Mustard Greens vs. Cardoon — In-Depth Nutrition Comparison
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Summary of differences between mustard Greens and cardoon
- Mustard Greens has more vitamin A and vitamin C, while cardoon has more folate, copper, potassium, and magnesium.
- Mustard Greens covers your daily need for vitamin A, 247% more than cardoon.
- Mustard Greens contains 13 times more vitamin C than cardoon. While mustard Greens contains 25.3mg of vitamin C, cardoon contains only 2mg.
- The amount of sodium in mustard Greens is lower.
These are the specific foods used in this comparison Mustard greens, cooked, boiled, drained, without salt and Cardoon, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +68.6% |
| Contains more IronIron | +24.3% |
| Contains more ZincZinc | +29.4% |
| Contains more PhosphorusPhosphorus | +82.6% |
| Contains less SodiumSodium | -94.7% |
| Contains more SeleniumSelenium | +200% |
| Contains more MagnesiumMagnesium | +223.1% |
| Contains more PotassiumPotassium | +146.9% |
| Contains more CopperCopper | +58.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +1165% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +105% |
| Contains more Vitamin B2Vitamin B2 | +110% |
| Contains more Vitamin B3Vitamin B3 | +44.3% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin B5Vitamin B5 | +181.7% |
| Contains more Vitamin B6Vitamin B6 | +18.4% |
| Contains more FolateFolate | +655.6% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin K | 592.7µg | 494% | |
| Vitamin A | 618µg | 0µg | 69% |
| Vitamin C | 25.3mg | 2mg | 26% |
| Folate | 9µg | 68µg | 15% |
| Vitamin E | 1.78mg | 12% | |
| Manganese | 0.256mg | 11% | |
| Copper | 0.146mg | 0.231mg | 9% |
| Sodium | 9mg | 170mg | 7% |
| Magnesium | 13mg | 42mg | 7% |
| Potassium | 162mg | 400mg | 7% |
| Calcium | 118mg | 70mg | 5% |
| Vitamin B5 | 0.12mg | 0.338mg | 4% |
| Protein | 2.56g | 0.7g | 4% |
| Vitamin B2 | 0.063mg | 0.03mg | 3% |
| Phosphorus | 42mg | 23mg | 3% |
| Iron | 0.87mg | 0.7mg | 2% |
| Vitamin B1 | 0.041mg | 0.02mg | 2% |
| Fiber | 2g | 1.6g | 2% |
| Vitamin B3 | 0.433mg | 0.3mg | 1% |
| Vitamin B6 | 0.098mg | 0.116mg | 1% |
| Fats | 0.47g | 0.1g | 1% |
| Selenium | 0.6µg | 0.2µg | 1% |
| Calories | 26kcal | 17kcal | 0% |
| Carbs | 4.51g | 4.07g | 0% |
| Net carbs | 2.51g | 2.47g | N/A |
| Sugar | 1.41g | N/A | |
| Zinc | 0.22mg | 0.17mg | 0% |
| Choline | 0.4mg | 0% | |
| Saturated fat | 0.012g | 0.011g | 0% |
| Monounsaturated fat | 0.11g | 0.018g | 0% |
| Polyunsaturated fat | 0.046g | 0.041g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.56 g
Fats:
0.47 g
Carbs:
4.51 g
Water:
91.78 g
Other:
0.68 g
Protein:
0.7 g
Fats:
0.1 g
Carbs:
4.07 g
Water:
94 g
Other:
1.13 g
| Contains more ProteinProtein | +265.7% |
| Contains more FatsFats | +370% |
| Contains more OtherOther | +66.2% |
~equal in
Carbs
~4.07g
~equal in
Water
~94g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.012 g
Monounsaturated fat:
Mono. Fat
0.11 g
Polyunsaturated fat:
Poly. Fat
0.046 g
Saturated fat:
Sat. Fat
0.011 g
Monounsaturated fat:
Mono. Fat
0.018 g
Polyunsaturated fat:
Poly. Fat
0.041 g
| Contains more Mono. FatMonounsaturated fat | +511.1% |
| Contains more Poly. FatPolyunsaturated fat | +12.2% |
~equal in
Saturated fat
~0.011g
