Oyster breaded and fried vs. Cashew — In-Depth Nutrition Comparison
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A recap on differences between Oyster breaded and fried and Cashew
- Oyster breaded and fried is higher in Zinc, Vitamin B12, Copper, and Selenium, yet Cashew is higher in Phosphorus, Magnesium, Manganese, and Vitamin B6.
- Oyster breaded and fried covers your daily Zinc needs 740% more than Cashew.
- The amount of Cholesterol in Cashew is lower.
Food varieties used in this article are Mollusks, oyster, eastern, cooked, breaded and fried and Nuts, cashew nuts, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +67.6% |
Contains more CopperCopper | +95.6% |
Contains more ZincZinc | +1407.4% |
Contains more SeleniumSelenium | +234.2% |
Contains more MagnesiumMagnesium | +403.4% |
Contains more PotassiumPotassium | +170.5% |
Contains more PhosphorusPhosphorus | +273% |
Contains less SodiumSodium | -97.1% |
Contains more ManganeseManganese | +237.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +660% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B2Vitamin B2 | +248.3% |
Contains more Vitamin B3Vitamin B3 | +55.4% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more FolateFolate | +24% |
Contains more Vitamin B1Vitamin B1 | +182% |
Contains more Vitamin B5Vitamin B5 | +220% |
Contains more Vitamin B6Vitamin B6 | +551.6% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
8.77 g
Fats:
12.58 g
Carbs:
11.62 g
Water:
64.72 g
Other:
2.31 g
4
Protein:
18.22 g
Fats:
43.85 g
Carbs:
30.19 g
Water:
5.2 g
Other:
2.54 g
Contains more WaterWater | +1144.6% |
Contains more ProteinProtein | +107.8% |
Contains more FatsFats | +248.6% |
Contains more CarbsCarbs | +159.8% |
~equal in
Other
~2.54g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
3.197 g
Monounsaturated Fat:
Mono. Fat
4.702 g
Polyunsaturated fat:
Poly. Fat
3.313 g
2
Saturated Fat:
Sat. Fat
7.783 g
Monounsaturated Fat:
Mono. Fat
23.797 g
Polyunsaturated fat:
Poly. Fat
7.845 g
Contains less Sat. FatSaturated Fat | -58.9% |
Contains more Mono. FatMonounsaturated Fat | +406.1% |
Contains more Poly. FatPolyunsaturated fat | +136.8% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sugar | |||
Lower in Saturated Fat | |||
Lower in Glycemic Index | |||
Lower in Cholesterol | |||
Lower in Sodium | |||
Lower in price | |||
Rich in minerals | Equal | ||
Rich in vitamins | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 199kcal | 553kcal | |
Protein | 8.77g | 18.22g | |
Fats | 12.58g | 43.85g | |
Vitamin C | 3.8mg | 0.5mg | |
Net carbs | 11.62g | 26.89g | |
Carbs | 11.62g | 30.19g | |
Cholesterol | 71mg | 0mg | |
Magnesium | 58mg | 292mg | |
Calcium | 62mg | 37mg | |
Potassium | 244mg | 660mg | |
Iron | 6.95mg | 6.68mg | |
Sugar | 5.91g | ||
Fiber | 3.3g | ||
Copper | 4.294mg | 2.195mg | |
Zinc | 87.13mg | 5.78mg | |
Starch | 23.49g | ||
Phosphorus | 159mg | 593mg | |
Sodium | 417mg | 12mg | |
Vitamin A | 302IU | 0IU | |
Vitamin A | 90µg | 0µg | |
Vitamin E | 0.9mg | ||
Manganese | 0.49mg | 1.655mg | |
Selenium | 66.5µg | 19.9µg | |
Vitamin B1 | 0.15mg | 0.423mg | |
Vitamin B2 | 0.202mg | 0.058mg | |
Vitamin B3 | 1.65mg | 1.062mg | |
Vitamin B5 | 0.27mg | 0.864mg | |
Vitamin B6 | 0.064mg | 0.417mg | |
Vitamin B12 | 15.63µg | 0µg | |
Vitamin K | 34.1µg | ||
Folate | 31µg | 25µg | |
Saturated Fat | 3.197g | 7.783g | |
Monounsaturated Fat | 4.702g | 23.797g | |
Polyunsaturated fat | 3.313g | 7.845g | |
Tryptophan | 0.105mg | 0.287mg | |
Threonine | 0.365mg | 0.688mg | |
Isoleucine | 0.396mg | 0.789mg | |
Leucine | 0.638mg | 1.472mg | |
Lysine | 0.582mg | 0.928mg | |
Methionine | 0.199mg | 0.362mg | |
Phenylalanine | 0.352mg | 0.951mg | |
Valine | 0.409mg | 1.094mg | |
Histidine | 0.175mg | 0.456mg | |
Fructose | 0.05g | ||
Omega-3 - EPA | 0.202g | 0g | |
Omega-3 - DHA | 0.218g | 0g | |
Omega-3 - DPA | 0.048g | 0g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
166%
32%
Minerals Daily Need Coverage Score
470%
200%
Comparison summary
Which food is lower in Sugar?
Oyster breaded and fried is lower in Sugar (difference - 5.91g)
Which food is lower in Saturated Fat?
Oyster breaded and fried is lower in Saturated Fat (difference - 4.586g)
Which food is lower in glycemic index?
Oyster breaded and fried is lower in glycemic index (difference - 25)
Which food is lower in Cholesterol?
Cashew is lower in Cholesterol (difference - 71mg)
Which food contains less Sodium?
Cashew contains less Sodium (difference - 405mg)
Which food is cheaper?
Cashew is cheaper (difference - $0.5)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.