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Peas vs. Soybean — In-Depth Nutrition Comparison

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The main differences between peas and soybeans

  • Peas are richer in vitamin B5, vitamin A, vitamin C, and vitamin B3, yet soybeans are richer in iron, copper, phosphorus, manganese, magnesium, and vitamin B2.
  • Daily need coverage for vitamin B5 for peas is 3056% higher.
  • Peas contain 89 times more vitamin A than soybeans. Peas contain 801IU of vitamin A, while soybeans contain 9IU.
  • Soybeans have a lower glycemic index than peas.

Food types used in this article are Peas, green, cooked, boiled, drained, without salt and Soybeans, mature cooked, boiled, without salt.

Infographic

Peas vs Soybean infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Peas
0
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 28% 8.1% 24% 58% 58% 32% 50% 0.39% 68% 10%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 61% 31% 45% 193% 136% 31% 105% 0.13% 107% 40%
Contains more MagnesiumMagnesium +120.5%
Contains more CalciumCalcium +277.8%
Contains more PotassiumPotassium +90%
Contains more IronIron +233.8%
Contains more CopperCopper +135.3%
Contains more PhosphorusPhosphorus +109.4%
Contains less SodiumSodium -66.7%
Contains more ManganeseManganese +57%
Contains more SeleniumSelenium +284.2%
~equal in Zinc ~1.15mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Peas
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 47% 13% 2.8% 0% 65% 34% 38% 9180% 50% 0% 65% 47% 16%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5.7% 0% 7% 0% 39% 66% 7.5% 11% 54% 0% 48% 41% 26%
Contains more Vitamin CVitamin C +735.3%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +67.1%
Contains more Vitamin B3Vitamin B3 +406.5%
Contains more Vitamin B5Vitamin B5 +85374.9%
Contains more Vitamin KVitamin K +34.9%
Contains more FolateFolate +16.7%
Contains more Vitamin EVitamin E +150%
Contains more Vitamin B2Vitamin B2 +91.3%
Contains more CholineCholine +59.9%
~equal in Vitamin D ~0µg
~equal in Vitamin B6 ~0.234mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Peas Soybean DV% diff.
Vitamin B5 153mg 0.179mg 3056%
Iron 1.54mg 5.14mg 45%
Polyunsaturated fat 0.102g 5.064g 33%
Copper 0.173mg 0.407mg 26%
Protein 5.36g 18.21g 26%
Phosphorus 117mg 245mg 18%
Vitamin C 14.2mg 1.7mg 14%
Manganese 0.525mg 0.824mg 13%
Fats 0.22g 8.97g 13%
Magnesium 39mg 86mg 11%
Selenium 1.9µg 7.3µg 10%
Vitamin B3 2.021mg 0.399mg 10%
Vitamin B2 0.149mg 0.285mg 10%
Vitamin B1 0.259mg 0.155mg 9%
Calcium 27mg 102mg 8%
Potassium 271mg 515mg 7%
Saturated fat 0.039g 1.297g 6%
Vitamin K 25.9µg 19.2µg 6%
Monounsaturated fat 0.019g 1.981g 5%
Calories 84kcal 172kcal 4%
Vitamin A 40µg 0µg 4%
Choline 29.7mg 47.5mg 3%
Folate 63µg 54µg 2%
Carbs 15.63g 8.36g 2%
Fiber 5.5g 6g 2%
Vitamin E 0.14mg 0.35mg 1%
Fructose 0.41g 1%
Vitamin B6 0.216mg 0.234mg 1%
Net carbs 10.13g 2.36g N/A
Sugar 5.93g 3g N/A
Zinc 1.19mg 1.15mg 0%
Sodium 3mg 1mg 0%
Tryptophan 0.037mg 0.242mg 0%
Threonine 0.201mg 0.723mg 0%
Isoleucine 0.193mg 0.807mg 0%
Leucine 0.32mg 1.355mg 0%
Lysine 0.314mg 1.108mg 0%
Methionine 0.081mg 0.224mg 0%
Phenylalanine 0.198mg 0.869mg 0%
Valine 0.232mg 0.831mg 0%
Histidine 0.105mg 0.449mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Peas
2
5% 16% 78%
Protein: 5.36 g
Fats: 0.22 g
Carbs: 15.63 g
Water: 77.87 g
Other: 0.92 g
18% 9% 8% 63% 2%
Protein: 18.21 g
Fats: 8.97 g
Carbs: 8.36 g
Water: 62.55 g
Other: 1.91 g
Contains more CarbsCarbs +87%
Contains more WaterWater +24.5%
Contains more ProteinProtein +239.7%
Contains more FatsFats +3977.3%
Contains more OtherOther +107.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Peas
1
24% 12% 64%
Saturated fat: Sat. Fat 0.039 g
Monounsaturated fat: Mono. Fat 0.019 g
Polyunsaturated fat: Poly. Fat 0.102 g
16% 24% 61%
Saturated fat: Sat. Fat 1.297 g
Monounsaturated fat: Mono. Fat 1.981 g
Polyunsaturated fat: Poly. Fat 5.064 g
Contains less Sat. FatSaturated fat -97%
Contains more Mono. FatMonounsaturated fat +10326.3%
Contains more Poly. FatPolyunsaturated fat +4864.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Peas - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170420/nutrients
  2. Soybean - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174271/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.