Milk vs. Flour — In-Depth Nutrition Comparison
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Summary of differences between milk and flour
- Milk has more vitamin B12 and calcium, while flour has more vitamin B1, iron, selenium, folate, vitamin B3, manganese, vitamin B2, and copper.
- Flour covers your daily need for vitamin B1, 64% more than milk.
- Milk has a lower glycemic index. The glycemic index of milk is 31, while the glycemic index of flour is 72.
These are the specific foods used in this comparison Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D and Wheat flour, white, all-purpose, enriched, bleached.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +733.3% |
| Contains more PotassiumPotassium | +40.2% |
| Contains more MagnesiumMagnesium | +100% |
| Contains more IronIron | +15366.7% |
| Contains more CopperCopper | +1340% |
| Contains more ZincZinc | +66.7% |
| Contains more PhosphorusPhosphorus | +13.7% |
| Contains less SodiumSodium | -95.5% |
| Contains more ManganeseManganese | +22633.3% |
| Contains more SeleniumSelenium | +927.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +70.2% |
| Contains more Vitamin EVitamin E | +500% |
| Contains more Vitamin B1Vitamin B1 | +3825% |
| Contains more Vitamin B2Vitamin B2 | +167% |
| Contains more Vitamin B3Vitamin B3 | +6248.4% |
| Contains more Vitamin B5Vitamin B5 | +21.3% |
| Contains more Vitamin B6Vitamin B6 | +18.9% |
| Contains more Vitamin KVitamin K | +200% |
| Contains more FolateFolate | +3560% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more WaterWater | +654.4% |
| Contains more OtherOther | +63% |
| Contains more ProteinProtein | +206.5% |
| Contains more CarbsCarbs | +1429.3% |
~equal in
Fats
~0.98g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +218.4% |
| Contains less Sat. FatSaturated fat | -75.5% |
| Contains more Poly. FatPolyunsaturated fat | +1080% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Rich in minerals |
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| Rich in vitamins |
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All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Vitamin B1 | 0.02mg | 0.785mg | 64% |
| Iron | 0.03mg | 4.64mg | 58% |
| Selenium | 3.3µg | 33.9µg | 56% |
| Folate | 5µg | 183µg | 45% |
| Vitamin B3 | 0.093mg | 5.904mg | 36% |
| Manganese | 0.003mg | 0.682mg | 30% |
| Carbs | 4.99g | 76.31g | 24% |
| Vitamin B2 | 0.185mg | 0.494mg | 24% |
| Vitamin B12 | 0.47µg | 0µg | 20% |
| Calories | 42kcal | 364kcal | 16% |
| Copper | 0.01mg | 0.144mg | 15% |
| Protein | 3.37g | 10.33g | 14% |
| Fiber | 0g | 2.7g | 11% |
| Calcium | 125mg | 15mg | 11% |
| Vitamin D | 1.2µg | 0µg | 6% |
| Vitamin A | 58µg | 0µg | 6% |
| Vitamin D | 48IU | 0IU | 6% |
| Zinc | 0.42mg | 0.7mg | 3% |
| Polyunsaturated fat | 0.035g | 0.413g | 3% |
| Magnesium | 11mg | 22mg | 3% |
| Vitamin B5 | 0.361mg | 0.438mg | 2% |
| Phosphorus | 95mg | 108mg | 2% |
| Sodium | 44mg | 2mg | 2% |
| Saturated fat | 0.633g | 0.155g | 2% |
| Cholesterol | 5mg | 0mg | 2% |
| Potassium | 150mg | 107mg | 1% |
| Vitamin B6 | 0.037mg | 0.044mg | 1% |
| Choline | 17.7mg | 10.4mg | 1% |
| Fats | 0.97g | 0.98g | 0% |
| Net carbs | 4.99g | 73.61g | N/A |
| Sugar | 5.2g | 0.27g | N/A |
| Vitamin E | 0.01mg | 0.06mg | 0% |
| Vitamin K | 0.1µg | 0.3µg | 0% |
| Monounsaturated fat | 0.277g | 0.087g | 0% |
| Tryptophan | 0.043mg | 0.127mg | 0% |
| Threonine | 0.143mg | 0.281mg | 0% |
| Isoleucine | 0.174mg | 0.357mg | 0% |
| Leucine | 0.319mg | 0.71mg | 0% |
| Lysine | 0.282mg | 0.228mg | 0% |
| Methionine | 0.088mg | 0.183mg | 0% |
| Phenylalanine | 0.174mg | 0.52mg | 0% |
| Valine | 0.22mg | 0.415mg | 0% |
| Histidine | 0.101mg | 0.23mg | 0% |
| Omega-3 - ALA | 0.004g | N/A | |
| Omega-6 - Linoleic acid | 0.027g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
15%
46%
Minerals Daily Need Coverage Score
14%
59%
Comparison summary
Which food is lower in glycemic index?
Milk is lower in glycemic index (difference - 41)
Which food is cheaper?
Milk is cheaper (difference - $0.4)
Which food is lower in Cholesterol?
Flour is lower in Cholesterol (difference - 5mg)
Which food is lower in Sugar?
Flour is lower in Sugar (difference - 4.93g)
Which food contains less Sodium?
Flour contains less Sodium (difference - 42mg)
Which food is lower in Saturated fat?
Flour is lower in Saturated fat (difference - 0.478g)
Which food is richer in minerals?
Flour is relatively richer in minerals
Which food is richer in vitamins?
Flour is relatively richer in vitamins