How are pâté and ham different? Pâté is higher in vitamin A, vitamin B12, iron, selenium, copper, fats, and vitamin B2; however, ham is richer in vitamin B1. Daily need coverage for vitamin A for pâté is 110% higher. Pâté contains 5 times more saturated fat than ham. While pâté contains 9.57g of saturated fat, ham contains only 1.81g. Ham has a lower glycemic index (0) than pâté (28). Pate, liver, not specified, canned and Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted are the varieties used in this article.
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
6
100 g
300 g
1 tbsp - 13g 1 oz - 28.35g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
9.3%
21%
12%
206%
133%
78%
86%
91%
16%
227%
1
100 g
300 g
3 oz - 85g 1 cup - 140g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
10%
2.4%
25%
56%
26%
79%
84%
157%
7%
106%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
6
100 g
300 g
1 tbsp - 13g 1 oz - 28.35g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
6.7%
0%
330%
0%
7.5%
138%
62%
72%
14%
400%
0%
45%
5
100 g
300 g
3 oz - 85g 1 cup - 140g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
12%
0%
5%
189%
47%
75%
24%
92%
81%
0%
2.3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin A
991µg
0µg
110%
Vitamin B12
3.2µg
0.65µg
106%
Cholesterol
255mg
53mg
67%
Vitamin B1
0.03mg
0.754mg
60%
Iron
5.5mg
1.48mg
50%
Selenium
41.6µg
19.5µg
40%
Copper
0.4mg
0.079mg
36%
Fats
28g
5.53g
35%
Saturated fat
9.57g
1.81g
35%
Vitamin B2
0.6mg
0.202mg
31%
Vitamin B6
0.06mg
0.4mg
26%
Monounsaturated fat
12.36g
2.62g
24%
Sodium
697mg
1203mg
22%
Polyunsaturated fat
3.16g
0.54g
17%
Vitamin B5
1.2mg
0.403mg
16%
Choline
85.1mg
15%
Folate
60µg
3µg
14%
Protein
14.2g
20.93g
13%
Calories
319kcal
145kcal
9%
Calcium
70mg
8mg
6%
Vitamin B3
3.3mg
4.023mg
5%
Vitamin D*
32 IU
4%
Vitamin D
0.8µg
4%
Potassium
138mg
287mg
4%
Manganese
0.12mg
0.054mg
3%
Vitamin C
2mg
0mg
2%
Vitamin E
0.25mg
2%
Phosphorus
200mg
196mg
1%
Protein per 100 calories
4.5g
14g
N/A
Calories per 10 g protein
225kcal
69kcal
N/A
Weight per 100 calories
31g
69g
N/A
Unsaturated / Saturated Fat ratio
1.6
1.7
N/A
Net carbs
1.5g
1.5g
N/A
Carbs
1.5g
1.5g
0%
Magnesium
13mg
14mg
0%
Zinc
2.85mg
2.88mg
0%
Tryptophan
0.157mg
0.251mg
0%
Threonine
0.568mg
0.931mg
0%
Isoleucine
0.554mg
0.918mg
0%
Leucine
1.05mg
1.661mg
0%
Lysine
0.838mg
1.775mg
0%
Methionine
0.284mg
0.553mg
0%
Phenylalanine
0.582mg
0.904mg
0%
Valine
0.768mg
0.908mg
0%
Histidine
0.298mg
0.75mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
14%
28%
54%
2%
Protein:
14.2 g
Fats:
28 g
Carbs:
1.5 g
Water:
53.9 g
Other:
2.4 g
2
21%
6%
68%
4%
Protein:
20.93 g
Fats:
5.53 g
Carbs:
1.5 g
Water:
67.67 g
Other:
4.37 g
Contains
more
Fats Fats
+406.3%
Contains
more
Protein Protein
+47.4%
Contains
more
Water Water
+25.5%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
38%
49%
13%
Saturated fat:
Sat. Fat
9.57 g
Monounsaturated fat:
Mono. Fat
12.36 g
Polyunsaturated fat:
Poly. Fat
3.16 g
1
36%
53%
11%
Saturated fat:
Sat. Fat
1.81 g
Monounsaturated fat:
Mono. Fat
2.62 g
Polyunsaturated fat:
Poly. Fat
0.54 g
Contains
more
Mono. Fat Monounsaturated fat
+371.8%
Contains
more
Poly. Fat Polyunsaturated fat
+485.2%
Contains
less
Sat. Fat Saturated fat
-81.1%