Peanut vs. Kidney beans — In-Depth Nutrition Comparison
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A recap on differences between peanuts and kidney beans
- Peanuts are higher than kidney beans in copper, vitamin B3, manganese, vitamin E, vitamin B1, phosphorus, vitamin B5, magnesium, and iron.
- Peanuts cover your daily copper needs 103% more than kidney beans.
- Peanuts contain 278 times more vitamin E than kidney beans. While peanuts contain 8.33mg of vitamin E, kidney beans contains only 0.03mg.
- The amount of saturated fat in kidney beans is lower.
Food varieties used in this article are Peanuts, all types, raw and Beans, kidney, all types, mature seeds, cooked, boiled, without salt.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +300% |
| Contains more CalciumCalcium | +162.9% |
| Contains more PotassiumPotassium | +74.1% |
| Contains more IronIron | +106.3% |
| Contains more CopperCopper | +429.6% |
| Contains more ZincZinc | +227% |
| Contains more PhosphorusPhosphorus | +172.5% |
| Contains more ManganeseManganese | +349.8% |
| Contains more SeleniumSelenium | +554.5% |
| Contains less SodiumSodium | -94.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +27666.7% |
| Contains more Vitamin B1Vitamin B1 | +300% |
| Contains more Vitamin B2Vitamin B2 | +132.8% |
| Contains more Vitamin B3Vitamin B3 | +1987.5% |
| Contains more Vitamin B5Vitamin B5 | +703.2% |
| Contains more Vitamin B6Vitamin B6 | +190% |
| Contains more FolateFolate | +84.6% |
| Contains more CholineCholine | +72.1% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
25.8 g
Fats:
49.24 g
Carbs:
16.13 g
Water:
6.5 g
Other:
2.33 g
Protein:
8.67 g
Fats:
0.5 g
Carbs:
22.8 g
Water:
66.94 g
Other:
1.09 g
| Contains more ProteinProtein | +197.6% |
| Contains more FatsFats | +9748% |
| Contains more OtherOther | +113.8% |
| Contains more CarbsCarbs | +41.4% |
| Contains more WaterWater | +929.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
6.279 g
Monounsaturated fat:
Mono. Fat
24.426 g
Polyunsaturated fat:
Poly. Fat
15.558 g
Saturated fat:
Sat. Fat
0.073 g
Monounsaturated fat:
Mono. Fat
0.039 g
Polyunsaturated fat:
Poly. Fat
0.278 g
| Contains more Mono. FatMonounsaturated fat | +62530.8% |
| Contains more Poly. FatPolyunsaturated fat | +5496.4% |
| Contains less Sat. FatSaturated fat | -98.8% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in minerals |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Copper | 1.144mg | 0.216mg | 103% |
| Polyunsaturated fat | 15.558g | 0.278g | 102% |
| Fats | 49.24g | 0.5g | 75% |
| Vitamin B3 | 12.066mg | 0.578mg | 72% |
| Manganese | 1.934mg | 0.43mg | 65% |
| Monounsaturated fat | 24.426g | 0.039g | 61% |
| Vitamin E | 8.33mg | 0.03mg | 55% |
| Vitamin B1 | 0.64mg | 0.16mg | 40% |
| Protein | 25.8g | 8.67g | 34% |
| Phosphorus | 376mg | 138mg | 34% |
| Vitamin B5 | 1.767mg | 0.22mg | 31% |
| Magnesium | 168mg | 42mg | 30% |
| Iron | 4.58mg | 2.22mg | 30% |
| Saturated fat | 6.279g | 0.073g | 28% |
| Folate | 240µg | 130µg | 28% |
| Calories | 567kcal | 127kcal | 22% |
| Zinc | 3.27mg | 1mg | 21% |
| Vitamin B6 | 0.348mg | 0.12mg | 18% |
| Selenium | 7.2µg | 1.1µg | 11% |
| Potassium | 705mg | 405mg | 9% |
| Fiber | 8.5g | 6.4g | 8% |
| Vitamin K | 0µg | 8.4µg | 7% |
| Vitamin B2 | 0.135mg | 0.058mg | 6% |
| Calcium | 92mg | 35mg | 6% |
| Choline | 52.5mg | 30.5mg | 4% |
| Carbs | 16.13g | 22.8g | 2% |
| Vitamin C | 0mg | 1.2mg | 1% |
| Sodium | 18mg | 1mg | 1% |
| Net carbs | 7.63g | 16.4g | N/A |
| Sugar | 4.72g | 0.32g | N/A |
| Tryptophan | 0.25mg | 0.104mg | 0% |
| Threonine | 0.883mg | 0.319mg | 0% |
| Isoleucine | 0.907mg | 0.41mg | 0% |
| Leucine | 1.672mg | 0.736mg | 0% |
| Lysine | 0.926mg | 0.607mg | 0% |
| Methionine | 0.317mg | 0.113mg | 0% |
| Phenylalanine | 1.377mg | 0.511mg | 0% |
| Valine | 1.082mg | 0.5mg | 0% |
| Histidine | 0.652mg | 0.238mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
75%
19%
Minerals Daily Need Coverage Score
131%
38%
Comparison summary
Which food is richer in minerals?
Peanut is relatively richer in minerals
Which food is lower in glycemic index?
Peanut is lower in glycemic index (difference - 9)
Which food is richer in vitamins?
Peanut is relatively richer in vitamins
Which food is lower in Sugar?
Kidney beans is lower in Sugar (difference - 4.4g)
Which food contains less Sodium?
Kidney beans contains less Sodium (difference - 17mg)
Which food is lower in Saturated fat?
Kidney beans is lower in Saturated fat (difference - 6.206g)
Which food is cheaper?
Kidney beans is cheaper (difference - $1.6)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)