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Mung bean vs. Yam — In-Depth Nutrition Comparison

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Differences between mung beans and yam

  • Mung beans are higher than yam in folate, copper, iron, fiber, phosphorus, vitamin B1, magnesium, vitamin B5, manganese, and zinc.
  • Mung beans' daily need coverage for folate is 151% higher.
  • Mung beans have 12 times more iron than yam. While mung beans have 6.74mg of iron, yam has only 0.54mg.
  • Mung beans have a lower glycemic index (31) than yam (51).

The food types used in this comparison are Mung beans, mature seeds, raw and Yam, raw.

Infographic

Mung bean vs Yam infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 135% 40% 110% 253% 314% 73% 157% 2% 135% 45%
Yam
Yam
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 5.1% 72% 20% 59% 6.5% 24% 1.2% 52% 3.8%
Contains more MagnesiumMagnesium +800%
Contains more CalciumCalcium +676.5%
Contains more PotassiumPotassium +52.7%
Contains more IronIron +1148.1%
Contains more CopperCopper +428.7%
Contains more ZincZinc +1016.7%
Contains more PhosphorusPhosphorus +567.3%
Contains more ManganeseManganese +160.7%
Contains more SeleniumSelenium +1071.4%
Contains less SodiumSodium -40%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 16% 2% 10% 0% 155% 54% 42% 115% 88% 0% 23% 469% 53%
Yam
Yam
2
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 57% 2.3% 7% 0% 28% 7.4% 10% 19% 68% 0% 5.8% 17% 9%
Contains more Vitamin EVitamin E +45.7%
Contains more Vitamin B1Vitamin B1 +454.5%
Contains more Vitamin B2Vitamin B2 +628.1%
Contains more Vitamin B3Vitamin B3 +307.8%
Contains more Vitamin B5Vitamin B5 +508.3%
Contains more Vitamin B6Vitamin B6 +30.4%
Contains more Vitamin KVitamin K +291.3%
Contains more FolateFolate +2617.4%
Contains more CholineCholine +493.3%
Contains more Vitamin CVitamin C +256.3%
Contains more Vitamin AVitamin A +16.7%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Mung bean Yam DV% diff.
Folate 625µg 23µg 151%
Copper 0.941mg 0.178mg 85%
Iron 6.74mg 0.54mg 78%
Fiber 16.3g 4.1g 49%
Protein 23.86g 1.53g 45%
Phosphorus 367mg 55mg 45%
Vitamin B1 0.621mg 0.112mg 42%
Magnesium 189mg 21mg 40%
Vitamin B5 1.91mg 0.314mg 32%
Manganese 1.035mg 0.397mg 28%
Zinc 2.68mg 0.24mg 22%
Vitamin B2 0.233mg 0.032mg 15%
Choline 97.9mg 16.5mg 15%
Selenium 8.2µg 0.7µg 14%
Vitamin C 4.8mg 17.1mg 14%
Potassium 1246mg 816mg 13%
Calcium 132mg 17mg 12%
Carbs 62.62g 27.88g 12%
Vitamin B3 2.251mg 0.552mg 11%
Calories 347kcal 118kcal 11%
Vitamin B6 0.382mg 0.293mg 7%
Vitamin K 9µg 2.3µg 6%
Polyunsaturated fat 0.384g 0.076g 2%
Fats 1.15g 0.17g 2%
Saturated fat 0.348g 0.037g 1%
Vitamin E 0.51mg 0.35mg 1%
Net carbs 46.32g 23.78g N/A
Sugar 6.6g 0.5g N/A
Sodium 15mg 9mg 0%
Vitamin A 6µg 7µg 0%
Monounsaturated fat 0.161g 0.006g 0%
Tryptophan 0.26mg 0.012mg 0%
Threonine 0.782mg 0.054mg 0%
Isoleucine 1.008mg 0.052mg 0%
Leucine 1.847mg 0.096mg 0%
Lysine 1.664mg 0.059mg 0%
Methionine 0.286mg 0.021mg 0%
Phenylalanine 1.443mg 0.071mg 0%
Valine 1.237mg 0.062mg 0%
Histidine 0.695mg 0.034mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 63% 9% 3%
Protein: 23.86 g
Fats: 1.15 g
Carbs: 62.62 g
Water: 9.05 g
Other: 3.32 g
Yam
Yam
1
28% 70%
Protein: 1.53 g
Fats: 0.17 g
Carbs: 27.88 g
Water: 69.6 g
Other: 0.82 g
Contains more ProteinProtein +1459.5%
Contains more FatsFats +576.5%
Contains more CarbsCarbs +124.6%
Contains more OtherOther +304.9%
Contains more WaterWater +669.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 18% 43%
Saturated fat: Sat. Fat 0.348 g
Monounsaturated fat: Mono. Fat 0.161 g
Polyunsaturated fat: Poly. Fat 0.384 g
Yam
Yam
1
31% 5% 64%
Saturated fat: Sat. Fat 0.037 g
Monounsaturated fat: Mono. Fat 0.006 g
Polyunsaturated fat: Poly. Fat 0.076 g
Contains more Mono. FatMonounsaturated fat +2583.3%
Contains more Poly. FatPolyunsaturated fat +405.3%
Contains less Sat. FatSaturated fat -89.4%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Mung bean - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174256/nutrients
  2. Yam - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170071/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.