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Millet raw vs. Adzuki bean — In-Depth Nutrition Comparison

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Important differences between millet raw and adzuki bean

  • Millet raw has more vitamin B3; however, adzuki bean is richer in folate, copper, potassium, zinc, iron, fiber, phosphorus, vitamin B5, and calcium.
  • Adzuki bean's daily need coverage for folate is 134% more.
  • Millet raw contains 2 times more vitamin B3 than adzuki bean. Millet raw contains 4.72mg of vitamin B3, while adzuki bean contains 2.63mg.
  • Millet raw has a higher glycemic index. The glycemic index of millet raw is 71, while the glycemic index of adzuki bean is 29.

The food varieties used in the comparison are Millet, raw and Beans, adzuki, mature seeds, raw.

Infographic

Millet raw vs Adzuki bean infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 81% 2.4% 17% 113% 250% 46% 122% 0.65% 213% 15%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 91% 20% 111% 187% 365% 137% 163% 0.65% 226% 17%
Contains more MagnesiumMagnesium +11.4%
Contains more CalciumCalcium +725%
Contains more PotassiumPotassium +543.1%
Contains more IronIron +65.4%
Contains more CopperCopper +45.9%
Contains more ZincZinc +200%
Contains more PhosphorusPhosphorus +33.7%
Contains more SeleniumSelenium +14.8%
~equal in Sodium ~5mg
~equal in Manganese ~1.73mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 1% 0% 105% 67% 89% 51% 89% 0% 2.3% 64% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 0% 0% 114% 51% 49% 88% 81% 0% 0% 467% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B2Vitamin B2 +31.8%
Contains more Vitamin B3Vitamin B3 +79.5%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B5Vitamin B5 +73.5%
Contains more FolateFolate +631.8%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg
~equal in Vitamin B1 ~0.455mg
~equal in Vitamin B6 ~0.351mg
~equal in Vitamin B12 ~0µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Millet raw Adzuki bean DV% diff.
Folate 85µg 622µg 134%
Copper 0.75mg 1.094mg 38%
Zinc 1.68mg 5.04mg 31%
Potassium 195mg 1254mg 31%
Iron 3.01mg 4.98mg 25%
Protein 11.02g 19.87g 18%
Fiber 8.5g 12.7g 17%
Phosphorus 285mg 381mg 14%
Vitamin B3 4.72mg 2.63mg 13%
Polyunsaturated fat 2.134g 0.113g 13%
Vitamin B5 0.848mg 1.471mg 12%
Calcium 8mg 66mg 6%
Fats 4.22g 0.53g 6%
Vitamin B2 0.29mg 0.22mg 5%
Manganese 1.632mg 1.73mg 4%
Magnesium 114mg 127mg 3%
Carbs 72.85g 62.9g 3%
Vitamin B6 0.384mg 0.351mg 3%
Vitamin B1 0.421mg 0.455mg 3%
Monounsaturated fat 0.773g 0.05g 2%
Saturated fat 0.723g 0.191g 2%
Calories 378kcal 329kcal 2%
Selenium 2.7µg 3.1µg 1%
Vitamin K 0.9µg 1%
Net carbs 64.35g 50.2g N/A
Sodium 5mg 5mg 0%
Vitamin E 0.05mg 0%
Vitamin A 0µg 1µg 0%
Tryptophan 0.119mg 0.191mg 0%
Threonine 0.353mg 0.674mg 0%
Isoleucine 0.465mg 0.791mg 0%
Leucine 1.4mg 1.668mg 0%
Lysine 0.212mg 1.497mg 0%
Methionine 0.221mg 0.21mg 0%
Phenylalanine 0.58mg 1.052mg 0%
Valine 0.578mg 1.023mg 0%
Histidine 0.236mg 0.524mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 4% 73% 9% 3%
Protein: 11.02 g
Fats: 4.22 g
Carbs: 72.85 g
Water: 8.67 g
Other: 3.24 g
20% 63% 13% 3%
Protein: 19.87 g
Fats: 0.53 g
Carbs: 62.9 g
Water: 13.44 g
Other: 3.26 g
Contains more FatsFats +696.2%
Contains more CarbsCarbs +15.8%
Contains more ProteinProtein +80.3%
Contains more WaterWater +55%
~equal in Other ~3.26g

Fat Type Comparison

Fat type breakdown side-by-side comparison
20% 21% 59%
Saturated fat: Sat. Fat 0.723 g
Monounsaturated fat: Mono. Fat 0.773 g
Polyunsaturated fat: Poly. Fat 2.134 g
54% 14% 32%
Saturated fat: Sat. Fat 0.191 g
Monounsaturated fat: Mono. Fat 0.05 g
Polyunsaturated fat: Poly. Fat 0.113 g
Contains more Mono. FatMonounsaturated fat +1446%
Contains more Poly. FatPolyunsaturated fat +1788.5%
Contains less Sat. FatSaturated fat -73.6%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Millet raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169702/nutrients
  2. Adzuki bean - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173727/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.