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Mango vs. Caramel — In-Depth Nutrition Comparison

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Significant differences between mango and caramel

  • Mango has more vitamin C, vitamin A, copper, and folate; however, caramel is richer in vitamin B2, phosphorus, calcium, and vitamin B12.
  • Mango covers your daily vitamin C needs 40% more than caramel.
  • Caramel has 26 times less vitamin A than mango. Mango has 1082IU of vitamin A, while caramel has 42IU.
  • Mango contains less saturated fat.
  • Caramel has a higher glycemic index. The glycemic index of caramel is 65, while the glycemic index of mango is 51.

Specific food types used in this comparison are Mangos, raw and Candies, caramels.

Infographic

Mango vs Caramel infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Mango
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 3.3% 15% 6% 37% 2.5% 6% 0.13% 8.2% 3.3%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 41% 19% 5.3% 6% 12% 49% 32% 1.4% 9.8%
Contains more IronIron +14.3%
Contains more CopperCopper +516.7%
Contains less SodiumSodium -99.6%
Contains more ManganeseManganese +472.7%
Contains more MagnesiumMagnesium +70%
Contains more CalciumCalcium +1154.5%
Contains more PotassiumPotassium +27.4%
Contains more ZincZinc +388.9%
Contains more PhosphorusPhosphorus +714.3%
Contains more SeleniumSelenium +200%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Mango
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 121% 18% 18% 0% 7% 8.8% 13% 12% 27% 0% 11% 32% 4.1%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.3% 4% 9.2% 0% 26% 59% 2.8% 37% 13% 38% 4.5% 3% 4.4%
Contains more Vitamin CVitamin C +9000%
Contains more Vitamin AVitamin A +350%
Contains more Vitamin EVitamin E +95.7%
Contains more Vitamin B3Vitamin B3 +352%
Contains more Vitamin B6Vitamin B6 +112.5%
Contains more Vitamin KVitamin K +133.3%
Contains more FolateFolate +975%
Contains more Vitamin B1Vitamin B1 +267.9%
Contains more Vitamin B2Vitamin B2 +573.7%
Contains more Vitamin B5Vitamin B5 +214.7%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~0µg
~equal in Choline ~8mg

All nutrients comparison - raw data values

Nutrient Mango Caramel DV% diff.
Vitamin C 36.4mg 0.4mg 40%
Polyunsaturated fat 0.071g 3.478g 23%
Carbs 14.98g 77g 21%
Vitamin B2 0.038mg 0.256mg 17%
Calories 60kcal 382kcal 16%
Phosphorus 14mg 114mg 14%
Calcium 11mg 138mg 13%
Vitamin B12 0µg 0.3µg 13%
Fats 0.38g 8.1g 12%
Saturated fat 0.092g 2.476g 11%
Sodium 1mg 245mg 11%
Folate 43µg 4µg 10%
Copper 0.111mg 0.018mg 10%
Vitamin B5 0.197mg 0.62mg 8%
Protein 0.82g 4.6g 8%
Vitamin B1 0.028mg 0.103mg 6%
Fructose 4.68g 6%
Fiber 1.6g 0g 6%
Vitamin A 54µg 12µg 5%
Vitamin B6 0.119mg 0.056mg 5%
Monounsaturated fat 0.14g 1.542g 4%
Vitamin B3 0.669mg 0.148mg 3%
Zinc 0.09mg 0.44mg 3%
Vitamin E 0.9mg 0.46mg 3%
Selenium 0.6µg 1.8µg 2%
Vitamin K 4.2µg 1.8µg 2%
Magnesium 10mg 17mg 2%
Manganese 0.063mg 0.011mg 2%
Cholesterol 0mg 7mg 2%
Potassium 168mg 214mg 1%
Net carbs 13.38g 77g N/A
Iron 0.16mg 0.14mg 0%
Sugar 13.66g 65.5g N/A
Choline 7.6mg 8mg 0%
Tryptophan 0.013mg 0.06mg 0%
Threonine 0.031mg 0.192mg 0%
Isoleucine 0.029mg 0.258mg 0%
Leucine 0.05mg 0.417mg 0%
Lysine 0.066mg 0.338mg 0%
Methionine 0.008mg 0.107mg 0%
Phenylalanine 0.027mg 0.205mg 0%
Valine 0.042mg 0.285mg 0%
Histidine 0.019mg 0.115mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Mango
1
15% 83%
Protein: 0.82 g
Fats: 0.38 g
Carbs: 14.98 g
Water: 83.46 g
Other: 0.36 g
5% 8% 77% 9% 2%
Protein: 4.6 g
Fats: 8.1 g
Carbs: 77 g
Water: 8.5 g
Other: 1.8 g
Contains more WaterWater +881.9%
Contains more ProteinProtein +461%
Contains more FatsFats +2031.6%
Contains more CarbsCarbs +414%
Contains more OtherOther +400%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Mango
1
30% 46% 23%
Saturated fat: Sat. Fat 0.092 g
Monounsaturated fat: Mono. Fat 0.14 g
Polyunsaturated fat: Poly. Fat 0.071 g
33% 21% 46%
Saturated fat: Sat. Fat 2.476 g
Monounsaturated fat: Mono. Fat 1.542 g
Polyunsaturated fat: Poly. Fat 3.478 g
Contains less Sat. FatSaturated fat -96.3%
Contains more Mono. FatMonounsaturated fat +1001.4%
Contains more Poly. FatPolyunsaturated fat +4798.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Mango - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169910/nutrients
  2. Caramel - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167974/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.