Minestrone vs. Tomato — In-Depth Nutrition Comparison
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How are minestrone and tomatoes different?
- Tomatoes have more vitamin C than minestrone.
- Daily need coverage for vitamin C for tomatoes is 15% higher.
- Minestrone contains 51 times more sodium than tomatoes. While minestrone contains 254mg of sodium, tomatoes contain only 5mg.
- Tomatoes have a lower glycemic index (23) than minestrone (47).
Soup, minestrone, canned, prepared with equal volume water and Tomatoes, red, ripe, raw, year round average are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +40% |
Contains more IronIron | +40.7% |
Contains more ZincZinc | +82.4% |
Contains more ManganeseManganese | +33.3% |
Contains more MagnesiumMagnesium | +266.7% |
Contains more PotassiumPotassium | +82.3% |
Contains more CopperCopper | +15.7% |
Contains less SodiumSodium | -98% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +16.7% |
Contains more Vitamin B5Vitamin B5 | +57.3% |
Contains more Vitamin CVitamin C | +2640% |
Contains more Vitamin B1Vitamin B1 | +68.2% |
Contains more Vitamin B3Vitamin B3 | +51.9% |
Contains more Vitamin B6Vitamin B6 | +95.1% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin C | 0.5mg | 13.7mg | 15% |
Sodium | 254mg | 5mg | 11% |
Vitamin K | 7.9µg | 7% | |
Vitamin E | 0.54mg | 4% | |
Polyunsaturated fat | 0.46g | 0.083g | 3% |
Potassium | 130mg | 237mg | 3% |
Vitamin B6 | 0.041mg | 0.08mg | 3% |
Fiber | 0.4g | 1.2g | 3% |
Magnesium | 3mg | 11mg | 2% |
Protein | 1.77g | 0.88g | 2% |
Manganese | 0.152mg | 0.114mg | 2% |
Fructose | 1.37g | 2% | |
Monounsaturated fat | 0.29g | 0.031g | 1% |
Saturated fat | 0.23g | 0.028g | 1% |
Choline | 6.7mg | 1% | |
Vitamin B5 | 0.14mg | 0.089mg | 1% |
Vitamin B3 | 0.391mg | 0.594mg | 1% |
Calories | 34kcal | 18kcal | 1% |
Vitamin A | 49µg | 42µg | 1% |
Iron | 0.38mg | 0.27mg | 1% |
Fats | 1.04g | 0.2g | 1% |
Vitamin B1 | 0.022mg | 0.037mg | 1% |
Copper | 0.051mg | 0.059mg | 1% |
Zinc | 0.31mg | 0.17mg | 1% |
Carbs | 4.66g | 3.89g | 0% |
Net carbs | 4.26g | 2.69g | N/A |
Cholesterol | 1mg | 0mg | 0% |
Calcium | 14mg | 10mg | 0% |
Sugar | 2.63g | N/A | |
Phosphorus | 23mg | 24mg | 0% |
Vitamin B2 | 0.018mg | 0.019mg | 0% |
Folate | 15µg | 15µg | 0% |
Tryptophan | 0.013mg | 0.006mg | 0% |
Threonine | 0.043mg | 0.027mg | 0% |
Isoleucine | 0.054mg | 0.018mg | 0% |
Leucine | 0.098mg | 0.025mg | 0% |
Lysine | 0.076mg | 0.027mg | 0% |
Methionine | 0.018mg | 0.006mg | 0% |
Phenylalanine | 0.064mg | 0.027mg | 0% |
Valine | 0.074mg | 0.018mg | 0% |
Histidine | 0.03mg | 0.014mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.77 g
Fats:
1.04 g
Carbs:
4.66 g
Water:
91.33 g
Other:
1.2 g
Protein:
0.88 g
Fats:
0.2 g
Carbs:
3.89 g
Water:
94.52 g
Other:
0.51 g
Contains more ProteinProtein | +101.1% |
Contains more FatsFats | +420% |
Contains more CarbsCarbs | +19.8% |
Contains more OtherOther | +135.3% |
~equal in
Water
~94.52g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.23 g
Monounsaturated fat:
Mono. Fat
0.29 g
Polyunsaturated fat:
Poly. Fat
0.46 g
Saturated fat:
Sat. Fat
0.028 g
Monounsaturated fat:
Mono. Fat
0.031 g
Polyunsaturated fat:
Poly. Fat
0.083 g
Contains more Mono. FatMonounsaturated fat | +835.5% |
Contains more Poly. FatPolyunsaturated fat | +454.2% |
Contains less Sat. FatSaturated fat | -87.8% |