Oatmeal vs. Italian sausage raw — In-Depth Nutrition Comparison
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How are oatmeal and italian sausage raw different?
- Oatmeal is higher in iron and manganese; however, italian sausage raw is richer in vitamin B12, selenium, vitamin B1, zinc, and phosphorus.
- Daily need coverage for iron for oatmeal is 60% higher.
- Oatmeal contains 10 times more manganese than italian sausage raw. While oatmeal contains 0.558mg of manganese, italian sausage raw contains only 0.058mg.
- Oatmeal has less sodium.
- Italian sausage raw has a lower glycemic index (28) than oatmeal (79).
Cereals, oats, instant, fortified, plain, prepared with water (boiling water added or microwaved) and Sausage, Italian, pork, raw are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +85.7% |
Contains more CalciumCalcium | +344.4% |
Contains more IronIron | +405.1% |
Contains less SodiumSodium | -93.3% |
Contains more ManganeseManganese | +862.1% |
Contains more PotassiumPotassium | +314.8% |
Contains more CopperCopper | +21.2% |
Contains more ZincZinc | +188.7% |
Contains more PhosphorusPhosphorus | +84.4% |
Contains more SeleniumSelenium | +396% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B2Vitamin B2 | +28% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +450% |
Contains more CholineCholine | +∞% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin B1Vitamin B1 | +118.5% |
Contains more Vitamin B5Vitamin B5 | +60.9% |
Contains more Vitamin B12Vitamin B12 | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Iron | 5.96mg | 1.18mg | 60% |
Saturated fat | 0.226g | 11.27g | 50% |
Fats | 1.36g | 31.33g | 46% |
Vitamin B12 | 0µg | 0.91µg | 38% |
Selenium | 5µg | 24.8µg | 36% |
Monounsaturated fat | 0.391g | 14.34g | 35% |
Sodium | 49mg | 731mg | 30% |
Vitamin B1 | 0.26mg | 0.568mg | 26% |
Cholesterol | 0mg | 76mg | 25% |
Polyunsaturated fat | 0.426g | 4.03g | 24% |
Protein | 2.37g | 14.25g | 24% |
Manganese | 0.558mg | 0.058mg | 22% |
Vitamin A | 130µg | 0µg | 14% |
Calories | 68kcal | 346kcal | 14% |
Zinc | 0.62mg | 1.79mg | 11% |
Folate | 44µg | 8µg | 9% |
Phosphorus | 77mg | 142mg | 9% |
Fiber | 1.7g | 0g | 7% |
Calcium | 80mg | 18mg | 6% |
Potassium | 61mg | 253mg | 6% |
Carbs | 11.67g | 0.65g | 4% |
Starch | 10.37g | 4% | |
Vitamin B5 | 0.317mg | 0.51mg | 4% |
Vitamin B2 | 0.215mg | 0.168mg | 4% |
Magnesium | 26mg | 14mg | 3% |
Vitamin C | 0mg | 2mg | 2% |
Copper | 0.066mg | 0.08mg | 2% |
Vitamin B3 | 3.025mg | 3.25mg | 1% |
Vitamin B6 | 0.29mg | 0.3mg | 1% |
Choline | 4.7mg | 1% | |
Net carbs | 9.97g | 0.65g | N/A |
Sugar | 0.46g | N/A | |
Vitamin E | 0.07mg | 0% | |
Vitamin K | 0.4µg | 0% | |
Trans fat | 0.003g | N/A | |
Tryptophan | 0.04mg | 0.114mg | 0% |
Threonine | 0.083mg | 0.563mg | 0% |
Isoleucine | 0.105mg | 0.52mg | 0% |
Leucine | 0.2mg | 0.956mg | 0% |
Lysine | 0.135mg | 1.083mg | 0% |
Methionine | 0.04mg | 0.346mg | 0% |
Phenylalanine | 0.13mg | 0.477mg | 0% |
Valine | 0.151mg | 0.572mg | 0% |
Histidine | 0.057mg | 0.411mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.37 g
Fats:
1.36 g
Carbs:
11.67 g
Water:
84.03 g
Other:
0.57 g
Protein:
14.25 g
Fats:
31.33 g
Carbs:
0.65 g
Water:
51.08 g
Other:
2.69 g
Contains more CarbsCarbs | +1695.4% |
Contains more WaterWater | +64.5% |
Contains more ProteinProtein | +501.3% |
Contains more FatsFats | +2203.7% |
Contains more OtherOther | +371.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.226 g
Monounsaturated fat:
Mono. Fat
0.391 g
Polyunsaturated fat:
Poly. Fat
0.426 g
Saturated fat:
Sat. Fat
11.27 g
Monounsaturated fat:
Mono. Fat
14.34 g
Polyunsaturated fat:
Poly. Fat
4.03 g
Contains less Sat. FatSaturated fat | -98% |
Contains more Mono. FatMonounsaturated fat | +3567.5% |
Contains more Poly. FatPolyunsaturated fat | +846% |