What are the main differences between matzo and popovers? Matzo is richer in vitamin B2 and vitamin B6, while popovers are higher in folate, copper, and monounsaturated fat. Popovers' daily need coverage for sodium is 39% higher. Popovers have 3 times less vitamin B6 than matzo. Matzo has 0.115mg of vitamin B6, while popovers have 0.042mg. Matzo is lower in saturated fat. We used Crackers, matzo, plain and Popovers, dry mix, enriched types in this comparison.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
0.5 oz - 14.2g 1 matzo - 28g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
18%
3.9%
9.9%
119%
20%
19%
38%
0%
85%
201%
5
100 g
300 g
1 oz - 28.35g 1 package (6 oz) - 170g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
18%
9.6%
8.8%
111%
57%
24%
43%
118%
97%
205%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
0.5 oz - 14.2g 1 matzo - 28g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
1.2%
97%
67%
73%
27%
27%
0%
0.75%
13%
4
100 g
300 g
1 oz - 28.35g 1 package (6 oz) - 170g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0.33%
0%
0%
0%
108%
34%
63%
29%
9.7%
10%
0%
109%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Sodium
0mg
906mg
39%
Folate
17µg
145µg
32%
Fiber
3g
12%
Copper
0.06mg
0.171mg
12%
Vitamin B2
0.291mg
0.147mg
11%
Vitamin B6
0.115mg
0.042mg
6%
Monounsaturated fat
0.127g
1.984g
5%
Fats
1.4g
4.3g
4%
Carbs
83.7g
71g
4%
Manganese
0.65mg
0.741mg
4%
Vitamin B1
0.387mg
0.43mg
4%
Vitamin B3
3.892mg
3.378mg
3%
Vitamin B12
0µg
0.08µg
3%
Saturated fat
0.226g
0.983g
3%
Calcium
13mg
32mg
2%
Iron
3.16mg
2.97mg
2%
Zinc
0.68mg
0.88mg
2%
Phosphorus
89mg
100mg
2%
Choline
10.8mg
2%
Calories
395kcal
371kcal
1%
Protein
10g
10.4g
1%
Selenium
36.9µg
37.6µg
1%
Vitamin B5
0.443mg
0.48mg
1%
Polyunsaturated fat
0.603g
0.823g
1%
Protein per 100 calories
2.5g
2.8g
N/A
Calories per 10 g protein
395kcal
357kcal
N/A
Weight per 100 calories
25g
27g
N/A
Unsaturated / Saturated Fat ratio
3.2
2.9
N/A
Vitamin C
0mg
0.1mg
0%
Net carbs
80.7g
71g
N/A
Magnesium
25mg
25mg
0%
Potassium
112mg
100mg
0%
Sugar
0.29g
N/A
Vitamin E
0.06mg
0%
Vitamin K
0.3µg
0%
Tryptophan
0.116mg
0.123mg
0%
Threonine
0.267mg
0.293mg
0%
Isoleucine
0.371mg
0.407mg
0%
Leucine
0.692mg
0.747mg
0%
Lysine
0.193mg
0.249mg
0%
Methionine
0.176mg
0.191mg
0%
Phenylalanine
0.494mg
0.517mg
0%
Valine
0.42mg
0.458mg
0%
Histidine
0.213mg
0.229mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
10%
84%
4%
Protein:
10 g
Fats:
1.4 g
Carbs:
83.7 g
Water:
4.3 g
Other:
0.6 g
4
10%
4%
71%
12%
3%
Protein:
10.4 g
Fats:
4.3 g
Carbs:
71 g
Water:
11.7 g
Other:
2.6 g
Contains
more
Carbs Carbs
+17.9%
Contains
more
Fats Fats
+207.1%
Contains
more
Water Water
+172.1%
Contains
more
Other Other
+333.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
24%
13%
63%
Saturated fat:
Sat. Fat
0.226 g
Monounsaturated fat:
Mono. Fat
0.127 g
Polyunsaturated fat:
Poly. Fat
0.603 g
2
26%
52%
22%
Saturated fat:
Sat. Fat
0.983 g
Monounsaturated fat:
Mono. Fat
1.984 g
Polyunsaturated fat:
Poly. Fat
0.823 g
Contains
less
Sat. Fat Saturated fat
-77%
Contains
more
Mono. Fat Monounsaturated fat
+1462.2%
Contains
more
Poly. Fat Polyunsaturated fat
+36.5%