Neufchâtel cheese vs. Chicken meat — In-Depth Nutrition Comparison
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Significant differences between neufchâtel cheese and chicken meat
- Neufchâtel cheese has more vitamin A and calcium; however, chicken meat is richer in vitamin B3, selenium, vitamin B6, iron, zinc, and vitamin B5.
- Chicken meat covers your daily vitamin B3 needs 52% more than neufchâtel cheese.
- Chicken meat has 8 times less calcium than neufchâtel cheese. Neufchâtel cheese has 117mg of calcium, while chicken meat has 15mg.
- Chicken meat contains less sodium.
- Neufchâtel cheese has a higher glycemic index. The glycemic index of neufchâtel cheese is 27, while the glycemic index of chicken meat is 0.
Specific food types used in this comparison are Cheese, neufchatel and Chicken, broilers or fryers, meat, and skin, cooked, roasted.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +680% |
Contains more MagnesiumMagnesium | +130% |
Contains more PotassiumPotassium | +46.7% |
Contains more IronIron | +869.2% |
Contains more CopperCopper | +144.4% |
Contains more ZincZinc | +136.6% |
Contains more PhosphorusPhosphorus | +31.9% |
Contains less SodiumSodium | -75.4% |
Contains more ManganeseManganese | +81.8% |
Contains more SeleniumSelenium | +696.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +402.1% |
Contains more Vitamin EVitamin E | +48.1% |
Contains more FolateFolate | +180% |
Contains more Vitamin B1Vitamin B1 | +186.4% |
Contains more Vitamin B3Vitamin B3 | +3941.4% |
Contains more Vitamin B5Vitamin B5 | +79.1% |
Contains more Vitamin B6Vitamin B6 | +875.6% |
Contains more Vitamin KVitamin K | +41.2% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B3 | 0.21mg | 8.487mg | 52% |
Saturated fat | 12.79g | 3.79g | 41% |
Selenium | 3µg | 23.9µg | 38% |
Protein | 9.15g | 27.3g | 36% |
Vitamin B6 | 0.041mg | 0.4mg | 28% |
Vitamin A | 241µg | 48µg | 21% |
Iron | 0.13mg | 1.26mg | 14% |
Fats | 22.78g | 13.6g | 14% |
Polyunsaturated fat | 0.97g | 2.97g | 13% |
Choline | 65.9mg | 12% | |
Sodium | 334mg | 82mg | 11% |
Calcium | 117mg | 15mg | 10% |
Zinc | 0.82mg | 1.94mg | 10% |
Vitamin B5 | 0.575mg | 1.03mg | 9% |
Phosphorus | 138mg | 182mg | 6% |
Cholesterol | 74mg | 88mg | 5% |
Copper | 0.027mg | 0.066mg | 4% |
Magnesium | 10mg | 23mg | 3% |
Vitamin B1 | 0.022mg | 0.063mg | 3% |
Potassium | 152mg | 223mg | 2% |
Folate | 14µg | 5µg | 2% |
Vitamin K | 1.7µg | 2.4µg | 1% |
Monounsaturated fat | 5.784g | 5.34g | 1% |
Calories | 253kcal | 239kcal | 1% |
Vitamin B2 | 0.155mg | 0.168mg | 1% |
Vitamin E | 0.4mg | 0.27mg | 1% |
Carbs | 3.59g | 0g | 1% |
Net carbs | 3.59g | 0g | N/A |
Vitamin D | 2IU | 0% | |
Sugar | 3.19g | 0g | N/A |
Starch | 0.5g | 0% | |
Manganese | 0.011mg | 0.02mg | 0% |
Vitamin B12 | 0.3µg | 0.3µg | 0% |
Tryptophan | 0.106mg | 0.305mg | 0% |
Threonine | 0.359mg | 1.128mg | 0% |
Isoleucine | 0.501mg | 1.362mg | 0% |
Leucine | 1.013mg | 1.986mg | 0% |
Lysine | 0.875mg | 2.223mg | 0% |
Methionine | 0.294mg | 0.726mg | 0% |
Phenylalanine | 0.448mg | 1.061mg | 0% |
Valine | 0.609mg | 1.325mg | 0% |
Histidine | 0.27mg | 0.802mg | 0% |
Omega-3 - EPA | 0.01g | N/A | |
Omega-3 - DHA | 0.04g | N/A | |
Omega-3 - ALA | 0.117g | N/A | |
Omega-3 - DPA | 0.02g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
9.15 g
Fats:
22.78 g
Carbs:
3.59 g
Water:
63.11 g
Other:
1.37 g
Protein:
27.3 g
Fats:
13.6 g
Carbs:
0 g
Water:
59.45 g
Other:
0 g
Contains more FatsFats | +67.5% |
Contains more CarbsCarbs | +∞% |
Contains more OtherOther | +-491.4% |
Contains more ProteinProtein | +198.4% |
~equal in
Water
~59.45g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
12.79 g
Monounsaturated fat:
Mono. Fat
5.784 g
Polyunsaturated fat:
Poly. Fat
0.97 g
Saturated fat:
Sat. Fat
3.79 g
Monounsaturated fat:
Mono. Fat
5.34 g
Polyunsaturated fat:
Poly. Fat
2.97 g
Contains less Sat. FatSaturated fat | -70.4% |
Contains more Poly. FatPolyunsaturated fat | +206.2% |
~equal in
Monounsaturated fat
~5.34g