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Mortadella vs. Thyme — In-Depth Nutrition Comparison

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How are mortadella and thyme different?

  • Mortadella is higher in vitamin B2 and vitamin B12; however, thyme is richer in iron, vitamin C, vitamin A, manganese, fiber, and copper.
  • Daily need coverage for vitamin B2 for mortadella is 11733% higher.
  • Thyme has less sodium.
  • Mortadella has a lower glycemic index (28) than thyme (45).

Mortadella, beef, pork and Thyme, fresh are the varieties used in this article.

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Mortadella vs Thyme infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 5.4% 14% 53% 20% 57% 42% 163% 3.9% 123%
Thyme
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 114% 122% 54% 654% 185% 49% 45% 1.2% 224% 0%
Contains more ZincZinc +16%
Contains more SeleniumSelenium +∞%
Contains more MagnesiumMagnesium +1354.5%
Contains more CalciumCalcium +2150%
Contains more PotassiumPotassium +273.6%
Contains more IronIron +1146.4%
Contains more CopperCopper +825%
Contains less SodiumSodium -99.3%
Contains more ManganeseManganese +5630%
~equal in Phosphorus ~106mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.4% 15% 30% 35308% 50% 26% 30% 185% 4% 2.3% 39%
Thyme
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 534% 79% 0% 0% 12% 109% 34% 25% 80% 0% 0% 34% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +147.9%
Contains more Vitamin B2Vitamin B2 +32384.1%
Contains more Vitamin B3Vitamin B3 +46.5%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B6Vitamin B6 +167.7%
Contains more FolateFolate +1400%
~equal in Vitamin B5 ~0.409mg

All nutrients comparison - raw data values

Nutrient Mortadella Thyme DV% diff.
Vitamin B2 153mg 0.471mg 11733%
Iron 1.4mg 17.45mg 201%
Vitamin C 0mg 160.1mg 178%
Manganese 0.03mg 1.719mg 73%
Vitamin B12 1.48µg 0µg 62%
Fiber 0g 14g 56%
Copper 0.06mg 0.555mg 55%
Sodium 1246mg 9mg 54%
Selenium 22.6µg 41%
Saturated fat 9.51g 0.467g 41%
Calcium 18mg 405mg 39%
Fats 25.39g 1.68g 36%
Magnesium 11mg 160mg 35%
Monounsaturated fat 11.38g 0.081g 28%
Vitamin A 0µg 238µg 26%
Protein 16.37g 5.56g 22%
Cholesterol 56mg 0mg 19%
Polyunsaturated fat 3.12g 0.532g 17%
Vitamin B6 0.13mg 0.348mg 17%
Potassium 163mg 609mg 13%
Choline 72.2mg 13%
Folate 3µg 45µg 11%
Calories 311kcal 101kcal 11%
Carbs 3.05g 24.45g 7%
Vitamin B1 0.119mg 0.048mg 6%
Vitamin B3 2.673mg 1.824mg 5%
Vitamin D 1µg 0µg 5%
Vitamin D 41IU 0IU 5%
Zinc 2.1mg 1.81mg 3%
Vitamin B5 0.44mg 0.409mg 1%
Vitamin E 0.22mg 1%
Vitamin K 1.6µg 1%
Phosphorus 97mg 106mg 1%
Net carbs 3.05g 10.45g N/A
Tryptophan 0.152mg 0.114mg 0%
Threonine 0.633mg 0.154mg 0%
Isoleucine 0.708mg 0.285mg 0%
Leucine 1.213mg 0.262mg 0%
Lysine 1.262mg 0.126mg 0%
Methionine 0.394mg 0%
Phenylalanine 0.598mg 0%
Valine 0.735mg 0.307mg 0%
Histidine 0.52mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
16% 25% 3% 52% 3%
Protein: 16.37 g
Fats: 25.39 g
Carbs: 3.05 g
Water: 52.3 g
Other: 2.89 g
Thyme
3
6% 2% 24% 65% 3%
Protein: 5.56 g
Fats: 1.68 g
Carbs: 24.45 g
Water: 65.11 g
Other: 3.2 g
Contains more ProteinProtein +194.4%
Contains more FatsFats +1411.3%
Contains more CarbsCarbs +701.6%
Contains more WaterWater +24.5%
Contains more OtherOther +10.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
40% 47% 13%
Saturated fat: Sat. Fat 9.51 g
Monounsaturated fat: Mono. Fat 11.38 g
Polyunsaturated fat: Poly. Fat 3.12 g
Thyme
1
43% 8% 49%
Saturated fat: Sat. Fat 0.467 g
Monounsaturated fat: Mono. Fat 0.081 g
Polyunsaturated fat: Poly. Fat 0.532 g
Contains more Mono. FatMonounsaturated fat +13949.4%
Contains more Poly. FatPolyunsaturated fat +486.5%
Contains less Sat. FatSaturated fat -95.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Mortadella - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174573/nutrients
  2. Thyme - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173470/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.