Noodles vs. Flour — In-Depth Nutrition Comparison
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Differences between noodles and flour
- Flour is higher than noodles in vitamin B1, iron, vitamin B2, folate, vitamin B3, selenium, manganese, fiber, and copper.
- Flour's daily need coverage for vitamin B1 is 41% higher.
- Noodles has a lower glycemic index (50) than flour (72).
The food types used in this comparison are Noodles, egg, enriched, cooked and Wheat flour, white, all-purpose, enriched, bleached.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +25% |
| Contains more PotassiumPotassium | +181.6% |
| Contains more IronIron | +215.6% |
| Contains more CopperCopper | +46.9% |
| Contains more PhosphorusPhosphorus | +42.1% |
| Contains less SodiumSodium | -60% |
| Contains more ManganeseManganese | +116.5% |
| Contains more SeleniumSelenium | +41.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +183.3% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +147.1% |
| Contains more Vitamin B1Vitamin B1 | +171.6% |
| Contains more Vitamin B2Vitamin B2 | +263.2% |
| Contains more Vitamin B3Vitamin B3 | +184.3% |
| Contains more Vitamin B5Vitamin B5 | +66.5% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +117.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more FatsFats | +111.2% |
| Contains more WaterWater | +468.2% |
| Contains more ProteinProtein | +127.5% |
| Contains more CarbsCarbs | +203.3% |
~equal in
Other
~0.46g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +567.8% |
| Contains more Poly. FatPolyunsaturated fat | +33.7% |
| Contains less Sat. FatSaturated fat | -63% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Glycemic Index |
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Vitamin B1 | 0.289mg | 0.785mg | 41% |
| Iron | 1.47mg | 4.64mg | 40% |
| Vitamin B2 | 0.136mg | 0.494mg | 28% |
| Folate | 84µg | 183µg | 25% |
| Vitamin B3 | 2.077mg | 5.904mg | 24% |
| Selenium | 23.9µg | 33.9µg | 18% |
| Carbs | 25.16g | 76.31g | 17% |
| Manganese | 0.315mg | 0.682mg | 16% |
| Protein | 4.54g | 10.33g | 12% |
| Calories | 138kcal | 364kcal | 11% |
| Cholesterol | 29mg | 0mg | 10% |
| Fiber | 1.2g | 2.7g | 6% |
| Copper | 0.098mg | 0.144mg | 5% |
| Phosphorus | 76mg | 108mg | 5% |
| Vitamin B12 | 0.09µg | 0µg | 4% |
| Vitamin B5 | 0.263mg | 0.438mg | 4% |
| Choline | 25.7mg | 10.4mg | 3% |
| Fats | 2.07g | 0.98g | 2% |
| Potassium | 38mg | 107mg | 2% |
| Vitamin D | 0.1µg | 0µg | 1% |
| Vitamin D | 4IU | 0IU | 1% |
| Vitamin E | 0.17mg | 0.06mg | 1% |
| Vitamin A | 6µg | 0µg | 1% |
| Polyunsaturated fat | 0.552g | 0.413g | 1% |
| Monounsaturated fat | 0.581g | 0.087g | 1% |
| Saturated fat | 0.419g | 0.155g | 1% |
| Net carbs | 23.96g | 73.61g | N/A |
| Magnesium | 21mg | 22mg | 0% |
| Calcium | 12mg | 15mg | 0% |
| Sugar | 0.4g | 0.27g | N/A |
| Zinc | 0.65mg | 0.7mg | 0% |
| Sodium | 5mg | 2mg | 0% |
| Vitamin B6 | 0.046mg | 0.044mg | 0% |
| Vitamin K | 0µg | 0.3µg | 0% |
| Trans fat | 0.029g | N/A | |
| Tryptophan | 0.043mg | 0.127mg | 0% |
| Threonine | 0.138mg | 0.281mg | 0% |
| Isoleucine | 0.19mg | 0.357mg | 0% |
| Leucine | 0.365mg | 0.71mg | 0% |
| Lysine | 0.137mg | 0.228mg | 0% |
| Methionine | 0.086mg | 0.183mg | 0% |
| Phenylalanine | 0.24mg | 0.52mg | 0% |
| Valine | 0.22mg | 0.415mg | 0% |
| Histidine | 0.121mg | 0.23mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
20%
46%
Minerals Daily Need Coverage Score
33%
59%
Comparison summary
Which food is lower in glycemic index?
Noodles is lower in glycemic index (difference - 22)
Which food is lower in Cholesterol?
Flour is lower in Cholesterol (difference - 29mg)
Which food is lower in Sugar?
Flour is lower in Sugar (difference - 0.13g)
Which food contains less Sodium?
Flour contains less Sodium (difference - 3mg)
Which food is lower in Saturated fat?
Flour is lower in Saturated fat (difference - 0.264g)
Which food is cheaper?
Flour is cheaper (difference - $1)
Which food is richer in minerals?
Flour is relatively richer in minerals
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.