Oat oil vs. Margarine — In-Depth Nutrition Comparison
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A recap on the differences between oat oil and margarine
Oat oil is higher in vitamin E and polyunsaturated fat, yet margarine is higher in vitamin A, vitamin K, and monounsaturated fat.
Margarine covers your daily vitamin A needs 72% more than oat oil.
Oat oil contains 2 times more polyunsaturated fat than margarine. While oat oil contains 40.87g of polyunsaturated fat, margarine contains only 24.302g.
The amount of saturated fat in margarine is lower.
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.