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Hazelnut vs. Chinese cabbage — In-Depth Nutrition Comparison

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What are the main differences between hazelnut and Chinese cabbage?

  • Hazelnut is richer in manganese, copper, vitamin E, vitamin B1, iron, phosphorus, fiber, and magnesium, yet Chinese cabbage is richer in vitamin A and vitamin C.
  • Hazelnut's daily need coverage for manganese is 262% higher.
  • Hazelnut has 167 times more vitamin E than Chinese cabbage. Hazelnut has 15.03mg of vitamin E, while Chinese cabbage has 0.09mg.
  • Hazelnut has a lower glycemic index than Chinese cabbage.

We used Nuts, hazelnuts or filberts and Cabbage, chinese (pak-choi), raw types in this comparison.

Infographic

Hazelnut vs Chinese cabbage infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 116% 34% 60% 176% 575% 67% 124% 0% 805% 13%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 32% 22% 30% 7% 5.2% 16% 8.5% 21% 2.7%
Contains more MagnesiumMagnesium +757.9%
Contains more PotassiumPotassium +169.8%
Contains more IronIron +487.5%
Contains more CopperCopper +8114.3%
Contains more ZincZinc +1189.5%
Contains more PhosphorusPhosphorus +683.8%
Contains less SodiumSodium -100%
Contains more ManganeseManganese +3783.6%
Contains more SeleniumSelenium +380%
~equal in Calcium ~105mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 21% 0.33% 301% 0% 161% 26% 34% 55% 130% 0% 36% 85% 25%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 150% 74% 1.8% 0% 10% 16% 9.4% 5.3% 45% 0% 114% 50% 3.5%
Contains more Vitamin EVitamin E +16600%
Contains more Vitamin B1Vitamin B1 +1507.5%
Contains more Vitamin B2Vitamin B2 +61.4%
Contains more Vitamin B3Vitamin B3 +260%
Contains more Vitamin B5Vitamin B5 +943.2%
Contains more Vitamin B6Vitamin B6 +190.2%
Contains more FolateFolate +71.2%
Contains more CholineCholine +612.5%
Contains more Vitamin CVitamin C +614.3%
Contains more Vitamin AVitamin A +22200%
Contains more Vitamin KVitamin K +220.4%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Hazelnut Chinese cabbage DV% diff.
Manganese 6.175mg 0.159mg 262%
Copper 1.725mg 0.021mg 189%
Monounsaturated fat 45.652g 0.015g 114%
Vitamin E 15.03mg 0.09mg 100%
Fats 60.75g 0.2g 93%
Polyunsaturated fat 7.92g 0.096g 52%
Vitamin B1 0.643mg 0.04mg 50%
Iron 4.7mg 0.8mg 49%
Vitamin C 6.3mg 45mg 43%
Phosphorus 290mg 37mg 36%
Fiber 9.7g 1g 35%
Magnesium 163mg 19mg 34%
Calories 628kcal 13kcal 31%
Vitamin B6 0.563mg 0.194mg 28%
Protein 14.95g 1.5g 27%
Vitamin K 14.2µg 45.5µg 26%
Vitamin A 1µg 223µg 25%
Zinc 2.45mg 0.19mg 21%
Saturated fat 4.464g 0.027g 20%
Vitamin B5 0.918mg 0.088mg 17%
Potassium 680mg 252mg 13%
Folate 113µg 66µg 12%
Vitamin B3 1.8mg 0.5mg 8%
Choline 45.6mg 6.4mg 7%
Carbs 16.7g 2.18g 5%
Vitamin B2 0.113mg 0.07mg 3%
Selenium 2.4µg 0.5µg 3%
Sodium 0mg 65mg 3%
Calcium 114mg 105mg 1%
Net carbs 7g 1.18g N/A
Sugar 4.34g 1.18g N/A
Starch 0.48g 0%
Tryptophan 0.193mg 0.015mg 0%
Threonine 0.497mg 0.049mg 0%
Isoleucine 0.545mg 0.085mg 0%
Leucine 1.063mg 0.088mg 0%
Lysine 0.42mg 0.089mg 0%
Methionine 0.221mg 0.009mg 0%
Phenylalanine 0.663mg 0.044mg 0%
Valine 0.701mg 0.066mg 0%
Histidine 0.432mg 0.026mg 0%
Fructose 0.07g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
15% 61% 17% 5% 2%
Protein: 14.95 g
Fats: 60.75 g
Carbs: 16.7 g
Water: 5.31 g
Other: 2.29 g
2% 95%
Protein: 1.5 g
Fats: 0.2 g
Carbs: 2.18 g
Water: 95.32 g
Other: 0.8 g
Contains more ProteinProtein +896.7%
Contains more FatsFats +30275%
Contains more CarbsCarbs +666.1%
Contains more OtherOther +186.3%
Contains more WaterWater +1695.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
8% 79% 14%
Saturated fat: Sat. Fat 4.464 g
Monounsaturated fat: Mono. Fat 45.652 g
Polyunsaturated fat: Poly. Fat 7.92 g
20% 11% 70%
Saturated fat: Sat. Fat 0.027 g
Monounsaturated fat: Mono. Fat 0.015 g
Polyunsaturated fat: Poly. Fat 0.096 g
Contains more Mono. FatMonounsaturated fat +304246.7%
Contains more Poly. FatPolyunsaturated fat +8150%
Contains less Sat. FatSaturated fat -99.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Hazelnut - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170581/nutrients
  2. Chinese cabbage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170390/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.