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Orange vs. Pudding — In-Depth Nutrition Comparison

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How are oranges and pudding different?

  • Oranges are higher in vitamin C, folate, and fiber; however, pudding is richer in vitamin B12, phosphorus, vitamin B2, vitamin D, copper, and calcium.
  • Daily need coverage for vitamin C for oranges is 59% higher.
  • Oranges contain 8 times more folate than pudding. While oranges contain 30µg of folate, pudding contains only 4µg.
  • Oranges have less saturated fat.

Oranges, raw, all commercial varieties and Puddings, chocolate, dry mix, regular, prepared with whole milk are the varieties used in this article.

Infographic

Orange vs Pudding infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Orange
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 12% 16% 3.8% 15% 1.9% 6% 0% 3.3% 2.7%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 32% 13% 13% 37% 13% 37% 13% 13% 20%
Contains more PotassiumPotassium +20.7%
Contains less SodiumSodium -100%
Contains more MagnesiumMagnesium +100%
Contains more CalciumCalcium +165%
Contains more IronIron +240%
Contains more CopperCopper +146.7%
Contains more ZincZinc +585.7%
Contains more PhosphorusPhosphorus +521.4%
Contains more ManganeseManganese +288%
Contains more SeleniumSelenium +640%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Orange
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 177% 3.7% 3.6% 0% 22% 9.2% 5.3% 15% 14% 0% 0% 23% 4.6%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 13% 1.2% 17% 9.5% 36% 2.5% 20% 6.9% 39% 0.75% 3% 6.2%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +200%
Contains more Vitamin B1Vitamin B1 +128.9%
Contains more Vitamin B3Vitamin B3 +112%
Contains more Vitamin B6Vitamin B6 +100%
Contains more FolateFolate +650%
Contains more Vitamin AVitamin A +254.5%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +292.5%
Contains more Vitamin B5Vitamin B5 +30.4%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +34.5%

All nutrients comparison - raw data values

Nutrient Orange Pudding DV% diff.
Vitamin C 53.2mg 0mg 59%
Vitamin B12 0µg 0.31µg 13%
Phosphorus 14mg 87mg 10%
Vitamin B2 0.04mg 0.157mg 9%
Saturated fat 0.015g 1.81g 8%
Folate 30µg 4µg 7%
Calcium 40mg 106mg 7%
Copper 0.045mg 0.111mg 7%
Selenium 0.5µg 3.7µg 6%
Vitamin D 0IU 44IU 6%
Vitamin D 0µg 1.1µg 6%
Fiber 2.4g 0.8g 6%
Fats 0.12g 3.15g 5%
Vitamin B1 0.087mg 0.038mg 4%
Protein 0.94g 3.16g 4%
Sodium 0mg 98mg 4%
Calories 47kcal 120kcal 4%
Zinc 0.07mg 0.48mg 4%
Cholesterol 0mg 9mg 3%
Manganese 0.025mg 0.097mg 3%
Iron 0.1mg 0.34mg 3%
Vitamin A 11µg 39µg 3%
Carbs 11.75g 19.64g 3%
Monounsaturated fat 0.023g 0.819g 2%
Magnesium 10mg 20mg 2%
Vitamin B5 0.25mg 0.326mg 2%
Vitamin B6 0.06mg 0.03mg 2%
Polyunsaturated fat 0.025g 0.18g 1%
Choline 8.4mg 11.3mg 1%
Vitamin B3 0.282mg 0.133mg 1%
Potassium 181mg 150mg 1%
Vitamin E 0.18mg 0.06mg 1%
Caffeine 0mg 2mg 1%
Net carbs 9.35g 18.84g N/A
Sugar 9.35g 11.96g N/A
Vitamin K 0µg 0.3µg 0%
Tryptophan 0.009mg 0%
Threonine 0.015mg 0%
Isoleucine 0.025mg 0%
Leucine 0.023mg 0%
Lysine 0.047mg 0%
Methionine 0.02mg 0%
Phenylalanine 0.031mg 0%
Valine 0.04mg 0%
Histidine 0.018mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Orange
1
12% 87%
Protein: 0.94 g
Fats: 0.12 g
Carbs: 11.75 g
Water: 86.75 g
Other: 0.44 g
3% 3% 20% 73%
Protein: 3.16 g
Fats: 3.15 g
Carbs: 19.64 g
Water: 73.13 g
Other: 0.92 g
Contains more WaterWater +18.6%
Contains more ProteinProtein +236.2%
Contains more FatsFats +2525%
Contains more CarbsCarbs +67.1%
Contains more OtherOther +109.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Orange
1
24% 37% 40%
Saturated fat: Sat. Fat 0.015 g
Monounsaturated fat: Mono. Fat 0.023 g
Polyunsaturated fat: Poly. Fat 0.025 g
64% 29% 6%
Saturated fat: Sat. Fat 1.81 g
Monounsaturated fat: Mono. Fat 0.819 g
Polyunsaturated fat: Poly. Fat 0.18 g
Contains less Sat. FatSaturated fat -99.2%
Contains more Mono. FatMonounsaturated fat +3460.9%
Contains more Poly. FatPolyunsaturated fat +620%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Orange - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169097/nutrients
  2. Pudding - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169604/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.