Oat vs. Kidney beans — In-Depth Nutrition Comparison
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What are the main differences between Oat and Kidney beans?
- Oat is richer in Manganese, Phosphorus, Vitamin B1, Copper, Magnesium, Iron, Zinc, Vitamin B5, and Fiber, while Kidney beans is higher in Folate.
- Oat's daily need coverage for Manganese is 195% higher.
- Kidney beans has 6 times less Vitamin B5 than Oat. Oat has 1.349mg of Vitamin B5, while Kidney beans has 0.22mg.
We used Oats and Beans, kidney, all types, mature seeds, cooked, boiled, without salt types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +321.4% |
| Contains more CalciumCalcium | +54.3% |
| Contains more IronIron | +112.6% |
| Contains more CopperCopper | +189.8% |
| Contains more ZincZinc | +297% |
| Contains more PhosphorusPhosphorus | +279% |
| Contains more ManganeseManganese | +1043.3% |
| Contains less SodiumSodium | -50% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +376.9% |
| Contains more Vitamin B2Vitamin B2 | +139.7% |
| Contains more Vitamin B3Vitamin B3 | +66.3% |
| Contains more Vitamin B5Vitamin B5 | +513.2% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more FolateFolate | +132.1% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
16.89 g
Fats:
6.9 g
Carbs:
66.27 g
Water:
8.22 g
Other:
1.72 g
Protein:
8.67 g
Fats:
0.5 g
Carbs:
22.8 g
Water:
66.94 g
Other:
1.09 g
| Contains more ProteinProtein | +94.8% |
| Contains more FatsFats | +1280% |
| Contains more CarbsCarbs | +190.7% |
| Contains more OtherOther | +57.8% |
| Contains more WaterWater | +714.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
1.217 g
Monounsaturated Fat:
Mono. Fat
2.178 g
Polyunsaturated fat:
Poly. Fat
2.535 g
Saturated Fat:
Sat. Fat
0.073 g
Monounsaturated Fat:
Mono. Fat
0.039 g
Polyunsaturated fat:
Poly. Fat
0.278 g
| Contains more Mono. FatMonounsaturated Fat | +5484.6% |
| Contains more Poly. FatPolyunsaturated fat | +811.9% |
| Contains less Sat. FatSaturated Fat | -94% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in price |
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| Rich in minerals |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 389kcal | 127kcal |
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| Protein | 16.89g | 8.67g |
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| Fats | 6.9g | 0.5g |
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| Vitamin C | 0mg | 1.2mg |
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| Net carbs | 55.67g | 16.4g |
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| Carbs | 66.27g | 22.8g |
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| Magnesium | 177mg | 42mg |
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| Calcium | 54mg | 35mg |
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| Potassium | 429mg | 405mg |
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| Iron | 4.72mg | 2.22mg |
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| Sugar | 0.32g |
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| Fiber | 10.6g | 6.4g |
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| Copper | 0.626mg | 0.216mg |
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| Zinc | 3.97mg | 1mg |
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| Phosphorus | 523mg | 138mg |
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| Sodium | 2mg | 1mg |
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| Vitamin E | 0.03mg |
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| Manganese | 4.916mg | 0.43mg |
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| Selenium | 1.1µg |
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| Vitamin B1 | 0.763mg | 0.16mg |
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| Vitamin B2 | 0.139mg | 0.058mg |
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| Vitamin B3 | 0.961mg | 0.578mg |
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| Vitamin B5 | 1.349mg | 0.22mg |
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| Vitamin B6 | 0.119mg | 0.12mg |
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| Vitamin K | 8.4µg |
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| Folate | 56µg | 130µg |
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| Choline | 30.5mg |
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| Saturated Fat | 1.217g | 0.073g |
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| Monounsaturated Fat | 2.178g | 0.039g |
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| Polyunsaturated fat | 2.535g | 0.278g |
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| Tryptophan | 0.234mg | 0.104mg |
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| Threonine | 0.575mg | 0.319mg |
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| Isoleucine | 0.694mg | 0.41mg |
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| Leucine | 1.284mg | 0.736mg |
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| Lysine | 0.701mg | 0.607mg |
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| Methionine | 0.312mg | 0.113mg |
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| Phenylalanine | 0.895mg | 0.511mg |
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| Valine | 0.937mg | 0.5mg |
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| Histidine | 0.405mg | 0.238mg |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
30%
19%
Minerals Daily Need Coverage Score
154%
38%
Comparison summary
Which food is lower in Sugar?
Oat is lower in Sugar (difference - 0.32g)
Which food is cheaper?
Oat is cheaper (difference - $0.6)
Which food is richer in minerals?
Oat is relatively richer in minerals
Which food contains less Sodium?
Kidney beans contains less Sodium (difference - 1mg)
Which food is lower in Saturated Fat?
Kidney beans is lower in Saturated Fat (difference - 1.144g)
Which food is lower in glycemic index?
Kidney beans is lower in glycemic index (difference - 37)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.