Oatmeal vs. Pigeon pea raw — In-Depth Nutrition Comparison
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The main differences between oatmeal and pigeon pea raw
- Oatmeal contains less copper, folate, manganese, fiber, phosphorus, potassium, magnesium, vitamin B1, zinc, and vitamin B5 than pigeon pea raw.
- Daily need coverage for copper for pigeon pea raw is 110% higher.
- Oatmeal has a higher glycemic index than pigeon pea raw.
Food types used in this article are Cereals, oats, instant, fortified, plain, prepared with water (boiling water added or microwaved) and Pigeon peas (red gram), mature seeds, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more IronIron | +14% |
Contains more MagnesiumMagnesium | +603.8% |
Contains more CalciumCalcium | +62.5% |
Contains more PotassiumPotassium | +2182% |
Contains more CopperCopper | +1501.5% |
Contains more ZincZinc | +345.2% |
Contains more PhosphorusPhosphorus | +376.6% |
Contains less SodiumSodium | -65.3% |
Contains more ManganeseManganese | +221% |
Contains more SeleniumSelenium | +64% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +12900% |
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B2Vitamin B2 | +15% |
Contains more Vitamin KVitamin K | +∞% |
Contains more CholineCholine | +∞% |
Contains more Vitamin B1Vitamin B1 | +147.3% |
Contains more Vitamin B5Vitamin B5 | +299.4% |
Contains more FolateFolate | +936.4% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Copper | 0.066mg | 1.057mg | 110% |
Folate | 44µg | 456µg | 103% |
Manganese | 0.558mg | 1.791mg | 54% |
Fiber | 1.7g | 15g | 53% |
Phosphorus | 77mg | 367mg | 41% |
Protein | 2.37g | 21.7g | 39% |
Potassium | 61mg | 1392mg | 39% |
Magnesium | 26mg | 183mg | 37% |
Vitamin B1 | 0.26mg | 0.643mg | 32% |
Vitamin B5 | 0.317mg | 1.266mg | 19% |
Zinc | 0.62mg | 2.76mg | 19% |
Carbs | 11.67g | 62.78g | 17% |
Vitamin A | 130µg | 1µg | 14% |
Calories | 68kcal | 343kcal | 14% |
Iron | 5.96mg | 5.23mg | 9% |
Selenium | 5µg | 8.2µg | 6% |
Calcium | 80mg | 130mg | 5% |
Starch | 10.37g | 4% | |
Polyunsaturated fat | 0.426g | 0.814g | 3% |
Vitamin B2 | 0.215mg | 0.187mg | 2% |
Monounsaturated fat | 0.391g | 0.012g | 1% |
Vitamin B6 | 0.29mg | 0.283mg | 1% |
Sodium | 49mg | 17mg | 1% |
Choline | 4.7mg | 1% | |
Fats | 1.36g | 1.49g | 0% |
Net carbs | 9.97g | 47.78g | N/A |
Sugar | 0.46g | N/A | |
Vitamin E | 0.07mg | 0% | |
Vitamin B3 | 3.025mg | 2.965mg | 0% |
Vitamin K | 0.4µg | 0% | |
Trans fat | 0.003g | 0g | N/A |
Saturated fat | 0.226g | 0.33g | 0% |
Tryptophan | 0.04mg | 0.212mg | 0% |
Threonine | 0.083mg | 0.767mg | 0% |
Isoleucine | 0.105mg | 0.785mg | 0% |
Leucine | 0.2mg | 1.549mg | 0% |
Lysine | 0.135mg | 1.521mg | 0% |
Methionine | 0.04mg | 0.243mg | 0% |
Phenylalanine | 0.13mg | 1.858mg | 0% |
Valine | 0.151mg | 0.937mg | 0% |
Histidine | 0.057mg | 0.774mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.37 g
Fats:
1.36 g
Carbs:
11.67 g
Water:
84.03 g
Other:
0.57 g
Protein:
21.7 g
Fats:
1.49 g
Carbs:
62.78 g
Water:
10.59 g
Other:
3.44 g
Contains more WaterWater | +693.5% |
Contains more ProteinProtein | +815.6% |
Contains more CarbsCarbs | +438% |
Contains more OtherOther | +503.5% |
~equal in
Fats
~1.49g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.226 g
Monounsaturated fat:
Mono. Fat
0.391 g
Polyunsaturated fat:
Poly. Fat
0.426 g
Saturated fat:
Sat. Fat
0.33 g
Monounsaturated fat:
Mono. Fat
0.012 g
Polyunsaturated fat:
Poly. Fat
0.814 g
Contains less Sat. FatSaturated fat | -31.5% |
Contains more Mono. FatMonounsaturated fat | +3158.3% |
Contains more Poly. FatPolyunsaturated fat | +91.1% |