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Oats vs. Cheesecake — In-Depth Nutrition Comparison

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A recap on differences between oats and cheesecake

  • Oats are higher than cheesecake in manganese, copper, phosphorus, vitamin B1, iron, fiber, magnesium, and zinc.
  • Oats cover your daily manganese needs 208% more than cheesecake.
  • Oats contain 31 times more copper than cheesecake. While oats contain 0.626mg of copper, cheesecake contains only 0.02mg.
  • The amount of saturated fat in oats is lower.

Food varieties used in this article are Oats and Cheesecake commercially prepared.

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Oats vs Cheesecake infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Oats
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 126% 16% 38% 177% 209% 108% 224% 0.26% 641% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 15% 7.9% 24% 6.7% 14% 40% 57% 18% 28%
Contains more MagnesiumMagnesium +1509.1%
Contains more PotassiumPotassium +376.7%
Contains more IronIron +649.2%
Contains more CopperCopper +3030%
Contains more ZincZinc +678.4%
Contains more PhosphorusPhosphorus +462.4%
Contains less SodiumSodium -99.5%
Contains more ManganeseManganese +3411.4%
~equal in Calcium ~51mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Oats
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 191% 32% 18% 81% 27% 0% 0% 42% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.3% 53% 11% 7.5% 7% 45% 3.7% 34% 12% 21% 11% 14% 25%
Contains more Vitamin B1Vitamin B1 +2625%
Contains more Vitamin B3Vitamin B3 +392.8%
Contains more Vitamin B5Vitamin B5 +136.3%
Contains more Vitamin B6Vitamin B6 +128.8%
Contains more FolateFolate +211.1%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +38.8%
Contains more Vitamin B12Vitamin B12 +∞%

All nutrients comparison - raw data values

Nutrient Oats Cheesecake DV% diff.
Manganese 4.916mg 0.14mg 208%
Copper 0.626mg 0.02mg 67%
Phosphorus 523mg 93mg 61%
Vitamin B1 0.763mg 0.028mg 61%
Iron 4.72mg 0.63mg 51%
Fiber 10.6g 0.4g 41%
Saturated fat 1.217g 9.921g 40%
Magnesium 177mg 11mg 40%
Zinc 3.97mg 0.51mg 31%
Fats 6.9g 22.5g 24%
Protein 16.89g 5.5g 23%
Sodium 2mg 438mg 19%
Cholesterol 0mg 55mg 18%
Vitamin A 0µg 159µg 18%
Monounsaturated fat 2.178g 8.634g 16%
Vitamin B5 1.349mg 0.571mg 16%
Carbs 66.27g 25.5g 14%
Potassium 429mg 90mg 10%
Folate 56µg 18µg 10%
Selenium 5.2µg 9%
Choline 45.9mg 8%
Vitamin B12 0µg 0.17µg 7%
Polyunsaturated fat 2.535g 1.602g 6%
Vitamin B3 0.961mg 0.195mg 5%
Vitamin B6 0.119mg 0.052mg 5%
Vitamin K 4.4µg 4%
Vitamin E 0.56mg 4%
Vitamin B2 0.139mg 0.193mg 4%
Calories 389kcal 321kcal 3%
Vitamin D 0µg 0.5µg 3%
Vitamin D 0IU 18IU 2%
Vitamin C 0mg 0.4mg 0%
Net carbs 55.67g 25.1g N/A
Calcium 54mg 51mg 0%
Sugar 21.8g N/A
Tryptophan 0.234mg 0.064mg 0%
Threonine 0.575mg 0.222mg 0%
Isoleucine 0.694mg 0.281mg 0%
Leucine 1.284mg 0.464mg 0%
Lysine 0.701mg 0.372mg 0%
Methionine 0.312mg 0.136mg 0%
Phenylalanine 0.895mg 0.258mg 0%
Valine 0.937mg 0.314mg 0%
Histidine 0.405mg 0.133mg 0%
Omega-3 - DHA 0.005g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Oats
3
17% 7% 66% 8% 2%
Protein: 16.89 g
Fats: 6.9 g
Carbs: 66.27 g
Water: 8.22 g
Other: 1.72 g
6% 23% 26% 46%
Protein: 5.5 g
Fats: 22.5 g
Carbs: 25.5 g
Water: 45.6 g
Other: 0.9 g
Contains more ProteinProtein +207.1%
Contains more CarbsCarbs +159.9%
Contains more OtherOther +91.1%
Contains more FatsFats +226.1%
Contains more WaterWater +454.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Oats
2
21% 37% 43%
Saturated fat: Sat. Fat 1.217 g
Monounsaturated fat: Mono. Fat 2.178 g
Polyunsaturated fat: Poly. Fat 2.535 g
49% 43% 8%
Saturated fat: Sat. Fat 9.921 g
Monounsaturated fat: Mono. Fat 8.634 g
Polyunsaturated fat: Poly. Fat 1.602 g
Contains less Sat. FatSaturated fat -87.7%
Contains more Poly. FatPolyunsaturated fat +58.2%
Contains more Mono. FatMonounsaturated fat +296.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Oats - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169705/nutrients
  2. Cheesecake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172711/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.