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  6. Peanuts, all types, cooked, boiled, with salt vs. Peanut butter

Peanuts, all types, cooked, boiled, with salt vs. Peanut butter — In-Depth Nutrition Comparison

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What are the main differences between Peanuts, all types, cooked, boiled, with salt and Peanut butter?

  • Peanuts, all types, cooked, boiled, with salt is richer in Fiber, while Peanut butter is higher in Vitamin B3, Vitamin E, Manganese, Vitamin B6, Phosphorus, Magnesium, and Potassium.
  • Peanut butter's daily need coverage for Vitamin B3 is 49% higher.
  • Peanut butter has 44 times less Sodium than Peanuts, all types, cooked, boiled, with salt. Peanuts, all types, cooked, boiled, with salt has 751mg of Sodium, while Peanut butter has 17mg.

We used Peanuts, all types, cooked, boiled, with salt and Peanut butter, smooth style, without salt types in this comparison.

Infographic

Peanuts, all types, cooked, boiled, with salt vs Peanut butter infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 73% 17% 16% 38% 166% 50% 85% 98% 133% 24%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 120% 15% 49% 65% 141% 68% 144% 2.2% 217% 22%
Contains more CalciumCalcium +12.2%
Contains more CopperCopper +18.2%
Contains more MagnesiumMagnesium +64.7%
Contains more PotassiumPotassium +210%
Contains more IronIron +72.3%
Contains more ZincZinc +37.2%
Contains more PhosphorusPhosphorus +69.2%
Contains less SodiumSodium -97.7%
Contains more ManganeseManganese +62.8%
~equal in Selenium ~4.1µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 82% 0% 65% 15% 99% 50% 35% 0% 0% 56% 18%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 182% 0% 38% 44% 246% 68% 102% 0% 0.75% 65% 34%
Contains more Vitamin B1Vitamin B1 +72.7%
Contains more Vitamin EVitamin E +122%
Contains more Vitamin B2Vitamin B2 +204.8%
Contains more Vitamin B3Vitamin B3 +149.3%
Contains more Vitamin B5Vitamin B5 +37.8%
Contains more Vitamin B6Vitamin B6 +190.1%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +16%
Contains more CholineCholine +92.7%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0IU
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
14% 22% 21% 42%
Protein: 13.5 g
Fats: 22.01 g
Carbs: 21.26 g
Water: 41.78 g
Other: 1.45 g
22% 51% 22% 3%
Protein: 22.21 g
Fats: 51.36 g
Carbs: 22.31 g
Water: 1.23 g
Other: 2.89 g
Contains more WaterWater +3296.7%
Contains more ProteinProtein +64.5%
Contains more FatsFats +133.3%
Contains more OtherOther +99.3%
~equal in Carbs ~22.31g

Fat Type Comparison

Fat type breakdown side-by-side comparison
15% 52% 33%
Saturated Fat: Sat. Fat 3.055 g
Monounsaturated Fat: Mono. Fat 10.921 g
Polyunsaturated fat: Poly. Fat 6.956 g
21% 53% 26%
Saturated Fat: Sat. Fat 10.325 g
Monounsaturated Fat: Mono. Fat 25.941 g
Polyunsaturated fat: Poly. Fat 12.535 g
Contains less Sat. FatSaturated Fat -70.4%
Contains more Mono. FatMonounsaturated Fat +137.5%
Contains more Poly. FatPolyunsaturated fat +80.2%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Peanuts, all types, cooked, boiled, with salt Peanut butter
Lower in Sugar ok
Lower in Saturated Fat ok
Lower in Glycemic Index ok
Lower in price ok
Lower in Sodium ok
Rich in vitamins ok
Lower in Cholesterol Equal
Rich in minerals Equal

All nutrients comparison - raw data values

Nutrient Peanuts, all types, cooked, boiled, with salt Peanut butter Opinion
Calories 318kcal 598kcal Peanut butter
Protein 13.5g 22.21g Peanut butter
Fats 22.01g 51.36g Peanut butter
Net carbs 12.46g 17.31g Peanut butter
Carbs 21.26g 22.31g Peanut butter
Magnesium 102mg 168mg Peanut butter
Calcium 55mg 49mg Peanuts, all types, cooked, boiled, with salt
Potassium 180mg 558mg Peanut butter
Iron 1.01mg 1.74mg Peanut butter
Sugar 2.47g 10.49g Peanuts, all types, cooked, boiled, with salt
Fiber 8.8g 5g Peanuts, all types, cooked, boiled, with salt
Copper 0.499mg 0.422mg Peanuts, all types, cooked, boiled, with salt
Zinc 1.83mg 2.51mg Peanut butter
Starch 3.56g Peanut butter
Phosphorus 198mg 335mg Peanut butter
Sodium 751mg 17mg Peanut butter
Vitamin E 4.1mg 9.1mg Peanut butter
Manganese 1.023mg 1.665mg Peanut butter
Selenium 4.4µg 4.1µg Peanuts, all types, cooked, boiled, with salt
Vitamin B1 0.259mg 0.15mg Peanuts, all types, cooked, boiled, with salt
Vitamin B2 0.063mg 0.192mg Peanut butter
Vitamin B3 5.259mg 13.112mg Peanut butter
Vitamin B5 0.825mg 1.137mg Peanut butter
Vitamin B6 0.152mg 0.441mg Peanut butter
Vitamin K 0µg 0.3µg Peanut butter
Folate 75µg 87µg Peanut butter
Trans Fat 0g 0.075g Peanuts, all types, cooked, boiled, with salt
Choline 32.7mg 63mg Peanut butter
Saturated Fat 3.055g 10.325g Peanuts, all types, cooked, boiled, with salt
Monounsaturated Fat 10.921g 25.941g Peanut butter
Polyunsaturated fat 6.956g 12.535g Peanut butter
Tryptophan 0.131mg 0.231mg Peanut butter
Threonine 0.462mg 0.525mg Peanut butter
Isoleucine 0.475mg 0.616mg Peanut butter
Leucine 0.875mg 1.546mg Peanut butter
Lysine 0.485mg 0.681mg Peanut butter
Methionine 0.166mg 0.265mg Peanut butter
Phenylalanine 0.7mg 1.202mg Peanut butter
Valine 0.566mg 0.782mg Peanut butter
Histidine 0.341mg 0.557mg Peanut butter
Fructose 0.12g Peanut butter
Omega-3 - ALA 0.027g Peanut butter
Omega-3 - Eicosatrienoic acid 0.01g Peanut butter
Omega-6 - Gamma-linoleic acid 0.001g Peanut butter
Omega-6 - Eicosadienoic acid 0.008g Peanut butter
Omega-6 - Linoleic acid 12.215g Peanut butter

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Peanuts, all types, cooked, boiled, with salt Peanut butter
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
32%
Peanuts, all types, cooked, boiled, with salt
60%
Peanut butter
Minerals Daily Need Coverage Score
70%
Peanuts, all types, cooked, boiled, with salt
84%
Peanut butter

Comparison summary

Which food is lower in Sugar?
Peanuts, all types, cooked, boiled, with salt
Peanuts, all types, cooked, boiled, with salt is lower in Sugar (difference - 8.02g)
Which food is lower in Saturated Fat?
Peanuts, all types, cooked, boiled, with salt
Peanuts, all types, cooked, boiled, with salt is lower in Saturated Fat (difference - 7.27g)
Which food is lower in glycemic index?
Peanuts, all types, cooked, boiled, with salt
Peanuts, all types, cooked, boiled, with salt is lower in glycemic index (difference - 14)
Which food is cheaper?
Peanuts, all types, cooked, boiled, with salt
Peanuts, all types, cooked, boiled, with salt is cheaper (difference - $2.8)
Which food contains less Sodium?
Peanut butter
Peanut butter contains less Sodium (difference - 734mg)
Which food is richer in vitamins?
Peanut butter
Peanut butter is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Peanuts, all types, cooked, boiled, with salt - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174260/nutrients
  2. Peanut butter - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172470/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.