Maple sugar vs. Toffee — In-Depth Nutrition Comparison
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Summary of differences between Maple sugar and Toffee
- Maple sugar has more Manganese, Zinc, Iron, Copper, Potassium, and Calcium, while Toffee has more Vitamin A RAE, and Vitamin E .
- Maple sugar covers your daily need of Manganese 192% more than Toffee.
- Maple sugar contains 54 times more Iron than Toffee. While Maple sugar contains 1.61mg of Iron, Toffee contains only 0.03mg.
- The amount of Saturated Fat in Maple sugar is lower.
These are the specific foods used in this comparison Sugars, maple and Candies, toffee, prepared-from-recipe.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+164.7%
Contains
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Iron
+5266.7%
Contains
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Magnesium
+375%
Contains
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Potassium
+437.3%
Contains
less
Sodium
-91.9%
Contains
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Zinc
+4950%
Contains
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Copper
+3200%
Contains
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Manganese
+221000%
Contains
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Phosphorus
+966.7%
Equal in Selenium - 0.8
Contains
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Calcium
+164.7%
Contains
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Iron
+5266.7%
Contains
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Magnesium
+375%
Contains
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Potassium
+437.3%
Contains
less
Sodium
-91.9%
Contains
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Zinc
+4950%
Contains
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Copper
+3200%
Contains
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Manganese
+221000%
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Phosphorus
+966.7%
Equal in Selenium - 0.8
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
9
Contains
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Vitamin B1
+12.5%
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Vitamin B3
+37.9%
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Vitamin A
+∞%
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Vitamin E
+∞%
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Vitamin C
+∞%
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Vitamin B2
+423.1%
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Vitamin B5
+179.2%
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Vitamin B6
+200%
Contains
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Folate
+∞%
Contains
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Vitamin B12
+∞%
Contains
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Vitamin K
+∞%
Contains
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Vitamin B1
+12.5%
Contains
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Vitamin B3
+37.9%
Contains
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Vitamin A
+∞%
Contains
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Vitamin E
+∞%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B2
+423.1%
Contains
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Vitamin B5
+179.2%
Contains
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Vitamin B6
+200%
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Folate
+∞%
Contains
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Vitamin B12
+∞%
Contains
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Vitamin K
+∞%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Carbs
+40.5%
Contains
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Water
+1354.5%
Contains
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Protein
+970%
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Fats
+16275%
Contains
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Other
+13.8%
Protein:
0.1 g
Fats:
0.2 g
Carbs:
90.9 g
Water:
8 g
Other:
0.8 g
Protein:
1.07 g
Fats:
32.75 g
Carbs:
64.72 g
Water:
0.55 g
Other:
0.91 g
Contains
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Carbs
+40.5%
Contains
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Water
+1354.5%
Contains
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Protein
+970%
Contains
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Fats
+16275%
Contains
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Other
+13.8%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Saturated Fat
-99.8%
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Monounsaturated Fat
+13906.3%
Contains
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Polyunsaturated fat
+1122%
Saturated Fat:
0.036 g
Monounsaturated Fat:
0.064 g
Polyunsaturated fat:
0.1 g
Saturated Fat:
20.565 g
Monounsaturated Fat:
8.964 g
Polyunsaturated fat:
1.222 g
Contains
less
Saturated Fat
-99.8%
Contains
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Monounsaturated Fat
+13906.3%
Contains
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Polyunsaturated fat
+1122%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sugar | |||
Lower in Glycemic Index | |||
Lower in price | |||
Rich in vitamins | |||
Lower in Sodium | |||
Lower in Cholesterol | |||
Lower in Saturated Fat | |||
Rich in minerals |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Net carbs | 90.9g | 64.72g | |
Protein | 0.1g | 1.07g | |
Fats | 0.2g | 32.75g | |
Carbs | 90.9g | 64.72g | |
Calories | 354kcal | 560kcal | |
Sugar | 84.87g | 63.47g | |
Calcium | 90mg | 34mg | |
Iron | 1.61mg | 0.03mg | |
Magnesium | 19mg | 4mg | |
Phosphorus | 3mg | 32mg | |
Potassium | 274mg | 51mg | |
Sodium | 11mg | 135mg | |
Zinc | 6.06mg | 0.12mg | |
Copper | 0.099mg | 0.003mg | |
Manganese | 4.422mg | 0.002mg | |
Selenium | 0.8µg | 0.8µg | |
Vitamin A | 0IU | 1152IU | |
Vitamin A RAE | 0µg | 319µg | |
Vitamin E | 0mg | 0.94mg | |
Vitamin C | 0mg | 0.2mg | |
Vitamin B1 | 0.009mg | 0.008mg | |
Vitamin B2 | 0.013mg | 0.068mg | |
Vitamin B3 | 0.04mg | 0.029mg | |
Vitamin B5 | 0.048mg | 0.134mg | |
Vitamin B6 | 0.003mg | 0.009mg | |
Folate | 0µg | 2µg | |
Vitamin B12 | 0µg | 0.11µg | |
Vitamin K | 0µg | 2.8µg | |
Cholesterol | 0mg | 104mg | |
Trans Fat | 0.674g | ||
Saturated Fat | 0.036g | 20.565g | |
Monounsaturated Fat | 0.064g | 8.964g | |
Polyunsaturated fat | 0.1g | 1.222g | |
Omega-6 - Linoleic acid | 0.445g | ||
Omega-3 - ALA | 0.065g |
Which food is preferable for your diet?
is better in case of low diet
Low Fats diet | ||
Low Carbs diet | ||
Low Calories diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
1%
12%
Minerals Daily Need Coverage Score
91%
6%
Comparison summary
Which food is lower in Sugar?
Toffee is lower in Sugar (difference - 21.4g)
Which food is lower in glycemic index?
Toffee is lower in glycemic index (difference - 12)
Which food is cheaper?
Toffee is cheaper (difference - $2)
Which food is richer in vitamins?
Toffee is relatively richer in vitamins
Which food contains less Sodium?
Maple sugar contains less Sodium (difference - 124mg)
Which food is lower in Cholesterol?
Maple sugar is lower in Cholesterol (difference - 104mg)
Which food is lower in Saturated Fat?
Maple sugar is lower in Saturated Fat (difference - 20.529g)
Which food is richer in minerals?
Maple sugar is relatively richer in minerals