Pasilla peppers vs. Napa cabbage — In-Depth Nutrition Comparison
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Important differences between Pasilla peppers and Napa cabbage
- Pasilla peppers have more Vitamin B6, Vitamin B2, Vitamin A RAE, Iron, Potassium, Manganese, Vitamin B3, Copper, Phosphorus, and Folate than Napa cabbage.
- Pasilla peppers' daily need coverage for Vitamin B6 is 322% more.
- Pasilla peppers contain 138 times more Vitamin A RAE than Napa cabbage. Pasilla peppers contain 1788µg of Vitamin A RAE, while Napa cabbage contains 13µg.
The food varieties used in the comparison are Peppers, pasilla, dried and Cabbage, napa, cooked.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+234.5%
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Iron
+1228.4%
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Magnesium
+1525%
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Phosphorus
+1305.3%
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Potassium
+2454%
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Zinc
+900%
Contains
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Copper
+340.6%
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Manganese
+678.3%
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Selenium
+700%
Contains
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Sodium
-87.6%
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Calcium
+234.5%
Contains
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Iron
+1228.4%
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Magnesium
+1525%
Contains
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Phosphorus
+1305.3%
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Potassium
+2454%
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Zinc
+900%
Contains
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Copper
+340.6%
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Manganese
+678.3%
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Selenium
+700%
Contains
less
Sodium
-87.6%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains
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Vitamin A
+13497%
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Vitamin C
+100%
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Vitamin B1
+3340%
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Vitamin B2
+12688%
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Vitamin B3
+1439.7%
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Vitamin B5
+4445.7%
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Vitamin B6
+11327%
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Folate
+295.3%
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Vitamin A
+13497%
Contains
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Vitamin C
+100%
Contains
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Vitamin B1
+3340%
Contains
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Vitamin B2
+12688%
Contains
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Vitamin B3
+1439.7%
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Vitamin B5
+4445.7%
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Vitamin B6
+11327%
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Folate
+295.3%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+1022.7%
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Fats
+9223.5%
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Carbs
+2192.8%
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Other
+3329.4%
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Water
+549.1%
Protein:
12.35 g
Fats:
15.85 g
Carbs:
51.13 g
Water:
14.84 g
Other:
5.83 g
Protein:
1.1 g
Fats:
0.17 g
Carbs:
2.23 g
Water:
96.33 g
Other:
0.17 g
Contains
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Protein
+1022.7%
Contains
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Fats
+9223.5%
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Carbs
+2192.8%
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Other
+3329.4%
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Water
+549.1%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in minerals |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in Sodium |
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| Lower in Sugar | Equal | ||
| Lower in Cholesterol | Equal | ||
| Lower in Saturated Fat | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 24.33g | 2.23g |
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| Protein | 12.35g | 1.1g |
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| Fats | 15.85g | 0.17g |
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| Carbs | 51.13g | 2.23g |
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| Calories | 345kcal | 12kcal |
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| Fiber | 26.8g |
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| Calcium | 97mg | 29mg |
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| Iron | 9.83mg | 0.74mg |
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| Magnesium | 130mg | 8mg |
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| Phosphorus | 267mg | 19mg |
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| Potassium | 2222mg | 87mg |
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| Sodium | 89mg | 11mg |
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| Zinc | 1.4mg | 0.14mg |
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| Copper | 0.423mg | 0.096mg |
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| Manganese | 1.58mg | 0.203mg |
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| Selenium | 3.2µg | 0.4µg |
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| Vitamin A | 35760IU | 263IU |
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| Vitamin A RAE | 1788µg | 13µg |
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| Vitamin C | 6.4mg | 3.2mg |
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| Vitamin B1 | 0.172mg | 0.005mg |
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| Vitamin B2 | 3.197mg | 0.025mg |
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| Vitamin B3 | 7.175mg | 0.466mg |
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| Vitamin B5 | 1.591mg | 0.035mg |
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| Vitamin B6 | 4.228mg | 0.037mg |
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| Folate | 170µg | 43µg |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
357%
7%
Minerals Daily Need Coverage Score
122%
12%
Comparison summary
Which food is richer in minerals?
Pasilla peppers is relatively richer in minerals
Which food is lower in glycemic index?
Pasilla peppers is lower in glycemic index (difference - 32)
Which food is richer in vitamins?
Pasilla peppers is relatively richer in vitamins
Which food contains less Sodium?
Napa cabbage contains less Sodium (difference - 78mg)
Which food contains less Sugar?
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The foods are relatively equal in Sugar ( g)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food contains less Saturated Fat?
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The foods are relatively equal in Saturated Fat ( g)
Which food is cheaper?
?
The foods are relatively equal in price ($)