A recap on the differences between bran and tarragon Bran has less iron, manganese, vitamin B6, calcium, vitamin B2, potassium, vitamin A, magnesium, copper, and folate. Tarragon covers your daily iron needs 393% more than bran. The glycemic index of bran is higher. Food varieties used in this article are Oat bran, cooked and Spices, tarragon, dried .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 cup - 219g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
29%
3%
8.1%
33%
22%
14%
51%
0.13%
126%
42%
8
100 g
300 g
0.25 tsp - 0.5g 1 tsp, ground - 1.6g 1 tbsp, leaves - 1.8g 1 tbsp, ground - 4.8g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
248%
342%
266%
1211%
226%
106%
134%
8.1%
1039%
24%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
1 cup - 219g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
0%
40%
7.8%
2.7%
13%
5.8%
0%
0%
4.5%
7
100 g
300 g
0.25 tsp - 0.5g 1 tsp, ground - 1.6g 1 tbsp, leaves - 1.8g 1 tbsp, ground - 4.8g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
167%
0%
70%
0%
63%
309%
168%
0%
556%
0%
0%
206%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Iron
0.88mg
32.3mg
393%
Manganese
0.964mg
7.967mg
304%
Vitamin B6
0.025mg
2.41mg
183%
Calcium
10mg
1139mg
113%
Vitamin B2
0.034mg
1.339mg
100%
Potassium
92mg
3020mg
86%
Magnesium
40mg
347mg
73%
Copper
0.066mg
0.677mg
68%
Folate
6µg
274µg
67%
Vitamin C
0mg
50mg
56%
Vitamin B3
0.144mg
8.95mg
55%
Protein
3.21g
22.77g
39%
Zinc
0.53mg
3.9mg
31%
Phosphorus
119mg
313mg
28%
Vitamin A
0µg
210µg
23%
Polyunsaturated fat
0.339g
3.698g
22%
Fiber
2.6g
7.4g
19%
Calories
40kcal
295kcal
13%
Carbs
11.44g
50.22g
13%
Fats
0.86g
7.24g
10%
Vitamin B1
0.16mg
0.251mg
8%
Saturated fat
0.163g
1.881g
8%
Selenium
7.7µg
4.4µg
6%
Vitamin B5
0.217mg
4%
Sodium
1mg
62mg
3%
Protein per 100 calories
8g
7.7g
N/A
Calories per 10 g protein
125kcal
130kcal
N/A
Weight per 100 calories
250g
34g
N/A
Unsaturated / Saturated Fat ratio
3.9
2.2
N/A
Net carbs
8.84g
42.82g
N/A
Monounsaturated fat
0.291g
0.474g
0%
Tryptophan
0.057mg
0%
Threonine
0.086mg
0%
Isoleucine
0.114mg
0%
Leucine
0.235mg
0%
Lysine
0.13mg
0%
Methionine
0.057mg
0%
Phenylalanine
0.155mg
0%
Valine
0.165mg
0%
Histidine
0.07mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
3%
11%
84%
Protein:
3.21 g
Fats:
0.86 g
Carbs:
11.44 g
Water:
84 g
Other:
0.49 g
4
23%
7%
50%
8%
12%
Protein:
22.77 g
Fats:
7.24 g
Carbs:
50.22 g
Water:
7.74 g
Other:
12.03 g
Contains
more
Water Water
+985.3%
Contains
more
Protein Protein
+609.3%
Contains
more
Fats Fats
+741.9%
Contains
more
Carbs Carbs
+339%
Contains
more
Other Other
+2355.1%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
21%
37%
43%
Saturated fat:
Sat. Fat
0.163 g
Monounsaturated fat:
Mono. Fat
0.291 g
Polyunsaturated fat:
Poly. Fat
0.339 g
2
31%
8%
61%
Saturated fat:
Sat. Fat
1.881 g
Monounsaturated fat:
Mono. Fat
0.474 g
Polyunsaturated fat:
Poly. Fat
3.698 g
Contains
less
Sat. Fat Saturated fat
-91.3%
Contains
more
Mono. Fat Monounsaturated fat
+62.9%
Contains
more
Poly. Fat Polyunsaturated fat
+990.9%