Oats vs. Beans — In-Depth Nutrition Comparison
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What are the differences between oats and beans?
- The amount of phosphorus, iron, vitamin B1, copper, magnesium, zinc, fiber, folate, and vitamin B2 in oats is higher than in beans.
- Oats' daily need coverage for phosphorus is 60% more.
- Beans contain 16 times less iron than oats. Oats contain 4.72mg of iron, while beans contain 0.29mg.
- Beans have less saturated fat.
- Beans have a lower glycemic index (33) than oats (59).
We used Oats and Beans, baked, canned, no salt added types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +453.1% |
| Contains more PotassiumPotassium | +44.9% |
| Contains more IronIron | +1527.6% |
| Contains more CopperCopper | +203.9% |
| Contains more ZincZinc | +183.6% |
| Contains more PhosphorusPhosphorus | +402.9% |
| Contains more ManganeseManganese | +∞% |
| Contains less SodiumSodium | -50% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +408.7% |
| Contains more Vitamin B2Vitamin B2 | +131.7% |
| Contains more Vitamin B3Vitamin B3 | +123.5% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more FolateFolate | +133.3% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +251.9% |
| Contains more FatsFats | +1625% |
| Contains more CarbsCarbs | +223.4% |
| Contains more WaterWater | +783.2% |
~equal in
Other
~1.71g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +6122.9% |
| Contains more Poly. FatPolyunsaturated fat | +1373.8% |
| Contains less Sat. FatSaturated fat | -91.5% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in price |
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| Rich in minerals |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Manganese | 4.916mg | 214% | |
| Phosphorus | 523mg | 104mg | 60% |
| Iron | 4.72mg | 0.29mg | 55% |
| Vitamin B1 | 0.763mg | 0.15mg | 51% |
| Copper | 0.626mg | 0.206mg | 47% |
| Magnesium | 177mg | 32mg | 35% |
| Vitamin B5 | 1.349mg | 27% | |
| Protein | 16.89g | 4.8g | 24% |
| Zinc | 3.97mg | 1.4mg | 23% |
| Fiber | 10.6g | 5.5g | 20% |
| Polyunsaturated fat | 2.535g | 0.172g | 16% |
| Carbs | 66.27g | 20.49g | 15% |
| Calories | 389kcal | 105kcal | 14% |
| Fats | 6.9g | 0.4g | 10% |
| Folate | 56µg | 24µg | 8% |
| Selenium | 4.5µg | 8% | |
| Vitamin B2 | 0.139mg | 0.06mg | 6% |
| Choline | 30.8mg | 6% | |
| Monounsaturated fat | 2.178g | 0.035g | 5% |
| Saturated fat | 1.217g | 0.103g | 5% |
| Potassium | 429mg | 296mg | 4% |
| Vitamin B3 | 0.961mg | 0.43mg | 3% |
| Vitamin C | 0mg | 3.1mg | 3% |
| Vitamin A | 0µg | 5µg | 1% |
| Vitamin E | 0.15mg | 1% | |
| Vitamin B6 | 0.119mg | 0.13mg | 1% |
| Vitamin K | 0.8µg | 1% | |
| Net carbs | 55.67g | 14.99g | N/A |
| Calcium | 54mg | 50mg | 0% |
| Sugar | 7.78g | N/A | |
| Sodium | 2mg | 1mg | 0% |
| Tryptophan | 0.234mg | 0% | |
| Threonine | 0.575mg | 0% | |
| Isoleucine | 0.694mg | 0% | |
| Leucine | 1.284mg | 0% | |
| Lysine | 0.701mg | 0% | |
| Methionine | 0.312mg | 0% | |
| Phenylalanine | 0.895mg | 0% | |
| Valine | 0.937mg | 0% | |
| Histidine | 0.405mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
30%
11%
Minerals Daily Need Coverage Score
154%
25%
Comparison summary
Which food is lower in Sugar?
Oats is lower in Sugar (difference - 7.78g)
Which food is cheaper?
Oats is cheaper (difference - $0.9)
Which food is richer in minerals?
Oats is relatively richer in minerals
Which food contains less Sodium?
Beans contains less Sodium (difference - 1mg)
Which food is lower in Saturated fat?
Beans is lower in Saturated fat (difference - 1.114g)
Which food is lower in glycemic index?
Beans is lower in glycemic index (difference - 26)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.