Muffin vs. Porridge — In-Depth Nutrition Comparison
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What are the differences between Muffin and Porridge?
- Muffin is higher in Vitamin K, Manganese, Phosphorus, Vitamin E , Vitamin B2, and Selenium, yet Porridge is higher in Iron.
- Muffin's daily need coverage for Vitamin K is 33% more.
- The amount of Cholesterol in Porridge is lower.
We used Muffins, blueberry, commercially prepared (Includes mini-muffins) and Cereals, CREAM OF WHEAT, regular (10 minute), cooked with water, without salt types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Magnesium
+100%
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Phosphorus
+873.3%
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Potassium
+656.3%
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Zinc
+184.6%
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Copper
+50%
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Manganese
+∞%
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Selenium
+192.9%
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Calcium
+97.7%
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Iron
+187.7%
Contains
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Sodium
-98.2%
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Magnesium
+100%
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Phosphorus
+873.3%
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Potassium
+656.3%
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Zinc
+184.6%
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Copper
+50%
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Manganese
+∞%
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Selenium
+192.9%
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Calcium
+97.7%
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Iron
+187.7%
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Sodium
-98.2%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Vitamin A
+∞%
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Vitamin E
+8050%
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Vitamin D
+∞%
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Vitamin C
+∞%
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Vitamin B1
+205.5%
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Vitamin B2
+552%
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Vitamin B3
+172.7%
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Vitamin B5
+562%
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Vitamin B6
+207.7%
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Folate
+300%
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Vitamin B12
+∞%
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Vitamin K
+39100%
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Vitamin A
+∞%
Contains
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Vitamin E
+8050%
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Vitamin D
+∞%
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Vitamin C
+∞%
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Vitamin B1
+205.5%
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Vitamin B2
+552%
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Vitamin B3
+172.7%
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Vitamin B5
+562%
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Vitamin B6
+207.7%
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Folate
+300%
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Vitamin B12
+∞%
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Vitamin K
+39100%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
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Protein
+211.8%
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Fats
+7552.4%
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Carbs
+403.8%
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Other
+572.7%
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Water
+251%
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Protein
+211.8%
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Fats
+7552.4%
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Carbs
+403.8%
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Other
+572.7%
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Water
+251%
Fat Type Comparison
Fat type breakdown side-by-side comparison
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Monounsaturated Fat
+17121.4%
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Polyunsaturated fat
+7007.9%
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Saturated Fat
-98.8%
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Monounsaturated Fat
+17121.4%
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Polyunsaturated fat
+7007.9%
Contains
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Saturated Fat
-98.8%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 51.9g | 10.02g |
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| Protein | 4.49g | 1.44g |
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| Fats | 16.07g | 0.21g |
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| Carbs | 53g | 10.52g |
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| Calories | 375kcal | 50kcal |
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| Starch | 16.31g |
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| Fructose | 1.21g |
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| Sugar | 31.47g | 0.03g |
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| Fiber | 1.1g | 0.5g |
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| Calcium | 44mg | 87mg |
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| Iron | 1.3mg | 3.74mg |
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| Magnesium | 10mg | 5mg |
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| Phosphorus | 146mg | 15mg |
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| Potassium | 121mg | 16mg |
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| Sodium | 336mg | 6mg |
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| Zinc | 0.37mg | 0.13mg |
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| Copper | 0.06mg | 0.04mg |
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| Manganese | 0.449mg | 0mg |
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| Selenium | 8.2µg | 2.8µg |
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| Vitamin A | 73IU | 0IU |
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| Vitamin A RAE | 21µg | 0µg |
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| Vitamin E | 1.63mg | 0.02mg |
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| Vitamin D | 4IU | 0IU |
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| Vitamin D | 0.1µg | 0µg |
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| Vitamin C | 0.9mg | 0mg |
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| Vitamin B1 | 0.168mg | 0.055mg |
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| Vitamin B2 | 0.163mg | 0.025mg |
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| Vitamin B3 | 1.418mg | 0.52mg |
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| Vitamin B5 | 0.47mg | 0.071mg |
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| Vitamin B6 | 0.04mg | 0.013mg |
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| Folate | 48µg | 12µg |
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| Vitamin B12 | 0.16µg | 0µg |
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| Vitamin K | 39.2µg | 0.1µg |
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| Tryptophan | 0.066mg | 0.02mg |
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| Threonine | 0.181mg | 0.045mg |
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| Isoleucine | 0.224mg | 0.063mg |
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| Leucine | 0.421mg | 0.11mg |
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| Lysine | 0.199mg | 0.037mg |
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| Methionine | 0.115mg | 0.027mg |
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| Phenylalanine | 0.277mg | 0.078mg |
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| Valine | 0.257mg | 0.07mg |
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| Histidine | 0.128mg | 0.033mg |
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| Cholesterol | 30mg | 0mg |
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| Trans Fat | 0.2g |
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| Saturated Fat | 2.844g | 0.033g |
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| Omega-3 - DHA | 0.008g | 0g |
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| Omega-3 - DPA | 0.001g | 0g |
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| Monounsaturated Fat | 4.822g | 0.028g |
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| Polyunsaturated fat | 8.103g | 0.114g |
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| Omega-6 - Eicosadienoic acid | 0.007g |
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| Omega-6 - Linoleic acid | 6.911g |
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| Omega-6 - Gamma-linoleic acid | 0.048g |
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| Omega-3 - ALA | 1.022g |
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| Omega-6 - Dihomo-gamma-linoleic acid | 0.002g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
28%
4%
Minerals Daily Need Coverage Score
32%
21%
Comparison summary
Which food is lower in Sugar?
Porridge is lower in Sugar (difference - 31.44g)
Which food contains less Sodium?
Porridge contains less Sodium (difference - 330mg)
Which food is lower in Cholesterol?
Porridge is lower in Cholesterol (difference - 30mg)
Which food is lower in Saturated Fat?
Porridge is lower in Saturated Fat (difference - 2.811g)
Which food is lower in glycemic index?
Muffin is lower in glycemic index (difference - 7)
Which food is richer in minerals?
Muffin is relatively richer in minerals
Which food is richer in vitamins?
Muffin is relatively richer in vitamins
Which food is cheaper?
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The foods are relatively equal in price ($)