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Pastry vs. Raisin — In-Depth Nutrition Comparison

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A recap on differences between pastry and raisins

  • Pastry is higher in selenium, vitamin B1, vitamin B3, folate, vitamin B2, and vitamin K, yet raisins are higher in copper, potassium, and vitamin B6.
  • Pastry covers your daily saturated fat needs 48% more than raisins.
  • Pastry contains 40 times more selenium than raisins. While pastry contains 24.2µg of selenium, raisins contain only 0.6µg.
  • The amount of saturated fat in raisins is lower.

Food varieties used in this article are Puff pastry, frozen, ready-to-bake and Raisins, seedless.

Infographic

Pastry vs Raisin infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pastry
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3% 5.4% 96% 38% 14% 26% 32% 64% 132%
Raisin
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 15% 66% 71% 106% 6% 43% 1.4% 39% 3.3%
Contains more IronIron +36.2%
Contains more ZincZinc +140.9%
Contains more ManganeseManganese +63.2%
Contains more SeleniumSelenium +3933.3%
Contains more MagnesiumMagnesium +100%
Contains more CalciumCalcium +400%
Contains more PotassiumPotassium +1127.9%
Contains more CopperCopper +178.9%
Contains more PhosphorusPhosphorus +68.3%
Contains less SodiumSodium -95.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pastry
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 11% 0% 100% 65% 78% 0% 4.8% 0% 40% 59% 3.5%
Raisin
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 7.7% 0% 2.4% 0% 27% 29% 14% 5.7% 40% 0% 8.8% 3.8% 6.1%
Contains more Vitamin EVitamin E +350%
Contains more Vitamin B1Vitamin B1 +275.5%
Contains more Vitamin B2Vitamin B2 +126.4%
Contains more Vitamin B3Vitamin B3 +444.1%
Contains more Vitamin KVitamin K +360%
Contains more FolateFolate +1460%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +728.6%
Contains more CholineCholine +73.4%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Pastry
2
7% 38% 45% 9%
Protein: 7.3 g
Fats: 38.1 g
Carbs: 45.1 g
Water: 8.5 g
Other: 1 g
Raisin
3
3% 79% 15% 2%
Protein: 3.07 g
Fats: 0.46 g
Carbs: 79.18 g
Water: 15.43 g
Other: 1.86 g
Contains more ProteinProtein +137.8%
Contains more FatsFats +8182.6%
Contains more CarbsCarbs +75.6%
Contains more WaterWater +81.5%
Contains more OtherOther +86%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Pastry
2
27% 60% 14%
Saturated fat: Sat. Fat 9.643 g
Monounsaturated fat: Mono. Fat 21.597 g
Polyunsaturated fat: Poly. Fat 4.894 g
Raisin
1
40% 35% 25%
Saturated fat: Sat. Fat 0.058 g
Monounsaturated fat: Mono. Fat 0.051 g
Polyunsaturated fat: Poly. Fat 0.037 g
Contains more Mono. FatMonounsaturated fat +42247.1%
Contains more Poly. FatPolyunsaturated fat +13127%
Contains less Sat. FatSaturated fat -99.4%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Pastry Raisin
Lower in Sodium ok
Lower in Saturated fat ok
Lower in Sugar ok
Lower in Glycemic Index ok
Lower in price ok
Lower in Cholesterol Equal
Rich in minerals Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Pastry Raisin DV% diff.
Fats 38.1g 0.46g 58%
Monounsaturated fat 21.597g 0.051g 54%
Saturated fat 9.643g 0.058g 44%
Selenium 24.2µg 0.6µg 43%
Fructose 29.68g 37%
Polyunsaturated fat 4.894g 0.037g 32%
Vitamin B1 0.398mg 0.106mg 24%
Copper 0.114mg 0.318mg 23%
Vitamin B3 4.168mg 0.766mg 21%
Potassium 61mg 749mg 20%
Folate 78µg 5µg 18%
Calories 551kcal 299kcal 13%
Vitamin B6 0.021mg 0.174mg 12%
Vitamin B2 0.283mg 0.125mg 12%
Vitamin K 16.1µg 3.5µg 11%
Carbs 45.1g 79.18g 11%
Sodium 249mg 11mg 10%
Fiber 1.5g 3.7g 9%
Iron 2.56mg 1.88mg 9%
Manganese 0.488mg 0.299mg 8%
Protein 7.3g 3.07g 8%
Phosphorus 60mg 101mg 6%
Magnesium 16mg 32mg 4%
Calcium 10mg 50mg 4%
Vitamin E 0.54mg 0.12mg 3%
Zinc 0.53mg 0.22mg 3%
Vitamin C 0mg 2.3mg 3%
Vitamin B5 0mg 0.095mg 2%
Starch 2.7g 1%
Choline 6.4mg 11.1mg 1%
Net carbs 43.6g 75.48g N/A
Sugar 0.74g 59.19g N/A
Tryptophan 0.085mg 0.05mg 0%
Threonine 0.196mg 0.077mg 0%
Isoleucine 0.272mg 0.057mg 0%
Leucine 0.508mg 0.096mg 0%
Lysine 0.142mg 0.084mg 0%
Methionine 0.129mg 0.021mg 0%
Phenylalanine 0.362mg 0.065mg 0%
Valine 0.308mg 0.083mg 0%
Histidine 0.156mg 0.072mg 0%
Omega-6 - Gamma-linoleic acid 0.001g N/A

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Pastry Raisin
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
28%
Pastry
11%
Raisin
Minerals Daily Need Coverage Score
42%
Pastry
37%
Raisin

Comparison summary

Which food contains less Sodium?
Raisin
Raisin contains less Sodium (difference - 238mg)
Which food is lower in Saturated fat?
Raisin
Raisin is lower in Saturated fat (difference - 9.585g)
Which food is lower in Sugar?
Pastry
Pastry is lower in Sugar (difference - 58.45g)
Which food is lower in glycemic index?
Pastry
Pastry is lower in glycemic index (difference - 5)
Which food is cheaper?
Pastry
Pastry is cheaper (difference - $1)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pastry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172790/nutrients
  2. Raisin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168165/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.