Significant differences between papadum and buckwheat Papadum is richer than buckwheat in copper, iron, fiber, magnesium, folate, manganese, phosphorus, potassium, and zinc. Papadum covers your daily copper needs 95% more than buckwheat. Papadum has 436 times more sodium than buckwheat. Papadum has 1745mg of sodium, while buckwheat has 4mg. Specific food types used in this comparison are Papad and Buckwheat groats, roasted, cooked .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
9
100 g
300 g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
194%
43%
88%
293%
333%
93%
165%
228%
204%
45%
1
100 g
300 g
1 cup - 168g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
36%
2.1%
7.8%
30%
49%
17%
30%
0.52%
53%
12%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
4.3%
1%
69%
60%
28%
55%
66%
0%
1%
164%
2
100 g
300 g
1 cup - 168g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
1.8%
10%
9%
18%
22%
18%
0%
4.8%
11%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Copper
0.998mg
0.146mg
95%
Iron
7.8mg
0.8mg
88%
Sodium
1745mg
4mg
76%
Fiber
18.6g
2.7g
64%
Magnesium
271mg
51mg
52%
Folate
219µg
14µg
51%
Manganese
1.562mg
0.403mg
50%
Phosphorus
385mg
70mg
45%
Protein
25.56g
3.38g
44%
Potassium
1000mg
88mg
27%
Zinc
3.4mg
0.61mg
25%
Vitamin B1
0.277mg
0.04mg
20%
Vitamin B2
0.258mg
0.039mg
17%
Vitamin B6
0.285mg
0.077mg
16%
Calories
371kcal
92kcal
14%
Calcium
143mg
7mg
14%
Carbs
59.87g
19.94g
13%
Selenium
8.3µg
2.2µg
11%
Vitamin B5
0.917mg
0.359mg
11%
Polyunsaturated fat
1.148g
0.188g
6%
Fats
3.25g
0.62g
4%
Choline
0.4mg
20.1mg
4%
Saturated fat
1.084g
0.134g
4%
Vitamin B3
1.472mg
0.94mg
3%
Cholesterol
4mg
0mg
1%
Vitamin A
13µg
0µg
1%
Vitamin K
0.4µg
1.9µg
1%
Monounsaturated fat
0.532g
0.188g
1%
Protein per 100 calories
6.9g
3.7g
N/A
Calories per 10 g protein
145kcal
272kcal
N/A
Weight per 100 calories
27g
109g
N/A
Unsaturated / Saturated Fat ratio
1.5
2.8
N/A
Net carbs
41.27g
17.24g
N/A
Sugar
0g
0.9g
N/A
Vitamin E
0.05mg
0.09mg
0%
Tryptophan
0.266mg
0.049mg
0%
Threonine
0.886mg
0.129mg
0%
Isoleucine
1.303mg
0.127mg
0%
Leucine
2.115mg
0.212mg
0%
Lysine
1.695mg
0.172mg
0%
Methionine
0.372mg
0.044mg
0%
Phenylalanine
1.491mg
0.133mg
0%
Valine
1.434mg
0.173mg
0%
Histidine
0.715mg
0.079mg
0%
Fructose
0.1g
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
26%
3%
60%
3%
8%
Protein:
25.56 g
Fats:
3.25 g
Carbs:
59.87 g
Water:
3.49 g
Other:
7.83 g
1
3%
20%
76%
Protein:
3.38 g
Fats:
0.62 g
Carbs:
19.94 g
Water:
75.63 g
Other:
0.43 g
Contains
more
Protein Protein
+656.2%
Contains
more
Fats Fats
+424.2%
Contains
more
Carbs Carbs
+200.3%
Contains
more
Other Other
+1720.9%
Contains
more
Water Water
+2067%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
39%
19%
42%
Saturated fat:
Sat. Fat
1.084 g
Monounsaturated fat:
Mono. Fat
0.532 g
Polyunsaturated fat:
Poly. Fat
1.148 g
1
26%
37%
37%
Saturated fat:
Sat. Fat
0.134 g
Monounsaturated fat:
Mono. Fat
0.188 g
Polyunsaturated fat:
Poly. Fat
0.188 g
Contains
more
Mono. Fat Monounsaturated fat
+183%
Contains
more
Poly. Fat Polyunsaturated fat
+510.6%
Contains
less
Sat. Fat Saturated fat
-87.6%