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Marrow-stem Kale vs. Daikon — In-Depth Nutrition Comparison

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Differences between marrow-stem Kale and daikon

  • Marrow-stem Kale is higher than daikon in vitamin K, vitamin A, manganese, folate, calcium, vitamin E, vitamin C, fiber, vitamin B6, and vitamin B2.
  • Marrow-stem Kale's daily need coverage for vitamin K is 364% higher.

The food types used in this comparison are Collards, raw and Radishes, oriental, raw.

Infographic

Marrow-stem Kale vs Daikon infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 70% 19% 18% 15% 5.7% 11% 2.2% 86% 7.1%
Daikon
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 8.1% 20% 15% 38% 4.1% 9.9% 2.7% 5% 3.8%
Contains more MagnesiumMagnesium +68.8%
Contains more CalciumCalcium +759.3%
Contains more IronIron +17.5%
Contains more ZincZinc +40%
Contains less SodiumSodium -19%
Contains more ManganeseManganese +1631.6%
Contains more SeleniumSelenium +85.7%
Contains more CopperCopper +150%
~equal in Potassium ~227mg
~equal in Phosphorus ~23mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 118% 84% 45% 0% 14% 30% 14% 16% 38% 0% 1093% 97% 13%
Daikon
0
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 73% 0% 0% 0% 5% 4.6% 3.8% 8.3% 11% 0% 0.75% 21% 4%
Contains more Vitamin CVitamin C +60.5%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +170%
Contains more Vitamin B2Vitamin B2 +550%
Contains more Vitamin B3Vitamin B3 +271%
Contains more Vitamin B5Vitamin B5 +93.5%
Contains more Vitamin B6Vitamin B6 +258.7%
Contains more Vitamin KVitamin K +145600%
Contains more FolateFolate +360.7%
Contains more CholineCholine +217.8%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Marrow-stem Kale Daikon DV% diff.
Vitamin K 437.1µg 0.3µg 364%
Vitamin A 251µg 0µg 28%
Manganese 0.658mg 0.038mg 27%
Folate 129µg 28µg 25%
Calcium 232mg 27mg 21%
Vitamin E 2.26mg 0mg 15%
Vitamin C 35.3mg 22mg 15%
Fiber 4g 1.6g 10%
Vitamin B6 0.165mg 0.046mg 9%
Copper 0.046mg 0.115mg 8%
Vitamin B2 0.13mg 0.02mg 8%
Protein 3.02g 0.6g 5%
Magnesium 27mg 16mg 3%
Vitamin B5 0.267mg 0.138mg 3%
Choline 23.2mg 7.3mg 3%
Vitamin B3 0.742mg 0.2mg 3%
Vitamin B1 0.054mg 0.02mg 3%
Polyunsaturated fat 0.201g 0.045g 1%
Calories 32kcal 18kcal 1%
Selenium 1.3µg 0.7µg 1%
Fats 0.61g 0.1g 1%
Zinc 0.21mg 0.15mg 1%
Iron 0.47mg 0.4mg 1%
Carbs 5.42g 4.1g 0%
Net carbs 1.42g 2.5g N/A
Potassium 213mg 227mg 0%
Sugar 0.46g 2.5g N/A
Phosphorus 25mg 23mg 0%
Sodium 17mg 21mg 0%
Saturated fat 0.055g 0.03g 0%
Monounsaturated fat 0.03g 0.017g 0%
Tryptophan 0.031mg 0.003mg 0%
Threonine 0.086mg 0.025mg 0%
Isoleucine 0.1mg 0.026mg 0%
Leucine 0.151mg 0.031mg 0%
Lysine 0.117mg 0.03mg 0%
Methionine 0.033mg 0.006mg 0%
Phenylalanine 0.087mg 0.02mg 0%
Valine 0.12mg 0.028mg 0%
Histidine 0.047mg 0.011mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 5% 90%
Protein: 3.02 g
Fats: 0.61 g
Carbs: 5.42 g
Water: 89.62 g
Other: 1.33 g
Daikon
1
4% 95%
Protein: 0.6 g
Fats: 0.1 g
Carbs: 4.1 g
Water: 94.62 g
Other: 0.58 g
Contains more ProteinProtein +403.3%
Contains more FatsFats +510%
Contains more CarbsCarbs +32.2%
Contains more OtherOther +129.3%
~equal in Water ~94.62g

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 10% 70%
Saturated fat: Sat. Fat 0.055 g
Monounsaturated fat: Mono. Fat 0.03 g
Polyunsaturated fat: Poly. Fat 0.201 g
Daikon
1
33% 18% 49%
Saturated fat: Sat. Fat 0.03 g
Monounsaturated fat: Mono. Fat 0.017 g
Polyunsaturated fat: Poly. Fat 0.045 g
Contains more Mono. FatMonounsaturated fat +76.5%
Contains more Poly. FatPolyunsaturated fat +346.7%
Contains less Sat. FatSaturated fat -45.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Marrow-stem Kale - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170406/nutrients
  2. Daikon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168451/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.