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Ostrich vs. Parsley — In-Depth Nutrition Comparison

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Summary of differences between ostrich and parsley

  • Ostrich has more vitamin B12, selenium, vitamin B3, vitamin B6, and zinc; however, parsley is higher in vitamin A, vitamin C, iron, and folate.
  • Ostrich covers your daily need for vitamin B12, 260% more than parsley.
  • The glycemic index of parsley is higher.

These are the specific foods used in this comparison Ostrich, tip trimmed, cooked and Parsley, fresh.

Infographic

Ostrich vs Parsley infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 1.8% 32% 105% 51% 132% 108% 10% 2.5% 205%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 36% 41% 49% 233% 50% 29% 25% 7.3% 21% 0.55%
Contains more ZincZinc +353.3%
Contains more PhosphorusPhosphorus +332.8%
Contains more SeleniumSelenium +37400%
Contains more MagnesiumMagnesium +100%
Contains more CalciumCalcium +2200%
Contains more PotassiumPotassium +53%
Contains more IronIron +122.2%
Contains less SodiumSodium -30%
Contains more ManganeseManganese +742.1%
~equal in Copper ~0.149mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.6% 0% 58% 67% 134% 79% 126% 781% 0% 11% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 443% 140% 15% 0% 22% 23% 25% 24% 21% 0% 4100% 114% 7%
Contains more Vitamin B1Vitamin B1 +169.8%
Contains more Vitamin B2Vitamin B2 +198%
Contains more Vitamin B3Vitamin B3 +444%
Contains more Vitamin B5Vitamin B5 +229.5%
Contains more Vitamin B6Vitamin B6 +505.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +226.1%
Contains more FolateFolate +913.3%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Ostrich Parsley DV% diff.
Vitamin K 1640µg 1367%
Vitamin B12 6.25µg 0µg 260%
Vitamin C 0mg 133mg 148%
Selenium 37.5µg 0.1µg 68%
Protein 28.49g 2.97g 51%
Vitamin A 0µg 421µg 47%
Iron 2.79mg 6.2mg 43%
Vitamin B3 7.143mg 1.313mg 36%
Vitamin B6 0.545mg 0.09mg 35%
Zinc 4.85mg 1.07mg 34%
Folate 15µg 152µg 34%
Cholesterol 85mg 0mg 28%
Phosphorus 251mg 58mg 28%
Vitamin B5 1.318mg 0.4mg 18%
Vitamin B2 0.292mg 0.098mg 15%
Calcium 6mg 138mg 13%
Fiber 0g 3.3g 13%
Vitamin B1 0.232mg 0.086mg 12%
Magnesium 25mg 50mg 6%
Potassium 362mg 554mg 6%
Manganese 0.019mg 0.16mg 6%
Calories 145kcal 36kcal 5%
Saturated fat 1g 0.132g 4%
Vitamin E 0.23mg 0.75mg 3%
Fats 2.57g 0.79g 3%
Monounsaturated fat 0.97g 0.295g 2%
Choline 12.8mg 2%
Polyunsaturated fat 0.44g 0.124g 2%
Carbs 0g 6.33g 2%
Sodium 80mg 56mg 1%
Net carbs 0g 3.03g N/A
Sugar 0g 0.85g N/A
Copper 0.152mg 0.149mg 0%
Tryptophan 0.254mg 0.045mg 0%
Threonine 1.25mg 0.122mg 0%
Isoleucine 1.354mg 0.118mg 0%
Leucine 2.315mg 0.204mg 0%
Lysine 2.516mg 0.181mg 0%
Methionine 0.796mg 0.042mg 0%
Phenylalanine 1.176mg 0.145mg 0%
Valine 1.407mg 0.172mg 0%
Histidine 0.716mg 0.061mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
28% 3% 69%
Protein: 28.49 g
Fats: 2.57 g
Carbs: 0 g
Water: 68.51 g
Other: 0.43 g
3% 6% 88% 2%
Protein: 2.97 g
Fats: 0.79 g
Carbs: 6.33 g
Water: 87.71 g
Other: 2.2 g
Contains more ProteinProtein +859.3%
Contains more FatsFats +225.3%
Contains more CarbsCarbs +∞%
Contains more WaterWater +28%
Contains more OtherOther +411.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
41% 40% 18%
Saturated fat: Sat. Fat 1 g
Monounsaturated fat: Mono. Fat 0.97 g
Polyunsaturated fat: Poly. Fat 0.44 g
24% 54% 23%
Saturated fat: Sat. Fat 0.132 g
Monounsaturated fat: Mono. Fat 0.295 g
Polyunsaturated fat: Poly. Fat 0.124 g
Contains more Mono. FatMonounsaturated fat +228.8%
Contains more Poly. FatPolyunsaturated fat +254.8%
Contains less Sat. FatSaturated fat -86.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Ostrich - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174488/nutrients
  2. Parsley - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170416/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.