Papadum vs. Italian sausage raw — In-Depth Nutrition Comparison
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What are the main differences between papadum and italian sausage raw?
- Papadum is richer in copper, iron, fiber, manganese, magnesium, folate, and phosphorus, yet italian sausage raw is richer in vitamin B12.
- Papadum's daily need coverage for copper is 102% higher.
- Italian sausage raw contains less sodium.
- Italian sausage raw has a lower glycemic index than papadum.
We used Papad and Sausage, Italian, pork, raw types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +1835.7% |
| Contains more CalciumCalcium | +694.4% |
| Contains more PotassiumPotassium | +295.3% |
| Contains more IronIron | +561% |
| Contains more CopperCopper | +1147.5% |
| Contains more ZincZinc | +89.9% |
| Contains more PhosphorusPhosphorus | +171.1% |
| Contains more ManganeseManganese | +2593.1% |
| Contains less SodiumSodium | -58.1% |
| Contains more SeleniumSelenium | +198.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B2Vitamin B2 | +53.6% |
| Contains more Vitamin B5Vitamin B5 | +79.8% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +2637.5% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B1Vitamin B1 | +105.1% |
| Contains more Vitamin B3Vitamin B3 | +120.8% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
25.56 g
Fats:
3.25 g
Carbs:
59.87 g
Water:
3.49 g
Other:
7.83 g
Protein:
14.25 g
Fats:
31.33 g
Carbs:
0.65 g
Water:
51.08 g
Other:
2.69 g
| Contains more ProteinProtein | +79.4% |
| Contains more CarbsCarbs | +9110.8% |
| Contains more OtherOther | +191.1% |
| Contains more FatsFats | +864% |
| Contains more WaterWater | +1363.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.084 g
Monounsaturated fat:
Mono. Fat
0.532 g
Polyunsaturated fat:
Poly. Fat
1.148 g
Saturated fat:
Sat. Fat
11.27 g
Monounsaturated fat:
Mono. Fat
14.34 g
Polyunsaturated fat:
Poly. Fat
4.03 g
| Contains less Sat. FatSaturated fat | -90.4% |
| Contains more Mono. FatMonounsaturated fat | +2595.5% |
| Contains more Poly. FatPolyunsaturated fat | +251% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Saturated fat |
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| Lower in price |
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| Rich in minerals |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Copper | 0.998mg | 0.08mg | 102% |
| Iron | 7.8mg | 1.18mg | 83% |
| Fiber | 18.6g | 0g | 74% |
| Manganese | 1.562mg | 0.058mg | 65% |
| Magnesium | 271mg | 14mg | 61% |
| Folate | 219µg | 8µg | 53% |
| Saturated fat | 1.084g | 11.27g | 46% |
| Sodium | 1745mg | 731mg | 44% |
| Fats | 3.25g | 31.33g | 43% |
| Vitamin B12 | 0µg | 0.91µg | 38% |
| Phosphorus | 385mg | 142mg | 35% |
| Monounsaturated fat | 0.532g | 14.34g | 35% |
| Selenium | 8.3µg | 24.8µg | 30% |
| Cholesterol | 4mg | 76mg | 24% |
| Vitamin B1 | 0.277mg | 0.568mg | 24% |
| Protein | 25.56g | 14.25g | 23% |
| Potassium | 1000mg | 253mg | 22% |
| Carbs | 59.87g | 0.65g | 20% |
| Polyunsaturated fat | 1.148g | 4.03g | 19% |
| Zinc | 3.4mg | 1.79mg | 15% |
| Calcium | 143mg | 18mg | 13% |
| Vitamin B3 | 1.472mg | 3.25mg | 11% |
| Vitamin B5 | 0.917mg | 0.51mg | 8% |
| Vitamin B2 | 0.258mg | 0.168mg | 7% |
| Vitamin C | 0mg | 2mg | 2% |
| Calories | 371kcal | 346kcal | 1% |
| Vitamin B6 | 0.285mg | 0.3mg | 1% |
| Vitamin A | 13µg | 0µg | 1% |
| Net carbs | 41.27g | 0.65g | N/A |
| Vitamin E | 0.05mg | 0% | |
| Vitamin K | 0.4µg | 0% | |
| Choline | 0.4mg | 0% | |
| Tryptophan | 0.266mg | 0.114mg | 0% |
| Threonine | 0.886mg | 0.563mg | 0% |
| Isoleucine | 1.303mg | 0.52mg | 0% |
| Leucine | 2.115mg | 0.956mg | 0% |
| Lysine | 1.695mg | 1.083mg | 0% |
| Methionine | 0.372mg | 0.346mg | 0% |
| Phenylalanine | 1.491mg | 0.477mg | 0% |
| Valine | 1.434mg | 0.572mg | 0% |
| Histidine | 0.715mg | 0.411mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
34%
36%
Minerals Daily Need Coverage Score
168%
46%
Comparison summary
Which food is lower in Cholesterol?
Papadum is lower in Cholesterol (difference - 72mg)
Which food is lower in Saturated fat?
Papadum is lower in Saturated fat (difference - 10.186g)
Which food is cheaper?
Papadum is cheaper (difference - $2.2)
Which food is richer in minerals?
Papadum is relatively richer in minerals
Which food is lower in Sugar?
Italian sausage raw is lower in Sugar (difference - 0g)
Which food contains less Sodium?
Italian sausage raw contains less Sodium (difference - 1014mg)
Which food is lower in glycemic index?
Italian sausage raw is lower in glycemic index (difference - 18)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.