Nattō vs. Green bean raw — In-Depth Nutrition Comparison
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A recap on differences between nattō and green bean raw
- Nattō has more iron, copper, manganese, zinc, magnesium, phosphorus, calcium, potassium, and selenium; however, green bean raw is higher in vitamin K.
- Nattō covers your daily iron needs 95% more than green bean raw.
- Green bean raw contains 15 times less selenium than nattō. Nattō contains 8.8µg of selenium, while green bean raw contains 0.6µg.
- The glycemic index of nattō is higher.
Food varieties used in this article are Natto and Beans, snap, green, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +360% |
Contains more CalciumCalcium | +486.5% |
Contains more PotassiumPotassium | +245.5% |
Contains more IronIron | +735% |
Contains more CopperCopper | +866.7% |
Contains more ZincZinc | +1162.5% |
Contains more PhosphorusPhosphorus | +357.9% |
Contains more ManganeseManganese | +607.4% |
Contains more SeleniumSelenium | +1366.7% |
Contains less SodiumSodium | -14.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +95.1% |
Contains more Vitamin B2Vitamin B2 | +82.7% |
Contains more CholineCholine | +272.5% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +4000% |
Contains more Vitamin B3Vitamin B3 | +∞% |
Contains more Vitamin KVitamin K | +86.1% |
Contains more FolateFolate | +312.5% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Iron | 8.6mg | 1.03mg | 95% |
Copper | 0.667mg | 0.069mg | 66% |
Manganese | 1.528mg | 0.216mg | 57% |
Polyunsaturated fat | 6.21g | 0.113g | 41% |
Protein | 19.4g | 1.83g | 35% |
Zinc | 3.03mg | 0.24mg | 25% |
Magnesium | 115mg | 25mg | 21% |
Phosphorus | 174mg | 38mg | 19% |
Calcium | 217mg | 37mg | 18% |
Fats | 11g | 0.22g | 17% |
Vitamin K | 23.1µg | 43µg | 17% |
Selenium | 8.8µg | 0.6µg | 15% |
Potassium | 729mg | 211mg | 15% |
Fiber | 5.4g | 2.7g | 11% |
Calories | 211kcal | 31kcal | 9% |
Choline | 57mg | 15.3mg | 8% |
Vitamin B2 | 0.19mg | 0.104mg | 7% |
Saturated fat | 1.591g | 0.05g | 7% |
Vitamin B1 | 0.16mg | 0.082mg | 7% |
Monounsaturated fat | 2.43g | 0.01g | 6% |
Folate | 8µg | 33µg | 6% |
Vitamin B3 | 0mg | 0.734mg | 5% |
Vitamin A | 0µg | 35µg | 4% |
Vitamin E | 0.01mg | 0.41mg | 3% |
Fructose | 1.39g | 2% | |
Carbs | 12.68g | 6.97g | 2% |
Vitamin B6 | 0.13mg | 0.141mg | 1% |
Vitamin C | 13mg | 12.2mg | 1% |
Net carbs | 7.28g | 4.27g | N/A |
Sugar | 4.89g | 3.26g | N/A |
Starch | 0.88g | 0% | |
Sodium | 7mg | 6mg | 0% |
Vitamin B5 | 0.215mg | 0.225mg | 0% |
Tryptophan | 0.223mg | 0.019mg | 0% |
Threonine | 0.813mg | 0.079mg | 0% |
Isoleucine | 0.931mg | 0.066mg | 0% |
Leucine | 1.509mg | 0.112mg | 0% |
Lysine | 1.145mg | 0.088mg | 0% |
Methionine | 0.208mg | 0.022mg | 0% |
Phenylalanine | 0.941mg | 0.067mg | 0% |
Valine | 1.018mg | 0.09mg | 0% |
Histidine | 0.512mg | 0.034mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
19.4 g
Fats:
11 g
Carbs:
12.68 g
Water:
55.02 g
Other:
1.9 g
Protein:
1.83 g
Fats:
0.22 g
Carbs:
6.97 g
Water:
90.32 g
Other:
0.66 g
Contains more ProteinProtein | +960.1% |
Contains more FatsFats | +4900% |
Contains more CarbsCarbs | +81.9% |
Contains more OtherOther | +187.9% |
Contains more WaterWater | +64.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.591 g
Monounsaturated fat:
Mono. Fat
2.43 g
Polyunsaturated fat:
Poly. Fat
6.21 g
Saturated fat:
Sat. Fat
0.05 g
Monounsaturated fat:
Mono. Fat
0.01 g
Polyunsaturated fat:
Poly. Fat
0.113 g
Contains more Mono. FatMonounsaturated fat | +24200% |
Contains more Poly. FatPolyunsaturated fat | +5395.6% |
Contains less Sat. FatSaturated fat | -96.9% |