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Mung bean vs. Balsamic vinegar — In-Depth Nutrition Comparison

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How are mung beans and balsamic vinegar different?

  • Mung beans have more copper, iron, phosphorus, magnesium, manganese, potassium, zinc, calcium, and vitamin C than balsamic vinegar.
  • Daily need coverage for copper for mung beans is 102% higher.
  • Mung beans have less sugar.
  • Mung beans have a lower glycemic index (31) than balsamic vinegar (50).

Mung beans, mature seeds, raw and Vinegar, balsamic are the varieties used in this article.

Infographic

Mung bean vs Balsamic vinegar infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 135% 40% 110% 253% 314% 73% 157% 2% 135% 45%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 8.1% 9.9% 27% 8.7% 2.2% 8.1% 3% 17% 0%
Contains more MagnesiumMagnesium +1475%
Contains more CalciumCalcium +388.9%
Contains more PotassiumPotassium +1012.5%
Contains more IronIron +836.1%
Contains more CopperCopper +3519.2%
Contains more ZincZinc +3250%
Contains more PhosphorusPhosphorus +1831.6%
Contains less SodiumSodium -34.8%
Contains more ManganeseManganese +690.1%
Contains more SeleniumSelenium +∞%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 16% 2% 10% 0% 155% 54% 42% 115% 88% 0% 23% 469% 53%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
~equal in Vitamin D ~µg
~equal in Vitamin B12 ~µg

All nutrients comparison - raw data values

Nutrient Mung bean Balsamic vinegar DV% diff.
Folate 625µg 156%
Copper 0.941mg 0.026mg 102%
Iron 6.74mg 0.72mg 75%
Fiber 16.3g 65%
Vitamin B1 0.621mg 52%
Phosphorus 367mg 19mg 50%
Protein 23.86g 0.49g 47%
Magnesium 189mg 12mg 42%
Manganese 1.035mg 0.131mg 39%
Vitamin B5 1.91mg 38%
Potassium 1246mg 112mg 33%
Vitamin B6 0.382mg 29%
Zinc 2.68mg 0.08mg 24%
Choline 97.9mg 18%
Vitamin B2 0.233mg 18%
Carbs 62.62g 17.03g 15%
Selenium 8.2µg 15%
Vitamin B3 2.251mg 14%
Calories 347kcal 88kcal 13%
Calcium 132mg 27mg 11%
Fructose 7.38g 9%
Vitamin K 9µg 8%
Vitamin C 4.8mg 0mg 5%
Vitamin E 0.51mg 3%
Polyunsaturated fat 0.384g 3%
Saturated fat 0.348g 0g 2%
Fats 1.15g 0g 2%
Vitamin A 6µg 0µg 1%
Net carbs 46.32g 17.03g N/A
Sugar 6.6g 14.95g N/A
Sodium 15mg 23mg 0%
Monounsaturated fat 0.161g 0%
Tryptophan 0.26mg 0%
Threonine 0.782mg 0%
Isoleucine 1.008mg 0%
Leucine 1.847mg 0%
Lysine 1.664mg 0%
Methionine 0.286mg 0%
Phenylalanine 1.443mg 0%
Valine 1.237mg 0%
Histidine 0.695mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 63% 9% 3%
Protein: 23.86 g
Fats: 1.15 g
Carbs: 62.62 g
Water: 9.05 g
Other: 3.32 g
17% 76% 6%
Protein: 0.49 g
Fats: 0 g
Carbs: 17.03 g
Water: 76.45 g
Other: 6.03 g
Contains more ProteinProtein +4769.4%
Contains more FatsFats +∞%
Contains more CarbsCarbs +267.7%
Contains more WaterWater +744.8%
Contains more OtherOther +81.6%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Mung bean - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174256/nutrients
  2. Balsamic vinegar - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172241/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.