Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Parsley vs. Rutabagas — In-Depth Nutrition Comparison

Compare

Important differences between parsley and rutabagas

  • Rutabagas have less vitamin K, vitamin A, vitamin C, iron, folate, copper, calcium, zinc, potassium, and magnesium.
  • Parsley's daily need coverage for vitamin K is 1366% more.
  • Parsley has 4212 times more vitamin A than rutabagas. Parsley has 8424IU of vitamin A, while rutabagas have 2IU.
  • Rutabagas have a higher glycemic index than parsley.

The food varieties used in the comparison are Parsley, fresh and Rutabagas, raw.

Infographic

Parsley vs Rutabagas infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 36% 41% 49% 233% 50% 29% 25% 7.3% 21% 0.55%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 13% 27% 17% 11% 6.5% 23% 1.6% 17% 3.8%
Contains more MagnesiumMagnesium +150%
Contains more CalciumCalcium +220.9%
Contains more PotassiumPotassium +81.6%
Contains more IronIron +1309.1%
Contains more CopperCopper +365.6%
Contains more ZincZinc +345.8%
Contains more ManganeseManganese +22.1%
Contains less SodiumSodium -78.6%
Contains more SeleniumSelenium +600%
~equal in Phosphorus ~53mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 443% 140% 15% 0% 22% 23% 25% 24% 21% 0% 4100% 114% 7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 83% 0% 6% 0% 23% 9.2% 13% 9.6% 23% 0% 0.75% 16% 7.7%
Contains more Vitamin CVitamin C +432%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +150%
Contains more Vitamin B2Vitamin B2 +145%
Contains more Vitamin B3Vitamin B3 +87.6%
Contains more Vitamin B5Vitamin B5 +150%
Contains more Vitamin KVitamin K +546566.7%
Contains more FolateFolate +623.8%
Contains more Vitamin B6Vitamin B6 +11.1%
Contains more CholineCholine +10.2%
~equal in Vitamin D ~0µg
~equal in Vitamin B1 ~0.09mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Parsley Rutabagas DV% diff.
Vitamin K 1640µg 0.3µg 1366%
Vitamin C 133mg 25mg 120%
Iron 6.2mg 0.44mg 72%
Vitamin A 421µg 0µg 47%
Folate 152µg 21µg 33%
Copper 0.149mg 0.032mg 13%
Calcium 138mg 43mg 10%
Zinc 1.07mg 0.24mg 8%
Magnesium 50mg 20mg 7%
Potassium 554mg 305mg 7%
Vitamin B5 0.4mg 0.16mg 5%
Protein 2.97g 1.08g 4%
Fiber 3.3g 2.3g 4%
Vitamin B2 0.098mg 0.04mg 4%
Vitamin B3 1.313mg 0.7mg 4%
Vitamin E 0.75mg 0.3mg 3%
Sodium 56mg 12mg 2%
Fructose 1.61g 2%
Vitamin B6 0.09mg 0.1mg 1%
Carbs 6.33g 8.62g 1%
Monounsaturated fat 0.295g 0.025g 1%
Phosphorus 58mg 53mg 1%
Fats 0.79g 0.16g 1%
Manganese 0.16mg 0.131mg 1%
Selenium 0.1µg 0.7µg 1%
Calories 36kcal 37kcal 0%
Net carbs 3.03g 6.32g N/A
Sugar 0.85g 4.46g N/A
Starch 0.4g 0%
Vitamin B1 0.086mg 0.09mg 0%
Choline 12.8mg 14.1mg 0%
Saturated fat 0.132g 0.027g 0%
Polyunsaturated fat 0.124g 0.088g 0%
Tryptophan 0.045mg 0%
Threonine 0.122mg 0%
Isoleucine 0.118mg 0%
Leucine 0.204mg 0%
Lysine 0.181mg 0%
Methionine 0.042mg 0%
Phenylalanine 0.145mg 0%
Valine 0.172mg 0%
Histidine 0.061mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 6% 88% 2%
Protein: 2.97 g
Fats: 0.79 g
Carbs: 6.33 g
Water: 87.71 g
Other: 2.2 g
9% 89%
Protein: 1.08 g
Fats: 0.16 g
Carbs: 8.62 g
Water: 89.43 g
Other: 0.71 g
Contains more ProteinProtein +175%
Contains more FatsFats +393.8%
Contains more OtherOther +209.9%
Contains more CarbsCarbs +36.2%
~equal in Water ~89.43g

Fat Type Comparison

Fat type breakdown side-by-side comparison
24% 54% 23%
Saturated fat: Sat. Fat 0.132 g
Monounsaturated fat: Mono. Fat 0.295 g
Polyunsaturated fat: Poly. Fat 0.124 g
19% 18% 63%
Saturated fat: Sat. Fat 0.027 g
Monounsaturated fat: Mono. Fat 0.025 g
Polyunsaturated fat: Poly. Fat 0.088 g
Contains more Mono. FatMonounsaturated fat +1080%
Contains more Poly. FatPolyunsaturated fat +40.9%
Contains less Sat. FatSaturated fat -79.5%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Parsley - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170416/nutrients
  2. Rutabagas - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168454/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.