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Mandarin orange vs. Rib eye steak — In-Depth Nutrition Comparison

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A recap on differences between Mandarin orange and Rib eye steak

  • Mandarin orange is higher in Vitamin C, yet Rib eye steak is higher in Vitamin B12, Selenium, Zinc, Vitamin B6, Vitamin B3, Iron, and Vitamin B2.
  • Rib eye steak covers your daily Vitamin B12 needs 88% more than Mandarin orange.
  • The amount of Saturated Fat in Mandarin orange is lower.

Food varieties used in this article are Tangerines, (mandarin oranges), raw and Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled.

Infographic

Mandarin orange vs Rib eye steak infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Calcium +236.4%
Contains less Sodium -96.3%
Contains more Iron +1393.3%
Contains more Magnesium +83.3%
Contains more Phosphorus +660%
Contains more Potassium +56.6%
Contains more Zinc +8342.9%
Contains more Copper +90.5%
Contains more Manganese +105.1%
Contains more Selenium +29600%
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 12% 6% 9% 9% 15% 1% 2% 14% 6% 1%
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 4% 85% 16% 66% 23% 8% 162% 27% 11% 162%
Contains more Calcium +236.4%
Contains less Sodium -96.3%
Contains more Iron +1393.3%
Contains more Magnesium +83.3%
Contains more Phosphorus +660%
Contains more Potassium +56.6%
Contains more Zinc +8342.9%
Contains more Copper +90.5%
Contains more Manganese +105.1%
Contains more Selenium +29600%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains more Vitamin A +2624%
Contains more Vitamin E +100%
Contains more Vitamin C +∞%
Contains more Folate +166.7%
Contains more Vitamin D +∞%
Contains more Vitamin B1 +22.4%
Contains more Vitamin B2 +697.2%
Contains more Vitamin B3 +1205.3%
Contains more Vitamin B5 +148.1%
Contains more Vitamin B6 +511.5%
Contains more Vitamin B12 +∞%
Contains more Vitamin K +∞%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 41% 4% 0% 89% 15% 9% 8% 13% 18% 12% 0% 0%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 2% 2% 6% 0% 18% 67% 93% 33% 111% 5% 263% 4%
Contains more Vitamin A +2624%
Contains more Vitamin E +100%
Contains more Vitamin C +∞%
Contains more Folate +166.7%
Contains more Vitamin D +∞%
Contains more Vitamin B1 +22.4%
Contains more Vitamin B2 +697.2%
Contains more Vitamin B3 +1205.3%
Contains more Vitamin B5 +148.1%
Contains more Vitamin B6 +511.5%
Contains more Vitamin B12 +∞%
Contains more Vitamin K +∞%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Contains more Carbs +∞%
Contains more Water +56.3%
Contains more Other +3600%
Contains more Protein +2824.7%
Contains more Fats +6935.5%
13% 85%
Protein: 0.81 g
Fats: 0.31 g
Carbs: 13.34 g
Water: 85.17 g
Other: 0.37 g
24% 22% 54%
Protein: 23.69 g
Fats: 21.81 g
Carbs: 0 g
Water: 54.49 g
Other: 0.01 g
Contains more Carbs +∞%
Contains more Water +56.3%
Contains more Other +3600%
Contains more Protein +2824.7%
Contains more Fats +6935.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Contains less Saturated Fat -99.6%
Contains more Monounsaturated Fat +17431.7%
Contains more Polyunsaturated fat +1480%
24% 37% 40%
Saturated Fat: 0.039 g
Monounsaturated Fat: 0.06 g
Polyunsaturated fat: 0.065 g
46% 50% 5%
Saturated Fat: 9.684 g
Monounsaturated Fat: 10.519 g
Polyunsaturated fat: 1.027 g
Contains less Saturated Fat -99.6%
Contains more Monounsaturated Fat +17431.7%
Contains more Polyunsaturated fat +1480%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Mandarin orange Rib eye steak
Lower in Sugar ok
Lower in Glycemic Index ok
Rich in minerals ok
Rich in vitamins ok
Lower in Sodium ok
Lower in Cholesterol ok
Lower in Saturated Fat ok
Lower in price ok

All nutrients comparison - raw data values

Nutrient Mandarin orange Rib eye steak Opinion
Net carbs 11.54g 0g Mandarin orange
Protein 0.81g 23.69g Rib eye steak
Fats 0.31g 21.81g Rib eye steak
Carbs 13.34g 0g Mandarin orange
Calories 53kcal 291kcal Rib eye steak
Fructose 2.4g Mandarin orange
Sugar 10.58g 0g Rib eye steak
Fiber 1.8g 0g Mandarin orange
Calcium 37mg 11mg Mandarin orange
Iron 0.15mg 2.24mg Rib eye steak
Magnesium 12mg 22mg Rib eye steak
Phosphorus 20mg 152mg Rib eye steak
Potassium 166mg 260mg Rib eye steak
Sodium 2mg 54mg Mandarin orange
Zinc 0.07mg 5.91mg Rib eye steak
Copper 0.042mg 0.08mg Rib eye steak
Manganese 0.039mg 0.08mg Rib eye steak
Selenium 0.1µg 29.7µg Rib eye steak
Vitamin A 681IU 25IU Mandarin orange
Vitamin A RAE 34µg 8µg Mandarin orange
Vitamin E 0.2mg 0.1mg Mandarin orange
Vitamin D 0IU 7IU Rib eye steak
Vitamin D 0µg 0.2µg Rib eye steak
Vitamin C 26.7mg 0mg Mandarin orange
Vitamin B1 0.058mg 0.071mg Rib eye steak
Vitamin B2 0.036mg 0.287mg Rib eye steak
Vitamin B3 0.376mg 4.908mg Rib eye steak
Vitamin B5 0.216mg 0.536mg Rib eye steak
Vitamin B6 0.078mg 0.477mg Rib eye steak
Folate 16µg 6µg Mandarin orange
Vitamin B12 0µg 2.1µg Rib eye steak
Vitamin K 0µg 1.6µg Rib eye steak
Tryptophan 0.002mg 0.265mg Rib eye steak
Threonine 0.016mg 1.116mg Rib eye steak
Isoleucine 0.017mg 1.103mg Rib eye steak
Leucine 0.028mg 2.041mg Rib eye steak
Lysine 0.032mg 2.269mg Rib eye steak
Methionine 0.002mg 0.641mg Rib eye steak
Phenylalanine 0.018mg 0.95mg Rib eye steak
Valine 0.021mg 1.184mg Rib eye steak
Histidine 0.011mg 0.888mg Rib eye steak
Cholesterol 0mg 80mg Mandarin orange
Trans Fat 0g 1.478g Mandarin orange
Saturated Fat 0.039g 9.684g Mandarin orange
Omega-3 - DHA 0g 0.001g Rib eye steak
Omega-3 - EPA 0g 0.001g Rib eye steak
Omega-3 - DPA 0g 0.014g Rib eye steak
Monounsaturated Fat 0.06g 10.519g Rib eye steak
Polyunsaturated fat 0.065g 1.027g Rib eye steak
Omega-6 - Eicosadienoic acid 0.005g Rib eye steak
Omega-6 - Linoleic acid 0.7g Rib eye steak
Omega-3 - ALA 0.038g Rib eye steak
Omega-6 - Dihomo-gamma-linoleic acid 0.024g Rib eye steak

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Mandarin orange Rib eye steak
Low Fats diet ok
Low Carbs diet ok
Low Calories diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
17%
Mandarin orange
50%
Rib eye steak
Minerals Daily Need Coverage Score
7%
Mandarin orange
56%
Rib eye steak

Comparison summary

Which food is lower in Sugar?
Rib eye steak
Rib eye steak is lower in Sugar (difference - 10.58g)
Which food is lower in glycemic index?
Rib eye steak
Rib eye steak is lower in glycemic index (difference - 47)
Which food is richer in minerals?
Rib eye steak
Rib eye steak is relatively richer in minerals
Which food is richer in vitamins?
Rib eye steak
Rib eye steak is relatively richer in vitamins
Which food contains less Sodium?
Mandarin orange
Mandarin orange contains less Sodium (difference - 52mg)
Which food is lower in Cholesterol?
Mandarin orange
Mandarin orange is lower in Cholesterol (difference - 80mg)
Which food is lower in Saturated Fat?
Mandarin orange
Mandarin orange is lower in Saturated Fat (difference - 9.645g)
Which food is cheaper?
Mandarin orange
Mandarin orange is cheaper (difference - $1.6)

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Mandarin orange - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169105/nutrients
  2. Rib eye steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173392/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.