Pea raw vs. Graham cracker — In-Depth Nutrition Comparison
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What are the differences between pea raw and graham cracker?
- Pea raw is higher in vitamin C, vitamin A, and fiber, yet graham cracker is higher in iron, manganese, vitamin B3, vitamin B2, phosphorus, and vitamin E.
- Pea raw's daily need coverage for vitamin C is 44% more.
- Pea raw has 383 times more vitamin A than graham cracker. While pea raw has 765IU of vitamin A, graham cracker has only 2IU.
- The amount of sodium in pea raw is lower.
- The glycemic index of pea raw is lower.
We used Peas, green, raw and Cookies, graham crackers, plain or honey (includes cinnamon) types in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +43.5% |
| Contains more ZincZinc | +29.2% |
| Contains less SodiumSodium | -98.9% |
| Contains more MagnesiumMagnesium | +21.2% |
| Contains more CalciumCalcium | +208% |
| Contains more IronIron | +157.1% |
| Contains more PhosphorusPhosphorus | +71.3% |
| Contains more ManganeseManganese | +148.5% |
| Contains more SeleniumSelenium | +250% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin KVitamin K | +73.4% |
| Contains more CholineCholine | +381.4% |
| Contains more Vitamin EVitamin E | +1061.5% |
| Contains more Vitamin B2Vitamin B2 | +140.2% |
| Contains more Vitamin B3Vitamin B3 | +112.4% |
| Contains more Vitamin B5Vitamin B5 | +303.8% |
| Contains more FolateFolate | +40% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.42 g
Fats:
0.4 g
Carbs:
14.45 g
Water:
78.86 g
Other:
0.87 g
Protein:
6.69 g
Fats:
10.6 g
Carbs:
77.66 g
Water:
3.39 g
Other:
1.66 g
| Contains more WaterWater | +2226.3% |
| Contains more ProteinProtein | +23.4% |
| Contains more FatsFats | +2550% |
| Contains more CarbsCarbs | +437.4% |
| Contains more OtherOther | +90.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.071 g
Monounsaturated fat:
Mono. Fat
0.035 g
Polyunsaturated fat:
Poly. Fat
0.187 g
Saturated fat:
Sat. Fat
1.633 g
Monounsaturated fat:
Mono. Fat
2.509 g
Polyunsaturated fat:
Poly. Fat
5.388 g
| Contains less Sat. FatSaturated fat | -95.7% |
| Contains more Mono. FatMonounsaturated fat | +7068.6% |
| Contains more Poly. FatPolyunsaturated fat | +2781.3% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
4.99 g
Glucose:
0.12 g
Fructose:
0.39 g
Lactose:
0 g
Maltose:
0.17 g
Galactose:
0 g
Starch:
46.56 g
Sucrose:
22.82 g
Glucose:
1.04 g
Fructose:
0.99 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more MaltoseMaltose | +∞% |
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +357.3% |
| Contains more GlucoseGlucose | +766.7% |
| Contains more FructoseFructose | +153.8% |
~equal in
Lactose
~0g
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin C | 40mg | 0mg | 44% |
| Polyunsaturated fat | 0.187g | 5.388g | 35% |
| Iron | 1.47mg | 3.78mg | 29% |
| Manganese | 0.41mg | 1.019mg | 26% |
| Carbs | 14.45g | 77.66g | 21% |
| Sodium | 5mg | 459mg | 20% |
| Starch | 46.56g | 19% | |
| Calories | 81kcal | 430kcal | 17% |
| Fats | 0.4g | 10.6g | 16% |
| Vitamin B3 | 2.09mg | 4.439mg | 15% |
| Vitamin B2 | 0.132mg | 0.317mg | 14% |
| Phosphorus | 108mg | 185mg | 11% |
| Vitamin E | 0.13mg | 1.51mg | 9% |
| Fiber | 5.7g | 3.4g | 9% |
| Vitamin K | 24.8µg | 14.3µg | 9% |
| Selenium | 1.8µg | 6.3µg | 8% |
| Folate | 65µg | 91µg | 7% |
| Saturated fat | 0.071g | 1.633g | 7% |
| Vitamin B5 | 0.104mg | 0.42mg | 6% |
| Monounsaturated fat | 0.035g | 2.509g | 6% |
| Calcium | 25mg | 77mg | 5% |
| Vitamin A | 38µg | 0µg | 4% |
| Choline | 28.4mg | 5.9mg | 4% |
| Protein | 5.42g | 6.69g | 3% |
| Zinc | 1.24mg | 0.96mg | 3% |
| Magnesium | 33mg | 40mg | 2% |
| Potassium | 244mg | 170mg | 2% |
| Fructose | 0.39g | 0.99g | 1% |
| Vitamin B6 | 0.169mg | 0.156mg | 1% |
| Copper | 0.176mg | 0.17mg | 1% |
| Net carbs | 8.75g | 74.26g | N/A |
| Sugar | 5.67g | 24.85g | N/A |
| Vitamin B1 | 0.266mg | 0.265mg | 0% |
| Trans fat | 0g | 0.055g | N/A |
| Tryptophan | 0.037mg | 0% | |
| Threonine | 0.203mg | 0% | |
| Isoleucine | 0.195mg | 0% | |
| Leucine | 0.323mg | 0% | |
| Lysine | 0.317mg | 0% | |
| Methionine | 0.082mg | 0% | |
| Phenylalanine | 0.2mg | 0% | |
| Valine | 0.235mg | 0% | |
| Histidine | 0.107mg | 0% | |
| Omega-3 - ALA | 0.599g | N/A | |
| Omega-6 - Gamma-linoleic acid | 0.024g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.004g | N/A | |
| Omega-6 - Linoleic acid | 4.735g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
35%
32%
Minerals Daily Need Coverage Score
31%
60%
Comparison summary
Which food is lower in Sugar?
Pea raw is lower in Sugar (difference - 19.18g)
Which food contains less Sodium?
Pea raw contains less Sodium (difference - 454mg)
Which food is lower in Saturated fat?
Pea raw is lower in Saturated fat (difference - 1.562g)
Which food is lower in glycemic index?
Pea raw is lower in glycemic index (difference - 20)
Which food is cheaper?
Graham cracker is cheaper (difference - $0.3)
Which food is richer in minerals?
Graham cracker is relatively richer in minerals
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.