Mashed potato vs. Rutabagas — In-Depth Nutrition Comparison
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The main differences between mashed potato and rutabagas
- Mashed potato is richer in polyunsaturated fat, yet rutabagas are richer in vitamin C and vitamin B1.
- Daily need coverage for vitamin C for rutabagas is 28% higher.
- Mashed potato contains 26 times more sodium than rutabagas. Mashed potato contains 306mg of sodium, while rutabagas contain 12mg.
- Rutabagas have a lower glycemic index than mashed potato.
Food types used in this article are Fast foods, potato, mashed and Rutabagas, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PhosphorusPhosphorus | +11.3% |
| Contains more SeleniumSelenium | +14.3% |
| Contains more MagnesiumMagnesium | +33.3% |
| Contains more CalciumCalcium | +138.9% |
| Contains more IronIron | +41.9% |
| Contains less SodiumSodium | -96.1% |
| Contains more ManganeseManganese | +33.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +40% |
| Contains more Vitamin B3Vitamin B3 | +54.3% |
| Contains more Vitamin B6Vitamin B6 | +20% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +1866.7% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B1Vitamin B1 | +500% |
| Contains more Vitamin B2Vitamin B2 | +166.7% |
| Contains more FolateFolate | +133.3% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin C | 0mg | 25mg | 28% |
| Sodium | 306mg | 12mg | 13% |
| Polyunsaturated fat | 1.342g | 0.088g | 8% |
| Vitamin B1 | 0.015mg | 0.09mg | 6% |
| Starch | 12.1g | 0.4g | 5% |
| Vitamin K | 5.9µg | 0.3µg | 5% |
| Vitamin A | 43µg | 0µg | 5% |
| Fats | 2.82g | 0.16g | 4% |
| Fiber | 1.3g | 2.3g | 4% |
| Folate | 9µg | 21µg | 3% |
| Vitamin B12 | 0.07µg | 0µg | 3% |
| Vitamin B5 | 0.16mg | 3% | |
| Calories | 89kcal | 37kcal | 3% |
| Saturated fat | 0.577g | 0.027g | 3% |
| Calcium | 18mg | 43mg | 3% |
| Iron | 0.31mg | 0.44mg | 2% |
| Fructose | 0.2g | 1.61g | 2% |
| Carbs | 14.65g | 8.62g | 2% |
| Vitamin B6 | 0.12mg | 0.1mg | 2% |
| Vitamin B3 | 1.08mg | 0.7mg | 2% |
| Vitamin B2 | 0.015mg | 0.04mg | 2% |
| Monounsaturated fat | 0.72g | 0.025g | 2% |
| Protein | 1.65g | 1.08g | 1% |
| Manganese | 0.098mg | 0.131mg | 1% |
| Potassium | 286mg | 305mg | 1% |
| Vitamin E | 0.42mg | 0.3mg | 1% |
| Magnesium | 15mg | 20mg | 1% |
| Phosphorus | 59mg | 53mg | 1% |
| Net carbs | 13.35g | 6.32g | N/A |
| Sugar | 0.5g | 4.46g | N/A |
| Copper | 0.035mg | 0.032mg | 0% |
| Zinc | 0.22mg | 0.24mg | 0% |
| Selenium | 0.8µg | 0.7µg | 0% |
| Trans fat | 0.105g | 0g | N/A |
| Choline | 13.4mg | 14.1mg | 0% |
| Omega-3 - EPA | 0.001g | 0g | N/A |
| Omega-3 - ALA | 0.174g | N/A | |
| Omega-3 - DPA | 0.001g | 0g | N/A |
| Omega-6 - Eicosadienoic acid | 0.001g | N/A | |
| Omega-6 - Linoleic acid | 1.146g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.65 g
Fats:
2.82 g
Carbs:
14.65 g
Water:
79.62 g
Other:
1.26 g
Protein:
1.08 g
Fats:
0.16 g
Carbs:
8.62 g
Water:
89.43 g
Other:
0.71 g
| Contains more ProteinProtein | +52.8% |
| Contains more FatsFats | +1662.5% |
| Contains more CarbsCarbs | +70% |
| Contains more OtherOther | +77.5% |
| Contains more WaterWater | +12.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.577 g
Monounsaturated fat:
Mono. Fat
0.72 g
Polyunsaturated fat:
Poly. Fat
1.342 g
Saturated fat:
Sat. Fat
0.027 g
Monounsaturated fat:
Mono. Fat
0.025 g
Polyunsaturated fat:
Poly. Fat
0.088 g
| Contains more Mono. FatMonounsaturated fat | +2780% |
| Contains more Poly. FatPolyunsaturated fat | +1425% |
| Contains less Sat. FatSaturated fat | -95.3% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
12.1 g
Sucrose:
0.1 g
Glucose:
0.2 g
Fructose:
0.2 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0.4 g
Sucrose:
0.53 g
Glucose:
2.3 g
Fructose:
1.61 g
Lactose:
0 g
Maltose:
0.02 g
Galactose:
0 g
| Contains more StarchStarch | +2925% |
| Contains more SucroseSucrose | +430% |
| Contains more GlucoseGlucose | +1050% |
| Contains more FructoseFructose | +705% |
| Contains more MaltoseMaltose | +∞% |
~equal in
Lactose
~0g
~equal in
Galactose
~0g
