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Marrow-stem Kale vs. Graham cracker — In-Depth Nutrition Comparison

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The main differences between marrow-stem Kale and graham cracker

  • Marrow-stem Kale has more vitamin K, vitamin A, vitamin C, and calcium; however, graham cracker has more iron, vitamin B3, phosphorus, vitamin B1, and manganese.
  • Daily need coverage for vitamin K for marrow-stem Kale is 352% higher.
  • Marrow-stem Kale is lower in sodium.
  • Graham cracker has a higher glycemic index than marrow-stem Kale.

Food types used in this article are Collards, raw and Cookies, graham crackers, plain or honey (includes cinnamon).

Infographic

Marrow-stem Kale vs Graham cracker infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 70% 19% 18% 15% 5.7% 11% 2.2% 86% 7.1%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 23% 15% 142% 57% 26% 79% 60% 133% 34%
Contains more CalciumCalcium +201.3%
Contains more PotassiumPotassium +25.3%
Contains less SodiumSodium -96.3%
Contains more MagnesiumMagnesium +48.1%
Contains more IronIron +704.3%
Contains more CopperCopper +269.6%
Contains more ZincZinc +357.1%
Contains more PhosphorusPhosphorus +640%
Contains more ManganeseManganese +54.9%
Contains more SeleniumSelenium +384.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 118% 84% 45% 0% 14% 30% 14% 16% 38% 0% 1093% 97% 13%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 30% 0% 66% 73% 83% 25% 36% 0% 36% 68% 3.2%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +49.7%
Contains more Vitamin KVitamin K +2956.6%
Contains more FolateFolate +41.8%
Contains more CholineCholine +293.2%
Contains more Vitamin B1Vitamin B1 +390.7%
Contains more Vitamin B2Vitamin B2 +143.8%
Contains more Vitamin B3Vitamin B3 +498.2%
Contains more Vitamin B5Vitamin B5 +57.3%
~equal in Vitamin D ~0µg
~equal in Vitamin B6 ~0.156mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Marrow-stem Kale Graham cracker DV% diff.
Vitamin K 437.1µg 14.3µg 352%
Iron 0.47mg 3.78mg 41%
Vitamin C 35.3mg 0mg 39%
Polyunsaturated fat 0.201g 5.388g 35%
Vitamin A 251µg 0µg 28%
Carbs 5.42g 77.66g 24%
Vitamin B3 0.742mg 4.439mg 23%
Phosphorus 25mg 185mg 23%
Calories 32kcal 430kcal 20%
Starch 46.56g 19%
Sodium 17mg 459mg 19%
Vitamin B1 0.054mg 0.265mg 18%
Manganese 0.658mg 1.019mg 16%
Calcium 232mg 77mg 16%
Fats 0.61g 10.6g 15%
Vitamin B2 0.13mg 0.317mg 14%
Copper 0.046mg 0.17mg 14%
Folate 129µg 91µg 10%
Selenium 1.3µg 6.3µg 9%
Zinc 0.21mg 0.96mg 7%
Saturated fat 0.055g 1.633g 7%
Protein 3.02g 6.69g 7%
Monounsaturated fat 0.03g 2.509g 6%
Vitamin E 2.26mg 1.51mg 5%
Choline 23.2mg 5.9mg 3%
Vitamin B5 0.267mg 0.42mg 3%
Magnesium 27mg 40mg 3%
Fiber 4g 3.4g 2%
Vitamin B6 0.165mg 0.156mg 1%
Fructose 0.99g 1%
Potassium 213mg 170mg 1%
Net carbs 1.42g 74.26g N/A
Sugar 0.46g 24.85g N/A
Trans fat 0g 0.055g N/A
Tryptophan 0.031mg 0%
Threonine 0.086mg 0%
Isoleucine 0.1mg 0%
Leucine 0.151mg 0%
Lysine 0.117mg 0%
Methionine 0.033mg 0%
Phenylalanine 0.087mg 0%
Valine 0.12mg 0%
Histidine 0.047mg 0%
Omega-3 - ALA 0.599g N/A
Omega-6 - Gamma-linoleic acid 0.024g N/A
Omega-6 - Eicosadienoic acid 0.004g N/A
Omega-6 - Linoleic acid 4.735g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 5% 90%
Protein: 3.02 g
Fats: 0.61 g
Carbs: 5.42 g
Water: 89.62 g
Other: 1.33 g
7% 11% 78% 3%
Protein: 6.69 g
Fats: 10.6 g
Carbs: 77.66 g
Water: 3.39 g
Other: 1.66 g
Contains more WaterWater +2543.7%
Contains more ProteinProtein +121.5%
Contains more FatsFats +1637.7%
Contains more CarbsCarbs +1332.8%
Contains more OtherOther +24.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 10% 70%
Saturated fat: Sat. Fat 0.055 g
Monounsaturated fat: Mono. Fat 0.03 g
Polyunsaturated fat: Poly. Fat 0.201 g
17% 26% 57%
Saturated fat: Sat. Fat 1.633 g
Monounsaturated fat: Mono. Fat 2.509 g
Polyunsaturated fat: Poly. Fat 5.388 g
Contains less Sat. FatSaturated fat -96.6%
Contains more Mono. FatMonounsaturated fat +8263.3%
Contains more Poly. FatPolyunsaturated fat +2580.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Marrow-stem Kale - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170406/nutrients
  2. Graham cracker - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174957/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.