Mixed nuts vs. Soybean raw — In-Depth Nutrition Comparison
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A recap on differences between mixed nuts and soybean raw
- Mixed nuts are higher in vitamin E and vitamin B3, yet soybean raw is higher in iron, copper, folate, vitamin B1, vitamin B2, phosphorus, vitamin K, and potassium.
- Soybean raw covers your daily iron needs 164% more than mixed nuts.
- Mixed nuts contain 9 times more vitamin E than soybean raw. While mixed nuts contain 7.82mg of vitamin E, soybean raw contains only 0.85mg.
Food varieties used in this article are Nuts, mixed nuts, oil roasted, with peanuts, without salt added and Soybeans, mature seeds, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more SeleniumSelenium | +90.4% |
| Contains more MagnesiumMagnesium | +22.3% |
| Contains more CalciumCalcium | +136.8% |
| Contains more PotassiumPotassium | +184.3% |
| Contains more IronIron | +501.5% |
| Contains more CopperCopper | +82.8% |
| Contains more ZincZinc | +45.5% |
| Contains more PhosphorusPhosphorus | +54.4% |
| Contains less SodiumSodium | -60% |
| Contains more ManganeseManganese | +23.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +820% |
| Contains more Vitamin B3Vitamin B3 | +375% |
| Contains more Vitamin B5Vitamin B5 | +43.8% |
| Contains more Vitamin CVitamin C | +1100% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +362.4% |
| Contains more Vitamin B2Vitamin B2 | +343.9% |
| Contains more Vitamin KVitamin K | +724.6% |
| Contains more FolateFolate | +351.8% |
| Contains more CholineCholine | +122.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
20.04 g
Fats:
53.95 g
Carbs:
21.05 g
Water:
2.08 g
Other:
2.88 g
Protein:
36.49 g
Fats:
19.94 g
Carbs:
30.16 g
Water:
8.54 g
Other:
4.87 g
| Contains more FatsFats | +170.6% |
| Contains more ProteinProtein | +82.1% |
| Contains more CarbsCarbs | +43.3% |
| Contains more WaterWater | +310.6% |
| Contains more OtherOther | +69.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
8.711 g
Monounsaturated fat:
Mono. Fat
28.488 g
Polyunsaturated fat:
Poly. Fat
14.612 g
Saturated fat:
Sat. Fat
2.884 g
Monounsaturated fat:
Mono. Fat
4.404 g
Polyunsaturated fat:
Poly. Fat
11.255 g
| Contains more Mono. FatMonounsaturated fat | +546.9% |
| Contains more Poly. FatPolyunsaturated fat | +29.8% |
| Contains less Sat. FatSaturated fat | -66.9% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Iron | 2.61mg | 15.7mg | 164% |
| Copper | 0.907mg | 1.658mg | 83% |
| Folate | 83µg | 375µg | 73% |
| Monounsaturated fat | 28.488g | 4.404g | 60% |
| Vitamin B1 | 0.189mg | 0.874mg | 57% |
| Fats | 53.95g | 19.94g | 52% |
| Vitamin B2 | 0.196mg | 0.87mg | 52% |
| Vitamin E | 7.82mg | 0.85mg | 46% |
| Vitamin B3 | 7.709mg | 1.623mg | 38% |
| Phosphorus | 456mg | 704mg | 35% |
| Potassium | 632mg | 1797mg | 34% |
| Vitamin K | 5.7µg | 47µg | 34% |
| Protein | 20.04g | 36.49g | 33% |
| Selenium | 33.9µg | 17.8µg | 29% |
| Saturated fat | 8.711g | 2.884g | 26% |
| Polyunsaturated fat | 14.612g | 11.255g | 22% |
| Manganese | 2.04mg | 2.517mg | 21% |
| Calcium | 117mg | 277mg | 16% |
| Zinc | 3.36mg | 4.89mg | 14% |
| Choline | 52mg | 115.9mg | 12% |
| Magnesium | 229mg | 280mg | 12% |
| Fiber | 7g | 9.3g | 9% |
| Calories | 607kcal | 446kcal | 8% |
| Vitamin B5 | 1.14mg | 0.793mg | 7% |
| Vitamin C | 0.5mg | 6mg | 6% |
| Carbs | 21.05g | 30.16g | 3% |
| Vitamin B6 | 0.352mg | 0.377mg | 2% |
| Starch | 4.2g | 2% | |
| Net carbs | 14.05g | 20.86g | N/A |
| Sugar | 4.15g | 7.33g | N/A |
| Sodium | 5mg | 2mg | 0% |
| Vitamin A | 0µg | 1µg | 0% |
| Trans fat | 0.055g | 0g | N/A |
| Tryptophan | 0.22mg | 0.591mg | 0% |
| Threonine | 0.703mg | 1.766mg | 0% |
| Isoleucine | 0.826mg | 1.971mg | 0% |
| Leucine | 1.656mg | 3.309mg | 0% |
| Lysine | 0.782mg | 2.706mg | 0% |
| Methionine | 0.283mg | 0.547mg | 0% |
| Phenylalanine | 1.182mg | 2.122mg | 0% |
| Valine | 1.001mg | 2.029mg | 0% |
| Histidine | 0.572mg | 1.097mg | 0% |
| Omega-3 - EPA | 0.005g | N/A | |
| Omega-3 - ALA | 0.082g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.013g | N/A | |
| Omega-6 - Linoleic acid | 14.455g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
50%
83%
Minerals Daily Need Coverage Score
139%
244%
Comparison summary
Which food contains less Sodium?
Soybean raw contains less Sodium (difference - 3mg)
Which food is lower in Saturated fat?
Soybean raw is lower in Saturated fat (difference - 5.827g)
Which food is lower in glycemic index?
Soybean raw is lower in glycemic index (difference - 10)
Which food is richer in minerals?
Soybean raw is relatively richer in minerals
Which food is richer in vitamins?
Soybean raw is relatively richer in vitamins
Which food is lower in Sugar?
Mixed nuts is lower in Sugar (difference - 3.18g)
Which food is cheaper?
Mixed nuts is cheaper (difference - $0.4)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)