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Pasta vs. Asparagus — In-Depth Nutrition Comparison

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A recap on differences between pasta and asparagus

  • Pasta has more vitamin B12 and vitamin B1; however, asparagus is higher in vitamin A, iron, copper, vitamin C, and potassium.
  • Asparagus covers your daily vitamin A needs 15% more than pasta.
  • The glycemic index of pasta is higher.

Food varieties used in this article are Pasta, fresh-refrigerated, plain, cooked and Asparagus, raw.

Infographic

Pasta vs Asparagus infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pasta
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 1.8% 2.1% 43% 31% 15% 27% 0.78% 29% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 7.2% 18% 80% 63% 15% 22% 0.26% 21% 13%
Contains more MagnesiumMagnesium +28.6%
Contains more PhosphorusPhosphorus +21.2%
Contains more ManganeseManganese +41.8%
Contains more CalciumCalcium +300%
Contains more PotassiumPotassium +741.7%
Contains more IronIron +87.7%
Contains more CopperCopper +103.2%
Contains less SodiumSodium -66.7%
~equal in Zinc ~0.54mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pasta
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2% 0% 0% 52% 35% 19% 11% 7.8% 18% 0% 48% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 19% 13% 23% 0% 36% 33% 18% 16% 21% 0% 104% 39% 8.7%
Contains more Vitamin B1Vitamin B1 +46.2%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +23.1%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +533.3%
Contains more Vitamin B5Vitamin B5 +49.7%
Contains more Vitamin B6Vitamin B6 +167.6%
~equal in Vitamin D ~0µg
~equal in Vitamin B2 ~0.141mg
~equal in Vitamin B3 ~0.978mg

All nutrients comparison - raw data values

Nutrient Pasta Asparagus DV% diff.
Vitamin K 41.6µg 35%
Iron 1.14mg 2.14mg 13%
Cholesterol 33mg 0mg 11%
Copper 0.093mg 0.189mg 11%
Vitamin E 1.13mg 8%
Fiber 2.1g 8%
Carbs 24.93g 3.88g 7%
Calories 131kcal 20kcal 6%
Vitamin B12 0.14µg 0µg 6%
Protein 5.15g 2.2g 6%
Vitamin B1 0.209mg 0.143mg 6%
Vitamin C 0mg 5.6mg 6%
Potassium 24mg 202mg 5%
Vitamin A 6µg 38µg 4%
Vitamin B6 0.034mg 0.091mg 4%
Selenium 2.3µg 4%
Polyunsaturated fat 0.429g 0.05g 3%
Choline 16mg 3%
Manganese 0.224mg 0.158mg 3%
Folate 64µg 52µg 3%
Calcium 6mg 24mg 2%
Phosphorus 63mg 52mg 2%
Vitamin B5 0.183mg 0.274mg 2%
Fructose 1g 1%
Saturated fat 0.15g 0.04g 1%
Fats 1.05g 0.12g 1%
Magnesium 18mg 14mg 1%
Vitamin B2 0.15mg 0.141mg 1%
Net carbs 24.93g 1.78g N/A
Sugar 1.88g N/A
Zinc 0.56mg 0.54mg 0%
Sodium 6mg 2mg 0%
Vitamin B3 0.992mg 0.978mg 0%
Monounsaturated fat 0.124g 0g 0%
Tryptophan 0.065mg 0.027mg 0%
Threonine 0.134mg 0.084mg 0%
Isoleucine 0.197mg 0.075mg 0%
Leucine 0.348mg 0.128mg 0%
Lysine 0.097mg 0.104mg 0%
Methionine 0.079mg 0.031mg 0%
Phenylalanine 0.247mg 0.075mg 0%
Valine 0.217mg 0.115mg 0%
Histidine 0.103mg 0.049mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Pasta
3
5% 25% 69%
Protein: 5.15 g
Fats: 1.05 g
Carbs: 24.93 g
Water: 68.56 g
Other: 0.31 g
2% 4% 93%
Protein: 2.2 g
Fats: 0.12 g
Carbs: 3.88 g
Water: 93.22 g
Other: 0.58 g
Contains more ProteinProtein +134.1%
Contains more FatsFats +775%
Contains more CarbsCarbs +542.5%
Contains more WaterWater +36%
Contains more OtherOther +87.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Pasta
2
21% 18% 61%
Saturated fat: Sat. Fat 0.15 g
Monounsaturated fat: Mono. Fat 0.124 g
Polyunsaturated fat: Poly. Fat 0.429 g
44% 56%
Saturated fat: Sat. Fat 0.04 g
Monounsaturated fat: Mono. Fat 0 g
Polyunsaturated fat: Poly. Fat 0.05 g
Contains more Mono. FatMonounsaturated fat +∞%
Contains more Poly. FatPolyunsaturated fat +758%
Contains less Sat. FatSaturated fat -73.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pasta - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169728/nutrients
  2. Asparagus - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168389/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.