
1.5
2.1
N/A
Manganese
0.019mg
0.017mg
0%
Vitamin B1
0.023mg
0.026mg
0%
Vitamin K
0.1µg
0%
Folate
6µg
6µg
0%
Trans fat
0.014g
N/A
Tryptophan
0.266mg
0.197mg
0%
Threonine
1.04mg
0.719mg
0%
Isoleucine
1.093mg
0.754mg
0%
Leucine
1.928mg
1.335mg
0%
Lysine
2.178mg
1.561mg
0%
Methionine
0.702mg
0.56mg
0%
Phenylalanine
0.926mg
0.624mg
0%
Valine
1.222mg
0.8mg
0%
Histidine
0.698mg
0.374mg
0%
Omega-3 - EPA
0.026g
0.168g
N/A
Omega-3 - DHA
0.113g
0.132g
N/A
Omega-3 - DPA
0.012g
0.034g
N/A
Omega-6 - Eicosadienoic acid
0.006g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
24%
71%
4%
Protein:
23.72 g
Fats:
0.9 g
Carbs:
0 g
Water:
71.22 g
Other:
4.16 g
2
15%
2%
81%
Protein:
15.24 g
Fats:
2.37 g
Carbs:
0 g
Water:
81.11 g
Other:
1.28 g
Contains
more
Protein Protein
+55.6%
Contains
more
Other Other
+225%
Contains
more
Fats Fats
+163.3%
Contains
more
Water Water
+13.9%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
40%
26%
35%
Saturated fat:
Sat. Fat
0.241 g
Monounsaturated fat:
Mono. Fat
0.155 g
Polyunsaturated fat:
Poly. Fat
0.211 g
2
33%
40%
28%
Saturated fat:
Sat. Fat
0.542 g
Monounsaturated fat:
Mono. Fat
0.657 g
Polyunsaturated fat:
Poly. Fat
0.459 g
Contains
less
Sat. Fat Saturated fat
-55.5%
Contains
more
Mono. Fat Monounsaturated fat
+323.9%
Contains
more
Poly. Fat Polyunsaturated fat
+117.5%