Important differences between nopales and tomatoes Nopales have more calcium, manganese, and magnesium; however, tomatoes have more vitamin A. Nopales' daily need coverage for calcium is 15% more. Nopales have 5 times more magnesium than tomatoes. Nopales have 52mg of magnesium, while tomatoes have 11mg. Tomatoes have a higher glycemic index than nopales. The food varieties used in the comparison are Nopales, raw and Tomatoes, red, ripe, raw, year round average .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
1 cup, sliced - 86g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
37%
49%
23%
22%
17%
6.8%
6.9%
2.7%
60%
3.8%
3
100 g
300 g
1 slice, thin/small - 15g 1 cherry - 17g 1 slice, medium (1/4" thick) - 20g 1 slice, thick/large (1/2" thick) - 27g 1 wedge (1/4 of medium tomato) - 31g 1 Italian tomato - 62g 1 plum tomato - 62g 1 small whole (2-2/5" dia) - 91g 1 medium whole (2-3/5" dia) - 123g 1 NLEA serving - 148g 1 cup cherry tomatoes - 149g 1 cup, chopped or sliced - 180g 1 large whole (3" dia) - 182g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.9%
3%
21%
10%
20%
4.6%
10%
0.65%
15%
0%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 cup, sliced - 86g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
31%
0%
7.7%
0%
3%
9.5%
7.7%
10%
16%
0%
13%
2.3%
8
100 g
300 g
1 slice, thin/small - 15g 1 cherry - 17g 1 slice, medium (1/4" thick) - 20g 1 slice, thick/large (1/2" thick) - 27g 1 wedge (1/4 of medium tomato) - 31g 1 Italian tomato - 62g 1 plum tomato - 62g 1 small whole (2-2/5" dia) - 91g 1 medium whole (2-3/5" dia) - 123g 1 NLEA serving - 148g 1 cup cherry tomatoes - 149g 1 cup, chopped or sliced - 180g 1 large whole (3" dia) - 182g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
46%
0%
14%
11%
9.3%
4.4%
11%
5.3%
18%
0%
20%
11%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Calcium
164mg
10mg
15%
Manganese
0.457mg
0.114mg
15%
Magnesium
52mg
11mg
10%
Vitamin C
9.3mg
13.7mg
5%
Iron
0.59mg
0.27mg
4%
Fiber
2.2g
1.2g
4%
Vitamin E
0mg
0.54mg
4%
Folate
3µg
15µg
3%
Vitamin A
23µg
42µg
2%
Vitamin B1
0.012mg
0.037mg
2%
Vitamin B2
0.041mg
0.019mg
2%
Vitamin B5
0.167mg
0.089mg
2%
Vitamin K
5.3µg
7.9µg
2%
Fructose
1.37g
2%
Protein
1.32g
0.88g
1%
Potassium
257mg
237mg
1%
Copper
0.052mg
0.059mg
1%
Zinc
0.25mg
0.17mg
1%
Phosphorus
16mg
24mg
1%
Sodium
21mg
5mg
1%
Selenium
0.7µg
0µg
1%
Vitamin B3
0.41mg
0.594mg
1%
Vitamin B6
0.07mg
0.08mg
1%
Calories
16kcal
18kcal
0%
Protein per 100 calories
8.3g
4.9g
N/A
Calories per 10 g protein
121kcal
205kcal
N/A
Weight per 100 calories
625g
556g
N/A
Fats
0.09g
0.2g
0%
Net carbs
1.13g
2.69g
N/A
Carbs
3.33g
3.89g
0%
Sugar
1.15g
2.63g
N/A
Choline
7.3mg
6.7mg
0%
Saturated fat
0.016g
0.028g
0%
Monounsaturated fat
0.018g
0.031g
0%
Polyunsaturated fat
0.05g
0.083g
0%
Tryptophan
0.014mg
0.006mg
0%
Threonine
0.04mg
0.027mg
0%
Isoleucine
0.049mg
0.018mg
0%
Leucine
0.077mg
0.025mg
0%
Lysine
0.059mg
0.027mg
0%
Methionine
0.015mg
0.006mg
0%
Phenylalanine
0.049mg
0.027mg
0%
Valine
0.059mg
0.018mg
0%
Histidine
0.025mg
0.014mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
3%
94%
Protein:
1.32 g
Fats:
0.09 g
Carbs:
3.33 g
Water:
94.12 g
Other:
1.14 g
3
4%
95%
Protein:
0.88 g
Fats:
0.2 g
Carbs:
3.89 g
Water:
94.52 g
Other:
0.51 g
Contains
more
Protein Protein
+50%
Contains
more
Other Other
+123.5%
Contains
more
Fats Fats
+122.2%
Contains
more
Carbs Carbs
+16.8%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
19%
21%
60%
Saturated fat:
Sat. Fat
0.016 g
Monounsaturated fat:
Mono. Fat
0.018 g
Polyunsaturated fat:
Poly. Fat
0.05 g
2
20%
22%
58%
Saturated fat:
Sat. Fat
0.028 g
Monounsaturated fat:
Mono. Fat
0.031 g
Polyunsaturated fat:
Poly. Fat
0.083 g
Contains
less
Sat. Fat Saturated fat
-42.9%
Contains
more
Mono. Fat Monounsaturated fat
+72.2%
Contains
more
Poly. Fat Polyunsaturated fat
+66%