Pistachio vs. Rye — In-Depth Nutrition Comparison
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Summary of differences between pistachios and rye
- Pistachios have more vitamin B6, copper, vitamin B1, phosphorus, and iron, while rye has more manganese, vitamin B5, vitamin B3, and fiber.
- Pistachios cover your daily need for vitamin B6, 108% more than rye.
- Pistachios contain 30 times more saturated fat than rye. While pistachios contain 5.907g of saturated fat, rye contains only 0.197g.
These are the specific foods used in this comparison Nuts, pistachio nuts, raw and Rye grain.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +337.5% |
| Contains more PotassiumPotassium | +101% |
| Contains more IronIron | +49% |
| Contains more CopperCopper | +254.2% |
| Contains more PhosphorusPhosphorus | +47.6% |
| Contains less SodiumSodium | -50% |
| Contains more ZincZinc | +20.5% |
| Contains more ManganeseManganese | +114.8% |
| Contains more SeleniumSelenium | +98.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +2500% |
| Contains more Vitamin EVitamin E | +236.5% |
| Contains more Vitamin B1Vitamin B1 | +175.3% |
| Contains more Vitamin B6Vitamin B6 | +478.2% |
| Contains more FolateFolate | +34.2% |
| Contains more Vitamin B2Vitamin B2 | +56.9% |
| Contains more Vitamin B3Vitamin B3 | +228.5% |
| Contains more Vitamin B5Vitamin B5 | +180% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +95% |
| Contains more FatsFats | +2680.4% |
| Contains more OtherOther | +89.8% |
| Contains more CarbsCarbs | +179.2% |
| Contains more WaterWater | +142.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +11081.3% |
| Contains more Poly. FatPolyunsaturated fat | +1774.8% |
| Contains less Sat. FatSaturated fat | -96.7% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +867.6% |
| Contains more GlucoseGlucose | +100% |
| Contains more FructoseFructose | +118.2% |
| Contains more MaltoseMaltose | +∞% |
~equal in
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Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in price |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in Cholesterol | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Vitamin B6 | 1.7mg | 0.294mg | 108% |
| Copper | 1.3mg | 0.367mg | 104% |
| Polyunsaturated fat | 14.38g | 0.767g | 91% |
| Fats | 45.32g | 1.63g | 67% |
| Manganese | 1.2mg | 2.577mg | 60% |
| Monounsaturated fat | 23.257g | 0.208g | 58% |
| Vitamin B1 | 0.87mg | 0.316mg | 46% |
| Saturated fat | 5.907g | 0.197g | 26% |
| Phosphorus | 490mg | 332mg | 23% |
| Protein | 20.16g | 10.34g | 20% |
| Vitamin B5 | 0.52mg | 1.456mg | 19% |
| Vitamin B3 | 1.3mg | 4.27mg | 19% |
| Fiber | 10.6g | 15.1g | 18% |
| Carbs | 27.17g | 75.86g | 16% |
| Iron | 3.92mg | 2.63mg | 16% |
| Potassium | 1025mg | 510mg | 15% |
| Vitamin E | 2.86mg | 0.85mg | 13% |
| Selenium | 7µg | 13.9µg | 13% |
| Calories | 560kcal | 338kcal | 11% |
| Calcium | 105mg | 24mg | 8% |
| Vitamin B2 | 0.16mg | 0.251mg | 7% |
| Vitamin C | 5.6mg | 0mg | 6% |
| Choline | 30.4mg | 6% | |
| Vitamin K | 5.9µg | 5% | |
| Zinc | 2.2mg | 2.65mg | 4% |
| Magnesium | 121mg | 110mg | 3% |
| Vitamin A | 26µg | 1µg | 3% |
| Folate | 51µg | 38µg | 3% |
| Starch | 1.67g | 1% | |
| Net carbs | 16.57g | 60.76g | N/A |
| Sugar | 7.66g | 0.98g | N/A |
| Sodium | 1mg | 2mg | 0% |
| Tryptophan | 0.251mg | 0.108mg | 0% |
| Threonine | 0.684mg | 0.289mg | 0% |
| Isoleucine | 0.917mg | 0.208mg | 0% |
| Leucine | 1.604mg | 0.563mg | 0% |
| Lysine | 1.138mg | 0.286mg | 0% |
| Methionine | 0.36mg | 0.153mg | 0% |
| Phenylalanine | 1.092mg | 0.435mg | 0% |
| Valine | 1.249mg | 0.317mg | 0% |
| Histidine | 0.512mg | 0.189mg | 0% |
| Fructose | 0.24g | 0.11g | 0% |
| Omega-6 - Linoleic acid | 14.091g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
63%
35%
Minerals Daily Need Coverage Score
125%
98%
Comparison summary
Which food is lower in Sugar?
Rye is lower in Sugar (difference - 6.68g)
Which food is lower in Saturated fat?
Rye is lower in Saturated fat (difference - 5.71g)
Which food is cheaper?
Rye is cheaper (difference - $2.2)
Which food contains less Sodium?
Pistachio contains less Sodium (difference - 1mg)
Which food is lower in glycemic index?
Pistachio is lower in glycemic index (difference - 6)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.