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Macadamia vs. Marrow-stem Kale — In-Depth Nutrition Comparison

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Important differences between macadamia and marrow-stem Kale

  • Macadamia has more manganese, vitamin B1, copper, iron, magnesium, and phosphorus; however, marrow-stem Kale is richer in vitamin A, vitamin C, and folate.
  • Macadamia's daily need coverage for manganese is 151% more.
  • Macadamia contains 219 times more saturated fat than marrow-stem Kale. Macadamia contains 12.061g of saturated fat, while marrow-stem Kale contains 0.055g.
  • Marrow-stem Kale has a higher glycemic index. The glycemic index of marrow-stem Kale is 32, while the glycemic index of macadamia is 10.

The food varieties used in the comparison are Nuts, macadamia nuts, raw and Collards, raw.

Infographic

Macadamia vs Marrow-stem Kale infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 93% 26% 32% 138% 252% 35% 81% 0.65% 539% 20%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 70% 19% 18% 15% 5.7% 11% 2.2% 86% 7.1%
Contains more MagnesiumMagnesium +381.5%
Contains more PotassiumPotassium +72.8%
Contains more IronIron +685.1%
Contains more CopperCopper +1543.5%
Contains more ZincZinc +519%
Contains more PhosphorusPhosphorus +652%
Contains less SodiumSodium -70.6%
Contains more ManganeseManganese +527.8%
Contains more SeleniumSelenium +176.9%
Contains more CalciumCalcium +172.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 4% 0% 11% 0% 299% 37% 46% 45% 63% 0% 0% 8.3% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 118% 84% 45% 0% 14% 30% 14% 16% 38% 0% 1093% 97% 13%
Contains more Vitamin B1Vitamin B1 +2113%
Contains more Vitamin B2Vitamin B2 +24.6%
Contains more Vitamin B3Vitamin B3 +233.3%
Contains more Vitamin B5Vitamin B5 +183.9%
Contains more Vitamin B6Vitamin B6 +66.7%
Contains more Vitamin CVitamin C +2841.7%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +318.5%
Contains more FolateFolate +1072.7%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Macadamia Marrow-stem Kale DV% diff.
Vitamin K 437.1µg 364%
Manganese 4.131mg 0.658mg 151%
Monounsaturated fat 58.877g 0.03g 147%
Fats 75.77g 0.61g 116%
Vitamin B1 1.195mg 0.054mg 95%
Copper 0.756mg 0.046mg 79%
Saturated fat 12.061g 0.055g 55%
Iron 3.69mg 0.47mg 40%
Vitamin C 1.2mg 35.3mg 38%
Calories 718kcal 32kcal 34%
Folate 11µg 129µg 30%
Vitamin A 0µg 251µg 28%
Magnesium 130mg 27mg 25%
Phosphorus 188mg 25mg 23%
Fiber 8.6g 4g 18%
Calcium 85mg 232mg 15%
Vitamin E 0.54mg 2.26mg 11%
Vitamin B3 2.473mg 0.742mg 11%
Zinc 1.3mg 0.21mg 10%
Protein 7.91g 3.02g 10%
Vitamin B5 0.758mg 0.267mg 10%
Polyunsaturated fat 1.502g 0.201g 9%
Vitamin B6 0.275mg 0.165mg 8%
Potassium 368mg 213mg 5%
Choline 23.2mg 4%
Selenium 3.6µg 1.3µg 4%
Carbs 13.82g 5.42g 3%
Vitamin B2 0.162mg 0.13mg 2%
Sodium 5mg 17mg 1%
Net carbs 5.22g 1.42g N/A
Sugar 4.57g 0.46g N/A
Starch 1.05g 0%
Tryptophan 0.067mg 0.031mg 0%
Threonine 0.37mg 0.086mg 0%
Isoleucine 0.314mg 0.1mg 0%
Leucine 0.602mg 0.151mg 0%
Lysine 0.018mg 0.117mg 0%
Methionine 0.023mg 0.033mg 0%
Phenylalanine 0.665mg 0.087mg 0%
Valine 0.363mg 0.12mg 0%
Histidine 0.195mg 0.047mg 0%
Fructose 0.07g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 76% 14%
Protein: 7.91 g
Fats: 75.77 g
Carbs: 13.82 g
Water: 1.36 g
Other: 1.14 g
3% 5% 90%
Protein: 3.02 g
Fats: 0.61 g
Carbs: 5.42 g
Water: 89.62 g
Other: 1.33 g
Contains more ProteinProtein +161.9%
Contains more FatsFats +12321.3%
Contains more CarbsCarbs +155%
Contains more WaterWater +6489.7%
Contains more OtherOther +16.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
17% 81% 2%
Saturated fat: Sat. Fat 12.061 g
Monounsaturated fat: Mono. Fat 58.877 g
Polyunsaturated fat: Poly. Fat 1.502 g
19% 10% 70%
Saturated fat: Sat. Fat 0.055 g
Monounsaturated fat: Mono. Fat 0.03 g
Polyunsaturated fat: Poly. Fat 0.201 g
Contains more Mono. FatMonounsaturated fat +196156.7%
Contains more Poly. FatPolyunsaturated fat +647.3%
Contains less Sat. FatSaturated fat -99.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Macadamia - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170178/nutrients
  2. Marrow-stem Kale - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170406/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.